Paper · 2021 · Dose-Response

Choline Chloride Mediates Salinity Tolerance in Cluster Bean ( Cyamopsis tetragonoloba L.) by Improving Growth, Oxidative Defense, and Secondary Metabolism

Saima Riaz; Iqbal Hussain; Muhammad Ibrahim; et al.

16
claims
27
verbatim quotes
19
citations
2
research areas
✓
Open access · cc-by-nc

Abstract

Choline chloride (CC) application enhanced the tolerance of cluster bean ( Cyamopsis tetragonoloba L.) against salinity stress. The aim of the study was to determine the protective role of CC on plant growth, photosynthesis, and biochemical indicators of oxidative stress. The seeds of BR-99 (tolerant) and BR-2017 (sensitive) were surface sterilized and sown in plastic pots containing river sandy soil. The design of the experiments was completely randomized with 4 replicates per treatment. Three weeks after germination, salinity (150 mM) was imposed. Then plants were sprayed with different concentrations of CC (3, 5, and 10 mM), while normal plants were sprayed with distilled water. Salinity decreased growth attributes, relative water contents, photosynthetic attributes, total soluble proteins, total free amino acids, phenolic, flavonoids, ascorbic acid, proline, and glycine betaine and increased the levels of oxidative stress indicators. However, the application of CC (particularly 5 mM) improved growth attributes, photosynthetic pigments, and activities of antioxidant compounds by reducing the levels of H 2 O 2 , malondialdehyde in salt-stressed plants in both cluster bean varieties. BR-99 variety showed more tolerance to salinity stress than that of BR-2017 in the form of greater oxidative defense and osmotic adjustment and clear from greater plant dry masses. Thus, our results showed that the application of CC (5 mM) is an efficient strategy for field use in the areas, where salt stress soils limit agriculture production.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 16

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity decreased growth attributes.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Treatment
Salinitye0
Outcome
growth attributese0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity decreased growth attributes, relative water contents, photosynthetic attributes, total soluble proteins, total free amino acids, phenolic, flavonoids, ascorbic acid, proline, and glycine betaine and increased the levels of oxidative stress indicators”

✓ located verbatim in the source · abstract, characters 691–950 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity decreased relative water contents.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Treatment
Salinitye0
Outcome
relative water contentse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity decreased growth attributes, relative water contents, photosynthetic attributes, total soluble proteins, total free amino acids, phenolic, flavonoids, ascorbic acid, proline, and glycine betaine and increased the levels of oxidative stress indicators”

✓ located verbatim in the source · abstract, characters 691–950 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity decreased photosynthetic attributes.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Treatment
Salinitye0
Outcome
photosynthetic attributese0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity decreased growth attributes, relative water contents, photosynthetic attributes, total soluble proteins, total free amino acids, phenolic, flavonoids, ascorbic acid, proline, and glycine betaine and increased the levels of oxidative stress indicators”

✓ located verbatim in the source · abstract, characters 691–950 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity decreased total soluble proteins, total free amino acids.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Treatment
Salinitye0
Outcome
total soluble proteins, total free amino acidse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity decreased growth attributes, relative water contents, photosynthetic attributes, total soluble proteins, total free amino acids, phenolic, flavonoids, ascorbic acid, proline, and glycine betaine and increased the levels of oxidative stress indicators”

✓ located verbatim in the source · abstract, characters 691–950 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity decreased phenolic, flavonoids, ascorbic acid.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Treatment
Salinitye0
Outcome
phenolic, flavonoids, ascorbic acide0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity decreased growth attributes, relative water contents, photosynthetic attributes, total soluble proteins, total free amino acids, phenolic, flavonoids, ascorbic acid, proline, and glycine betaine and increased the levels of oxidative stress indicators”

✓ located verbatim in the source · abstract, characters 691–950 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity decreased proline, and glycine betaine.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Treatment
Salinitye0
Outcome
proline, and glycine betainee0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity decreased growth attributes, relative water contents, photosynthetic attributes, total soluble proteins, total free amino acids, phenolic, flavonoids, ascorbic acid, proline, and glycine betaine and increased the levels of oxidative stress indicators”

✓ located verbatim in the source · abstract, characters 691–950 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity increased oxidative stress indicators.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Treatment
Salinitye0
Outcome
oxidative stress indicatorse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity decreased growth attributes, relative water contents, photosynthetic attributes, total soluble proteins, total free amino acids, phenolic, flavonoids, ascorbic acid, proline, and glycine betaine and increased the levels of oxidative stress indicators”

✓ located verbatim in the source · abstract, characters 691–950 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CC improved salt-stressed cluster bean growth attributes.

Taxon
cluster beanCyamopsis tetragonolobae0
Treatment
CC (particularly 5 mM)e0
Outcome
growth attributese0
Direction
improvede0
Qualifier
salt-stressed plantse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the application of CC (particularly 5 mM) improved growth attributes, photosynthetic pigments, and activities of antioxidant compounds by reducing the levels of H 2 O 2 , malondialdehyde in salt-stressed plants in both cluster bean varieties”

✓ located verbatim in the source · abstract, characters 961–1202 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CC improved salt-stressed cluster bean photosynthetic pigments.

