Paper · 2021 · Middle East Journal of Agriculture Research

Evaluating the Yield Advantage of Using Rhizobium Inoculant in Improved Varietiesof Soybean and Beans

Otim Anyoni; Obong Samson; Otim Bosco; et al.

15
claims
26
verbatim quotes
1
citations
2
research areas
✓
Open access

Abstract

The on-farm average yield of soybean (Glycine max) and beans (Phaseolus vulgaris) are 1t/ha and 0.8t/ha respectively. This is nearly a third of the potential yield, which is attributed to a number of factors including poor nodulation with the native rhizobia available in the soil. This study was done to assess the yield advantage for inoculation of selected improved soybean and bean varieties with Bradyrhizobium japonicum and Rhizobium leguminosarum bv phaseoli respectively, on-station in lira and at five on-farm sites for two seasons. The study sites were located in the districts of Agago, Omoro, Kitgum, Amuru and Lamwo. The mother baby trial methodology was used to conduct participatory adaptive research. A randomized complete Block design was used for on-station trials. The trials included evaluating response of three improved inoculated and uninnoculated soybean and bean varieties in each commodity against a local check. Results showed significant differences (p < 0.05) for both inoculated improved soybean and bean varieties. Inoculation of improved bean varieties significantly (p < 0.05) increased nodule numbers per plant, but was not significant for number of pods per plant. Also inoculation of improved soybean varieties significantly increased nodule numbers per plant, but was insignificant for number of pods per plant. Grain yield was also significantly (p < 0.05) higher in inoculated plots as compared to un-inoculated plots. Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively. In soybean MAKSOY 1N, MAKSOY 5N, MAKSOY 3N and LOCAL varieties were respectively improved by 14.13%, 23.33%, 64.40% and 42.8% compared to the non-inoculated controls. In beans NARO BEAN1, NARO BEAN2, NABE4 and LOCAL were respectively improved by 19.71%, 14.50%, 7.84% and 16.27% compared to the non-inoculated controls. It can be concluded that MAK-BIO-FIXER inoculum containing Bradyrhizobium japonicum and Rhizobium leguminosarum bv phaseoli as an efficient approach for improving the nodulation process and increasing grain legume yield for selected improved varieties in soybean and beans respectively. Therefore, the use of these inoculum to enhance yield in these varieties can be recommended.

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Claims 15

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Bean inoculation significantly increased nodules per plant.

Taxon
beanst0
Treatment
Inoculation of improved bean varietiese0
Outcome
nodule numbers per plante0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“Inoculation of improved bean varieties significantly (p < 0.05) increased nodule numbers per plant, but was not significant for number of pods per plant.”

✓ located verbatim in the source · abstract, characters 1046–1199 · show in text ↑
t0

“Beans”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultnot significant (as stated)measured

Claim · model-written summary

Bean inoculation did not significantly affect pods per plant.

Taxon
beanst0
Treatment
Inoculation of improved bean varietiese0
Outcome
number of pods per plante0

Not reportedComparatorDirection

Verbatim

e0

“Inoculation of improved bean varieties significantly (p < 0.05) increased nodule numbers per plant, but was not significant for number of pods per plant.”

✓ located verbatim in the source · abstract, characters 1046–1199 · show in text ↑
t0

“Beans”

✓ located verbatim in the source · title, characters 96–101 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Soybean inoculation significantly increased nodules per plant.

Taxon
soybeanGlycine maxe0
Treatment
inoculation of improved soybean varietiese0
Outcome
nodule numbers per plante0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“inoculation of improved soybean varieties significantly increased nodule numbers per plant, but was insignificant for number of pods per plant.”

✓ located verbatim in the source · abstract, characters 1205–1348 · show in text ↑
Intervention effectobservedoriginal resultnot significant (as stated)measured

Claim · model-written summary

Soybean inoculation did not significantly affect pods per plant.

Taxon
soybeanGlycine maxe0
Treatment
inoculation of improved soybean varietiese0
Outcome
number of pods per plante0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“inoculation of improved soybean varieties significantly increased nodule numbers per plant, but was insignificant for number of pods per plant.”

✓ located verbatim in the source · abstract, characters 1205–1348 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Soybean inoculation increased average yield 22.3%.

Taxon
soybeanGlycine maxe0
Treatment
Inoculatione0
Outcome
yielde0
Direction
increasede0
Value
22.3%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Bean inoculation increased average yield 15%.

Taxon
beanse0
Treatment
Inoculatione0
Outcome
yielde0
Direction
increasede0
Value
15%e0

Not reportedComparator

Verbatim

e0

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

MAKSOY 1N soybean yield improved 14.13% with inoculation.

Taxon
soybeanGlycine maxe0
Material
MAKSOY 1Ne0
Treatment
inoculatede0
Outcome
yielde1
Direction
improvede0
Value
14.13%e0
Comparator
non-inoculated controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“In soybean MAKSOY 1N, MAKSOY 5N, MAKSOY 3N and LOCAL varieties were respectively improved by 14.13%, 23.33%, 64.40% and 42.8% compared to the non-inoculated controls.”

✓ located verbatim in the source · abstract, characters 1595–1761 · show in text ↑
e1

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

MAKSOY 5N soybean yield improved 23.33% with inoculation.

