Paper · 2022 · South African Journal of Botany

Seed priming with salicylic acid enhances growth, physiological traits, fruit yield, and quality parameters of cantaloupe under water-deficit stress

Ashraful Alam; Hayat Ullah; Nichakarn Thuenprom; et al.

13
claims
25
verbatim quotes
23
citations
2
research areas
✓
Open access · cc-by

Abstract

Cantaloupe is a nutritive and popular commercial fruit crop. Soil moisture deficit could seriously jeopardize the yield and quality of cantaloupe. Salicylic acid (SA) has a proven role in sustainably mitigating environmental stresses in many plants applied through various methods. A factorial experiment consisting of six SA seed priming doses (non-primed control, 100, 200, 300, 400, and 500 ppm) and three soil moisture regimes (50%, 75%, and 100% field capacity [FC]) was conducted to evaluate the performance of cantaloupe in terms of growth, physiological traits, fruit yield, and quality parameters. The results revealed that severe moisture-deficit condition of 50% FC drastically reduced fruit yield (64%), water productivity (48%), total soluble solids (22%), and membrane stability index (43%), while electrolyte leakage was increased by 260% at the same soil moisture regime compared with 100% FC without any SA application. Plants grown from SA primed seeds exhibited significantly better performance in terms of seed germination traits, growth, physiological, and fruit yield parameters than non-primed plants across soil moister regimes. The performance of cantaloupe in terms of germination rate, root and shoot dry matter, fruit yield, water productivity, total soluble solids content, and membrane stability index was better at 300 ppm SA priming dose, which was statistically similar with 400 and 500 ppm SA doses in most cases. A consistent trend of better performance at 300 ppm SA dose, especially at severe soil moisture-deficit of 50% FC, was observed (48%, 59%, 54%, and 153% higher fruit yield, water productivity, membrane stability index, and net photosynthetic rate, respectively, compared with the non-primed control at the same soil moisture regime). There was almost no effect of increasing SA priming dose above 300 ppm; therefore, this could be regarded as an optimum dose for maximizing productivity and economic returns when cantaloupe is grown under soil moisture-deficit conditions.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 13

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 50% field capacity without SA, fruit yield fell 64% relative to 100% field capacity.

Treatment
50% FCe0
Outcome
fruit yielde0
Direction
reducede0
Value
64%e0
Comparator
100% FCe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“severe moisture-deficit condition of 50% FC drastically reduced fruit yield (64%), water productivity (48%), total soluble solids (22%), and membrane stability index (43%), while electrolyte leakage was increased by 260% at the same soil moisture regime compared with 100% FC without any SA application.”

✓ located verbatim in the source · abstract, characters 633–936 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 50% field capacity without SA, water productivity fell 48% relative to 100% field capacity.

Treatment
50% FCe0
Outcome
water productivitye0
Direction
reducede0
Value
48%e0
Comparator
100% FCe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“severe moisture-deficit condition of 50% FC drastically reduced fruit yield (64%), water productivity (48%), total soluble solids (22%), and membrane stability index (43%), while electrolyte leakage was increased by 260% at the same soil moisture regime compared with 100% FC without any SA application.”

✓ located verbatim in the source · abstract, characters 633–936 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 50% field capacity without SA, total soluble solids fell 22% relative to 100% field capacity.

Treatment
50% FCe0
Outcome
total soluble solidse0
Direction
reducede0
Value
22%e0
Comparator
100% FCe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“severe moisture-deficit condition of 50% FC drastically reduced fruit yield (64%), water productivity (48%), total soluble solids (22%), and membrane stability index (43%), while electrolyte leakage was increased by 260% at the same soil moisture regime compared with 100% FC without any SA application.”

✓ located verbatim in the source · abstract, characters 633–936 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 50% field capacity without SA, membrane stability index fell 43% relative to 100% field capacity.

Treatment
50% FCe0
Outcome
membrane stability indexe0
Direction
reducede0
Value
43%e0
Comparator
100% FCe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“severe moisture-deficit condition of 50% FC drastically reduced fruit yield (64%), water productivity (48%), total soluble solids (22%), and membrane stability index (43%), while electrolyte leakage was increased by 260% at the same soil moisture regime compared with 100% FC without any SA application.”

✓ located verbatim in the source · abstract, characters 633–936 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 50% field capacity without SA, electrolyte leakage rose 260% relative to 100% field capacity.

