Abstract
The mango is an important tropical fruit in the world, but it is easily perishable after harvest. In order to investigate the effect of the compound preservation technology on the physiology and quality of mangoes during transportation and storage, mangoes were treated with different packaging and preservation methods. All mangoes were subjected to simulated transportation by a vibration table for 24 h (180 r/min, 13 °C), and stored at 13 °C. The changes in the color, physicochemical characteristics, quality, and antioxidant-related enzymes of the mangoes were measured. The results show that the shelf life of inflatable bag packing (CK) was only 24 d, while the other treatments could be 30 d. The inflatable bag packing with modified atmosphere packaging (MAP) treatment (HPM) had the lowest yellowing degree (12.5%), disease index (34.4%), and mass loss (2.95%), at 30 d. Compared with the CK, the compound treatment containing MAP prolonged the peak respiration of the mangoes by 6 d and suppressed the increase in the total soluble solids and relative conductivity. Meanwhile, the HPM could effectively maintain moisture content, firmness, titratable acid, vitamin C, and the peroxidase and superoxide dismutase content, indicating that the treatment could maintain the better quality and antioxidation ability of mangoes. In summary, the MAP compound treatment better maintained the commercial characteristics of the mangoes, followed by the edible coating compound treatment. The results provide a theoretical reference for mango cushioning packaging and postharvest storage technology.
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Claims 8
Claim · model-written summary
Other packaging treatments extended shelf life from 24 to 30 days relative to CK.
- Taxon
- Mangoes
Mangifera indicat0 - Treatment
- other treatmentse0
- Outcome
- shelf lifee0
- Direction
- 30 de0
- Value
- 30 de0
- Qualifier
- 24 de0
- Comparator
- inflatable bag packing (CK)e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“the shelf life of inflatable bag packing (CK) was only 24 d, while the other treatments could be 30 d.”
t0“Mangoes”
Claim · model-written summary
HPM had the lowest yellowing, at 12.5% after 30 days.
- Taxon
- Mangoes
Mangifera indicat0 - Treatment
- inflatable bag packing with modified atmosphere packaging (MAP) treatment (HPM)e0
- Outcome
- yellowing degreee0
- Direction
- loweste0
- Value
- 12.5%e0
- Qualifier
- 30 de0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The inflatable bag packing with modified atmosphere packaging (MAP) treatment (HPM) had the lowest yellowing degree (12.5%), disease index (34.4%), and mass loss (2.95%), at 30 d.”
t0“Mangoes”
Claim · model-written summary
HPM had the lowest disease index, 34.4% after 30 days.
- Taxon
- Mangoes
Mangifera indicat0 - Treatment
- inflatable bag packing with modified atmosphere packaging (MAP) treatment (HPM)e0
- Outcome
- disease indexe0
- Direction
- loweste0
- Value
- 34.4%e0
- Qualifier
- 30 de0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The inflatable bag packing with modified atmosphere packaging (MAP) treatment (HPM) had the lowest yellowing degree (12.5%), disease index (34.4%), and mass loss (2.95%), at 30 d.”
t0“Mangoes”
Claim · model-written summary
HPM had the lowest mass loss, 2.95% after 30 days.
- Taxon
- Mangoes
Mangifera indicat0 - Treatment
- inflatable bag packing with modified atmosphere packaging (MAP) treatment (HPM)e0
- Outcome
- mass losse0
- Direction
- loweste0
- Value
- 2.95%e0
- Qualifier
- 30 de0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“The inflatable bag packing with modified atmosphere packaging (MAP) treatment (HPM) had the lowest yellowing degree (12.5%), disease index (34.4%), and mass loss (2.95%), at 30 d.”
t0“Mangoes”
Claim · model-written summary
MAP treatment delayed peak respiration six days versus CK.
- Taxon
- Mangoes
Mangifera indicat0 - Treatment
- compound treatment containing MAPe0
- Outcome
- peak respiratione0
- Direction
- prolongede0
- Value
- 6 de0
- Comparator
- CKe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Compared with the CK, the compound treatment containing MAP prolonged the peak respiration of the mangoes by 6 d”
t0“Mangoes”
Claim · model-written summary
MAP treatment suppressed increases in soluble solids and relative conductivity.
- Taxon
- Mangoes
Mangifera indicat0 - Treatment
- compound treatment containing MAPe0
- Outcome
- total soluble solids and relative conductivitye0
- Direction
- suppressed the increasee0
- Comparator
- CKe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“Compared with the CK, the compound treatment containing MAP prolonged the peak respiration of the mangoes by 6 d and suppressed the increase in the total soluble solids and relative conductivity.”
t0“Mangoes”
Claim · model-written summary
HPM maintained moisture, firmness, titratable acid, vitamin C, and antioxidant enzyme content.
- Taxon
- Mangoes
Mangifera indicat0 - Treatment
- HPMe0
- Outcome
- moisture content, firmness, titratable acid, vitamin C, and the peroxidase and superoxide dismutase contente0
- Direction
- maintaine0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“the HPM could effectively maintain moisture content, firmness, titratable acid, vitamin C, and the peroxidase and superoxide dismutase content”
t0“Mangoes”
Claim · model-written summary
MAP compound treatment best maintained commercial mango characteristics, followed by edible coating.
- Taxon
- Mangoes
Mangifera indicat0 - Treatment
- MAP compound treatmente0
- Outcome
- commercial characteristicse0
- Direction
- better maintainede0
- Comparator
- edible coating compound treatmente0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“the MAP compound treatment better maintained the commercial characteristics of the mangoes, followed by the edible coating compound treatment.”
t0“Mangoes”
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