Abstract
The study was conducted at Jashore Sadar Upazila, Bangladesh during 2019-20 and 2020-21 to evaluate the effects of organic and inorganic nutrient sources on yield, quality and shelf life of broccoli through Randomized Complete Block Design with three replications and ten treatments which were: T1 = Soil test based 100% NPK, T2 = Vermicompost 4 t ha-1 + soil test based 50% NPK, T3 = Vermicompost 2 t ha-1 + 100% NPK, T4 =Tricho-compost 2 t ha-1 + 100% NPK, T5=FYM 6 t ha-1 + 100% NPK, T6 = Tricho-compost 4 t ha-1 + 50% NPK, T7 =FYM 12 t ha-1 + 50% NPK, T8= Vermicompost 1 t ha-1 + 125% NPK, T9= Tricho-compost 1 t ha-1 + 125% NPK, T10= FYM 3 t ha-1+125% NPK. Completely Randomized Design was designed to determine the shelf life of broccoli with three replications considering three factors; (i) Organic and inorganic nutrient sources; (ii) storage materials at room temperature (iii) storage materials at cold storage. Findings revealed that treatment T3 produced significantly maximum marketable curd yield 30.57 and 30.23 t ha-1 and the highest Benefit Cost Ratio (3.70 and 3.66) in the respective years. The treatment T2 effectively increased post-harvest quality attributes and also recorded the highest shelf life 8.36 and 8.55 days at room temperature (14-240 C with RH 60-65%), 26.33 and 27.25 days at cold storage (4° C with RH 90-95%) condition using High -Density Polyethylene (HDP; 15 micron) vacuum pack during the years of 2019-20 and 2020-21 respectively.
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Claims 5
Claim · model-written summary
T3 gave the maximum marketable curd yield in both years.
- Taxon
- Broccoli
Brassica oleracea var. italicat0 - Treatment
- Vermicompost 2 t ha-1 + 100% NPKe1
- Outcome
- marketable curd yielde0
- Direction
- maximume0
- Value
- 30.57 and 30.23 t ha-1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Broccoli”
e0“treatment T3 produced significantly maximum marketable curd yield 30.57 and 30.23 t ha-1 and the highest Benefit Cost Ratio (3.70 and 3.66) in the respective years”
e1“T3 = Vermicompost 2 t ha-1 + 100% NPK”
Claim · model-written summary
T3 gave the highest benefit cost ratio in both years.
- Taxon
- Broccoli
Brassica oleracea var. italicat0 - Treatment
- Vermicompost 2 t ha-1 + 100% NPKe1
- Outcome
- Benefit Cost Ratioe0
- Direction
- higheste0
- Value
- 3.70 and 3.66e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Broccoli”
e0“treatment T3 produced significantly maximum marketable curd yield 30.57 and 30.23 t ha-1 and the highest Benefit Cost Ratio (3.70 and 3.66) in the respective years”
e1“T3 = Vermicompost 2 t ha-1 + 100% NPK”
Claim · model-written summary
T2 increased postharvest quality attributes.
- Taxon
- Broccoli
Brassica oleracea var. italicat0 - Treatment
- Vermicompost 4 t ha-1 + soil test based 50% NPKe3
- Outcome
- post-harvest quality attributese2
- Direction
- increasede2
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Broccoli”
e2“The treatment T2 effectively increased post-harvest quality attributes and also recorded the highest shelf life 8.36 and 8.55 days at room temperature (14-240 C with RH 60-65%), 26.33 and 27.25 days at cold storage (4° C with RH 90-95%) condition using High -Density Polyethylene (HDP; 15 micron) vacuum pack during the years of 2019-20 and 2020-21 respectively.”
e3“T2 = Vermicompost 4 t ha-1 + soil test based 50% NPK”
Claim · model-written summary
T2 gave the highest shelf life at room temperature in the two study years.
- Taxon
- Broccoli
Brassica oleracea var. italicat0 - Treatment
- Vermicompost 4 t ha-1 + soil test based 50% NPKe3
- Outcome
- shelf lifee2
- Direction
- higheste2
- Value
- 8.36 and 8.55 dayse2
- Qualifier
- High -Density Polyethylene (HDP; 15 micron) vacuum packe2
- Setting
- room temperaturee2
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Broccoli”
e2“The treatment T2 effectively increased post-harvest quality attributes and also recorded the highest shelf life 8.36 and 8.55 days at room temperature (14-240 C with RH 60-65%), 26.33 and 27.25 days at cold storage (4° C with RH 90-95%) condition using High -Density Polyethylene (HDP; 15 micron) vacuum pack during the years of 2019-20 and 2020-21 respectively.”
e3“T2 = Vermicompost 4 t ha-1 + soil test based 50% NPK”
Claim · model-written summary
T2 gave the highest shelf life at cold storage in the two study years.
- Taxon
- Broccoli
Brassica oleracea var. italicat0 - Treatment
- Vermicompost 4 t ha-1 + soil test based 50% NPKe3
- Outcome
- shelf lifee2
- Direction
- higheste2
- Value
- 26.33 and 27.25 dayse2
- Qualifier
- High -Density Polyethylene (HDP; 15 micron) vacuum packe2
- Setting
- cold storagee2
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Broccoli”
e2“The treatment T2 effectively increased post-harvest quality attributes and also recorded the highest shelf life 8.36 and 8.55 days at room temperature (14-240 C with RH 60-65%), 26.33 and 27.25 days at cold storage (4° C with RH 90-95%) condition using High -Density Polyethylene (HDP; 15 micron) vacuum pack during the years of 2019-20 and 2020-21 respectively.”
e3“T2 = Vermicompost 4 t ha-1 + soil test based 50% NPK”
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