Abstract
Pea pod rots are the most important diseases affecting pea pods and seeds during harvest, transportation and storage. Fusarium oxysporium f.sp. pisi was the most pathogenic fungus isolated from pea pod rots. Peppermint extract was the most effective in inhibiting the mycelial growth and conidial germination of the tested Fusarium followed by anise extract. Clove oil was the most effective against F. oxysporium linear growth and conidial germination followed by onion oil. Fennel oil had the least effect Trichoderma harzianum caused 82.03% inhibition of F. oxyssporium linear growth. Pea seeds infected with F. oxysoprium showed decreased in free amino acids content.
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Claims 8
Claim · model-written summary
Fusarium oxysporium f.sp. pisi was the most pathogenic isolated fungus.
- Taxon
- PEA
Lathyrus oleraceust0 - Interactor
- Fusarium oxysporium f.sp. pisie0pathogen
- Outcome
- most pathogenic funguse0
- Direction
- moste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Fusarium oxysporium f.sp. pisi was the most pathogenic fungus isolated from pea pod rots”
t0“PEA”
Claim · model-written summary
Peppermint extract most effectively inhibited Fusarium mycelial growth and conidial germination.
- Taxon
- PEA
Lathyrus oleraceust0 - Treatment
- Peppermint extracte0
- Outcome
- mycelial growth and conidial germination of the tested Fusariume0
- Direction
- most effectivee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“Peppermint extract was the most effective in inhibiting the mycelial growth and conidial germination of the tested Fusarium”
t0“PEA”
Claim · model-written summary
Anise extract ranked after peppermint extract for Fusarium inhibition.
- Taxon
- PEA
Lathyrus oleraceust0 - Treatment
- anise extracte0
- Outcome
- followed by anise extracte0
- Direction
- followed bye0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“followed by anise extract”
t0“PEA”
Claim · model-written summary
Clove oil was most effective against F. oxysporium growth and germination.
- Taxon
- PEA
Lathyrus oleraceust0 - Treatment
- Clove oile0
- Interactor
- F. oxysporiume0pathogen
- Outcome
- F. oxysporium linear growth and conidial germinatione0
- Direction
- most effectivee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Clove oil was the most effective against F. oxysporium linear growth and conidial germination”
t0“PEA”
Claim · model-written summary
Onion oil ranked after clove oil.
- Taxon
- PEA
Lathyrus oleraceust0 - Treatment
- onion oile0
- Outcome
- followed by onion oile0
- Direction
- followed bye0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“followed by onion oil”
t0“PEA”
Claim · model-written summary
Fennel oil had the least effect.
- Taxon
- PEA
Lathyrus oleraceust0 - Treatment
- Fennel oile0
- Outcome
- least effecte0
- Direction
- leaste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Fennel oil had the least effect”
t0“PEA”
Claim · model-written summary
Trichoderma harzianum inhibited F. oxyssporium linear growth by 82.03%.
- Taxon
- PEA
Lathyrus oleraceust0 - Treatment
- Trichoderma harzianume0
- Interactor
- F. oxyssporiume0pathogen
- Second interactor
- Trichoderma harzianum
Trichoderma harzianume0biocontrol_agent - Outcome
- F. oxyssporium linear growthe0
- Direction
- inhibitione0
- Value
- 82.03%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“Trichoderma harzianum caused 82.03% inhibition of F. oxyssporium linear growth”
t0“PEA”
Claim · model-written summary
F. oxysoprium infection decreased free amino acids in pea seeds.
- Taxon
- Pea
Lathyrus oleraceuse0 - Organ / stage
- seedse0
- Interactor
- F. oxysopriume0pathogen
- Outcome
- free amino acids contente0
- Direction
- decreasede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Pea seeds infected with F. oxysoprium showed decreased in free amino acids content”
The same questions in other papers
Trichoderma harzianum · growth · Lathyrus oleraceus (pea)Results agree
3 papers in the same direction as this paper
- positive
- positive
- positive
botanical · Fusarium · Lathyrus oleraceus (pea)Positive and negative results
3 papers in the same direction as this paper · 1 in the opposite direction
- negative
- positive
- positive
1 paper more in this group
See all 5 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.