Paper · 2021 · Sustainability

Effect of Biofertilizer in Organic and Conventional Systems on Growth, Yield and Baking Quality of Hard Red Winter Wheat

Ammar Al-Zubade; Timothy Phillips; Mark A. Williams; et al.

9
claims
27
verbatim quotes
9
citations
1
research areas
✓
Open access · cc-by

Abstract

A two-year study (harvest years 2019 and 2020) was conducted to investigate the effect of a commercially available biofertilizer, in combination with variable nitrogen (N) rate, on bread baking quality and agronomic traits in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA. The hard red winter wheat cultivar ‘Vision 45’ was used with three N rates (44, 89.6 and 134.5 kg/ha as Low, Med and High, respectively) and three biofertilizer spray regimes (no spray, one spray and two sprays). All traits measured were significantly affected by the agricultural production system (CONV or ORG) and N rate, although trends in their interactions were inconsistent between years. In Y2, yield was greatest in treatments with high N rates and in the ORG system. Biofertilizer treatments had a negative to neutral effect on grain yield. Baking quality traits such as protein content, lactic acid solvent retention capacity and sedimentation value (SV) were consistently greater in the CONV system and increased with the higher N application rates. Similarly, biofertilizer application had no effect on predictive baking quality traits, except for SV in year 1 of the study, where it increased with two sprays. Loaf volume was consistently greater from wheat grown in CONV treatments. From these results, we conclude that further research is warranted to evaluate the potential for biofertilizers to enhance N uptake and affect bread baking quality or other end-use traits. Additional research may be especially useful in organic production systems where biologically based N fertilizers are utilized, and treatments were not negatively affected by biofertilizer applications. Such strategies may be needed to increase protein quantity and gluten quality to optimize winter wheat production for bread baking qualities in the southeastern USA.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Agricultural production system and N rate significantly affected all measured traits of hard winter wheat.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
agricultural production systeme2
Outcome
traits measurede2
Setting
Kentucky, USAe1

Not reportedDirection

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e2

“All traits measured were significantly affected by the agricultural production system (CONV or ORG) and N rate”

✓ located verbatim in the source · abstract, characters 538–648 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yield was greatest in treatments with high N rates in Year 2.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
high N ratese3
Outcome
yielde3
Direction
greateste3
Qualifier
In Y2e3
Setting
Kentucky, USAe1

Not reportedComparator

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e3

“In Y2, yield was greatest in treatments with high N rates and in the ORG system”

✓ located verbatim in the source · abstract, characters 721–800 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yield was greatest in the ORG system in Year 2.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
ORG systeme3
Outcome
yielde3
Direction
greateste3
Qualifier
In Y2e3
Setting
Kentucky, USAe1

Not reportedComparator

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e3

“In Y2, yield was greatest in treatments with high N rates and in the ORG system”

✓ located verbatim in the source · abstract, characters 721–800 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Biofertilizer treatments had a negative to neutral effect on grain yield.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
Biofertilizer treatmentse4
Outcome
grain yielde4
Direction
negative to neutrale4
Setting
Kentucky, USAe1

Not reportedComparator

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e4

“Biofertilizer treatments had a negative to neutral effect on grain yield”

✓ located verbatim in the source · abstract, characters 802–874 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Protein content, lactic acid solvent retention capacity and sedimentation value were consistently greater in the CONV system.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
CONV systeme5
Outcome
protein content, lactic acid solvent retention capacity and sedimentation value (SV)e5
Direction
greatere5
Qualifier
consistentlye5
Setting
Kentucky, USAe1

Not reportedComparator

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e5

“Baking quality traits such as protein content, lactic acid solvent retention capacity and sedimentation value (SV) were consistently greater in the CONV system and increased with the higher N application rates”

✓ located verbatim in the source · abstract, characters 876–1085 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Protein content, lactic acid solvent retention capacity and sedimentation value increased with higher N application rates.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
higher N application ratese5
Outcome
protein content, lactic acid solvent retention capacity and sedimentation value (SV)e5
Direction
increasede5
Setting
Kentucky, USAe1

Not reportedComparator

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e5

“Baking quality traits such as protein content, lactic acid solvent retention capacity and sedimentation value (SV) were consistently greater in the CONV system and increased with the higher N application rates”

✓ located verbatim in the source · abstract, characters 876–1085 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Biofertilizer application had no effect on predictive baking quality traits.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
biofertilizer applicatione6
Outcome
predictive baking quality traitse6
Direction
no effecte6
Setting
Kentucky, USAe1

Not reportedComparator

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e6

“Similarly, biofertilizer application had no effect on predictive baking quality traits, except for SV in year 1 of the study, where it increased with two sprays”

✓ located verbatim in the source · abstract, characters 1087–1247 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SV in year 1 increased with two biofertilizer sprays.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
two sprayse6
Outcome
SVe6
Direction
increasede6
Qualifier
year 1 of the studye6
Setting
Kentucky, USAe1

Not reportedComparator

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e6

“Similarly, biofertilizer application had no effect on predictive baking quality traits, except for SV in year 1 of the study, where it increased with two sprays”

✓ located verbatim in the source · abstract, characters 1087–1247 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Loaf volume was consistently greater from wheat grown in CONV treatments.

Taxon
hard winter wheate1
Material
Vision 45e7
Treatment
CONV treatmentse6
Outcome
Loaf volumee6
Direction
greatere6
Qualifier
consistentlye6
Setting
Kentucky, USAe1

Not reportedComparator

Verbatim

e1

“in hard winter wheat grown in conventional (CONV) and organic (ORG) farming systems in Kentucky, USA”

✓ located verbatim in the source · abstract, characters 223–323 · show in text ↑
e7

“‘Vision 45’”

✓ located verbatim in the source · abstract, characters 360–371 · show in text ↑
e6

“Loaf volume was consistently greater from wheat grown in CONV treatments”

✓ located verbatim in the source · abstract, characters 1249–1321 · show in text ↑

application · soil: physics · Triticum aestivum (wheat)Positive and negative results

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inoculation · quality: grain · Triticum aestivum (wheat)Positive and negative results

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nitrogen · soil: physics · Triticum aestivum (wheat)Positive and negative results

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nitrogen · yield · Triticum aestivum (wheat)Positive and negative results

2,061 papers: 1,737 positive, 324 negative or no effect

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.