Taxon
soybeanGlycine maxe0
Material
MAKSOY 5Ne0
Treatment
inoculatede0
Outcome
yielde1
Direction
improvede0
Value
23.33%e0
Comparator
non-inoculated controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“In soybean MAKSOY 1N, MAKSOY 5N, MAKSOY 3N and LOCAL varieties were respectively improved by 14.13%, 23.33%, 64.40% and 42.8% compared to the non-inoculated controls.”

✓ located verbatim in the source · abstract, characters 1595–1761 · show in text ↑
e1

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

MAKSOY 3N soybean yield improved 64.40% with inoculation.

Taxon
soybeanGlycine maxe0
Material
MAKSOY 3Ne0
Treatment
inoculatede0
Outcome
yielde1
Direction
improvede0
Value
64.40%e0
Comparator
non-inoculated controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“In soybean MAKSOY 1N, MAKSOY 5N, MAKSOY 3N and LOCAL varieties were respectively improved by 14.13%, 23.33%, 64.40% and 42.8% compared to the non-inoculated controls.”

✓ located verbatim in the source · abstract, characters 1595–1761 · show in text ↑
e1

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Local soybean yield improved 42.8% with inoculation.

Taxon
soybeanGlycine maxe0
Material
LOCALe0
Treatment
inoculatede0
Outcome
yielde1
Direction
improvede0
Value
42.8%e0
Comparator
non-inoculated controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“In soybean MAKSOY 1N, MAKSOY 5N, MAKSOY 3N and LOCAL varieties were respectively improved by 14.13%, 23.33%, 64.40% and 42.8% compared to the non-inoculated controls.”

✓ located verbatim in the source · abstract, characters 1595–1761 · show in text ↑
e1

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

NARO BEAN1 yield improved 19.71% with inoculation.

Taxon
beanse0
Material
NARO BEAN1e0
Treatment
inoculatede0
Outcome
yielde1
Direction
improvede0
Value
19.71%e0
Comparator
non-inoculated controlse0

Verbatim

e0

“In beans NARO BEAN1, NARO BEAN2, NABE4 and LOCAL were respectively improved by 19.71%, 14.50%, 7.84% and 16.27% compared to the non-inoculated controls.”

✓ located verbatim in the source · abstract, characters 1762–1914 · show in text ↑
e1

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

NARO BEAN2 yield improved 14.50% with inoculation.

Taxon
beanse0
Material
NARO BEAN2e0
Treatment
inoculatede0
Outcome
yielde1
Direction
improvede0
Value
14.50%e0
Comparator
non-inoculated controlse0

Verbatim

e0

“In beans NARO BEAN1, NARO BEAN2, NABE4 and LOCAL were respectively improved by 19.71%, 14.50%, 7.84% and 16.27% compared to the non-inoculated controls.”

✓ located verbatim in the source · abstract, characters 1762–1914 · show in text ↑
e1

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

NABE4 yield improved 7.84% with inoculation.

Taxon
beanse0
Material
NABE4e0
Treatment
inoculatede0
Outcome
yielde1
Direction
improvede0
Value
7.84%e0
Comparator
non-inoculated controlse0

Verbatim

e0

“In beans NARO BEAN1, NARO BEAN2, NABE4 and LOCAL were respectively improved by 19.71%, 14.50%, 7.84% and 16.27% compared to the non-inoculated controls.”

✓ located verbatim in the source · abstract, characters 1762–1914 · show in text ↑
e1

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Local bean yield improved 16.27% with inoculation.

Taxon
beanse0
Material
LOCALe0
Treatment
inoculatede0
Outcome
yielde1
Direction
improvede0
Value
16.27%e0
Comparator
non-inoculated controlse0

Verbatim

e0

“In beans NARO BEAN1, NARO BEAN2, NABE4 and LOCAL were respectively improved by 19.71%, 14.50%, 7.84% and 16.27% compared to the non-inoculated controls.”

✓ located verbatim in the source · abstract, characters 1762–1914 · show in text ↑
e1

“Inoculation significantly increased yield in selected improved varieties in soybean and beans on average by 22.3% and 15%, respectively.”

✓ located verbatim in the source · abstract, characters 1458–1594 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Authors recommend inoculum use to improve yield in the selected varieties.

Taxon
soybeanGlycine maxt0
Outcome
use of these inoculum to enhance yielde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Therefore, the use of these inoculum to enhance yield in these varieties can be recommended.”

✓ located verbatim in the source · abstract, characters 2202–2294 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 84–91 · show in text ↑

inoculation · symbiosis · Phaseolus vulgaris (common bean)Positive and negative results

90 papers: 83 positive, 7 negative or no effect

82 papers in the same direction as this paper · 7 in the opposite direction

  1. no effect
  2. no effect
  3. negative

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inoculation · yield · Phaseolus vulgaris (common bean)Positive and negative results

195 papers: 153 positive, 42 negative or no effect

152 papers in the same direction as this paper · 36 in the opposite direction · 6 reporting no difference from an alternative

  1. negative
  2. no effect
  3. negative

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inoculation · symbiosis · Glycine max (soybean)Positive and negative results

310 papers: 265 positive, 45 negative or no effect

264 papers in the same direction as this paper · 43 in the opposite direction · 2 reporting no difference from an alternative

  1. negative
  2. no effect
  3. negative

306 papers more in this group

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inoculation · yield · Glycine max (soybean)Positive and negative results

566 papers: 491 positive, 75 negative or no effect

490 papers in the same direction as this paper · 63 in the opposite direction · 12 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

562 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.