Taxon
cluster beanCyamopsis tetragonolobae0
Treatment
CC (particularly 5 mM)e0
Outcome
photosynthetic pigmentse0
Direction
improvede0
Qualifier
salt-stressed plantse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the application of CC (particularly 5 mM) improved growth attributes, photosynthetic pigments, and activities of antioxidant compounds by reducing the levels of H 2 O 2 , malondialdehyde in salt-stressed plants in both cluster bean varieties”

✓ located verbatim in the source · abstract, characters 961–1202 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CC improved salt-stressed cluster bean activities of antioxidant compounds.

Taxon
cluster beanCyamopsis tetragonolobae0
Treatment
CC (particularly 5 mM)e0
Outcome
activities of antioxidant compoundse0
Direction
improvede0
Qualifier
salt-stressed plantse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the application of CC (particularly 5 mM) improved growth attributes, photosynthetic pigments, and activities of antioxidant compounds by reducing the levels of H 2 O 2 , malondialdehyde in salt-stressed plants in both cluster bean varieties”

✓ located verbatim in the source · abstract, characters 961–1202 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CC improved salt-stressed cluster bean H 2 O 2.

Taxon
cluster beanCyamopsis tetragonolobae0
Treatment
CC (particularly 5 mM)e0
Outcome
H 2 O 2e0
Direction
reducinge0
Qualifier
salt-stressed plantse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the application of CC (particularly 5 mM) improved growth attributes, photosynthetic pigments, and activities of antioxidant compounds by reducing the levels of H 2 O 2 , malondialdehyde in salt-stressed plants in both cluster bean varieties”

✓ located verbatim in the source · abstract, characters 961–1202 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CC improved salt-stressed cluster bean malondialdehyde.

Taxon
cluster beanCyamopsis tetragonolobae0
Treatment
CC (particularly 5 mM)e0
Outcome
malondialdehydee0
Direction
reducinge0
Qualifier
salt-stressed plantse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the application of CC (particularly 5 mM) improved growth attributes, photosynthetic pigments, and activities of antioxidant compounds by reducing the levels of H 2 O 2 , malondialdehyde in salt-stressed plants in both cluster bean varieties”

✓ located verbatim in the source · abstract, characters 961–1202 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

BR-99 exceeded BR-2017 in oxidative defense under salinity.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Material
BR-99e0
Outcome
oxidative defensee0
Direction
greatere0
Comparator
BR-2017e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“BR-99 variety showed more tolerance to salinity stress than that of BR-2017 in the form of greater oxidative defense and osmotic adjustment and clear from greater plant dry masses”

✓ located verbatim in the source · abstract, characters 1204–1383 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

BR-99 exceeded BR-2017 in osmotic adjustment under salinity.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Material
BR-99e0
Outcome
osmotic adjustmente0
Direction
greatere0
Comparator
BR-2017e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“BR-99 variety showed more tolerance to salinity stress than that of BR-2017 in the form of greater oxidative defense and osmotic adjustment and clear from greater plant dry masses”

✓ located verbatim in the source · abstract, characters 1204–1383 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

BR-99 exceeded BR-2017 in plant dry masses under salinity.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Material
BR-99e0
Outcome
plant dry massese0
Direction
greatere0
Comparator
BR-2017e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“BR-99 variety showed more tolerance to salinity stress than that of BR-2017 in the form of greater oxidative defense and osmotic adjustment and clear from greater plant dry masses”

✓ located verbatim in the source · abstract, characters 1204–1383 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors recommend CC at 5 mM for production in saline areas.

Taxon
Cluster BeanCyamopsis tetragonolobat0
Outcome
application of CC (5 mM) is an efficient strategy for field usee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cyamopsis tetragonoloba
Cyamopsis tetragonoloba · Taxon · picture from its Wikimedia Commons categoryTon Rulkens · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the application of CC (5 mM) is an efficient strategy for field use in the areas, where salt stress soils limit agriculture production”

✓ located verbatim in the source · abstract, characters 1415–1549 · show in text ↑
t0

“Cluster Bean”

✓ located verbatim in the source · title, characters 48–60 · show in text ↑

salinity · physiology: oxidative · Cyamopsis tetragonoloba (cluster bean)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
See all 3 papers →

salinity · physiology: photosynthesis · Cyamopsis tetragonoloba (cluster bean)Results agree

4 papers: 0 positive, 4 negative or no effect

3 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative
See all 4 papers →

salinity · growth · Cyamopsis tetragonoloba (cluster bean)Results agree

16 papers: 0 positive, 16 negative or no effect

15 papers in the same direction as this paper

  1. negative
  2. no effect
  3. negative

12 papers more in this group

See all 16 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.