Treatment
50% FCe0
Outcome
electrolyte leakagee0
Direction
increasede0
Value
260%e0
Comparator
100% FCe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“severe moisture-deficit condition of 50% FC drastically reduced fruit yield (64%), water productivity (48%), total soluble solids (22%), and membrane stability index (43%), while electrolyte leakage was increased by 260% at the same soil moisture regime compared with 100% FC without any SA application.”

✓ located verbatim in the source · abstract, characters 633–936 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

SA priming significantly improved germination, growth, physiological and fruit yield parameters across moisture regimes.

Treatment
SA primed seedse0
Outcome
seed germination traits, growth, physiological, and fruit yield parameterse0
Direction
bettere0
Comparator
non-primed plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Plants grown from SA primed seeds exhibited significantly better performance in terms of seed germination traits, growth, physiological, and fruit yield parameters than non-primed plants across soil moister regimes.”

✓ located verbatim in the source · abstract, characters 937–1152 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 300 ppm SA dose gave better germination, root and shoot dry matter, fruit yield, water productivity, soluble solids and membrane stability, with performance often similar to 400 and 500 ppm.

Treatment
300 ppm SA priming dosee0
Outcome
germination rate, root and shoot dry matter, fruit yield, water productivity, total soluble solids content, and membrane stability indexe0
Direction
bettere0
Comparator
400 and 500 ppm SA dosese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The performance of cantaloupe in terms of germination rate, root and shoot dry matter, fruit yield, water productivity, total soluble solids content, and membrane stability index was better at 300 ppm SA priming dose, which was statistically similar with 400 and 500 ppm SA doses in most cases.”

✓ located verbatim in the source · abstract, characters 1153–1447 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 50% field capacity, 300 ppm SA priming raised fruit yield 48% over nonprimed control.

Treatment
300 ppm SA dosee0
Outcome
fruit yielde0
Direction
highere0
Value
48%e0
Qualifier
50% FCe0
Comparator
non-primed controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A consistent trend of better performance at 300 ppm SA dose, especially at severe soil moisture-deficit of 50% FC, was observed (48%, 59%, 54%, and 153% higher fruit yield, water productivity, membrane stability index, and net photosynthetic rate, respectively, compared with the non-primed control at the same soil moisture regime).”

✓ located verbatim in the source · abstract, characters 1448–1781 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 50% field capacity, 300 ppm SA priming raised water productivity 59% over nonprimed control.

Treatment
300 ppm SA dosee0
Outcome
water productivitye0
Direction
highere0
Value
59%e0
Qualifier
50% FCe0
Comparator
non-primed controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A consistent trend of better performance at 300 ppm SA dose, especially at severe soil moisture-deficit of 50% FC, was observed (48%, 59%, 54%, and 153% higher fruit yield, water productivity, membrane stability index, and net photosynthetic rate, respectively, compared with the non-primed control at the same soil moisture regime).”

✓ located verbatim in the source · abstract, characters 1448–1781 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 50% field capacity, 300 ppm SA priming raised membrane stability index 54% over nonprimed control.

Treatment
300 ppm SA dosee0
Outcome
membrane stability indexe0
Direction
highere0
Value
54%e0
Qualifier
50% FCe0
Comparator
non-primed controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A consistent trend of better performance at 300 ppm SA dose, especially at severe soil moisture-deficit of 50% FC, was observed (48%, 59%, 54%, and 153% higher fruit yield, water productivity, membrane stability index, and net photosynthetic rate, respectively, compared with the non-primed control at the same soil moisture regime).”

✓ located verbatim in the source · abstract, characters 1448–1781 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 50% field capacity, 300 ppm SA priming raised net photosynthetic rate 153% over nonprimed control.

Treatment
300 ppm SA dosee0
Outcome
net photosynthetic ratee0
Direction
highere0
Value
153%e0
Qualifier
50% FCe0
Comparator
non-primed controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A consistent trend of better performance at 300 ppm SA dose, especially at severe soil moisture-deficit of 50% FC, was observed (48%, 59%, 54%, and 153% higher fruit yield, water productivity, membrane stability index, and net photosynthetic rate, respectively, compared with the non-primed control at the same soil moisture regime).”

✓ located verbatim in the source · abstract, characters 1448–1781 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Increasing SA dose above 300 ppm had almost no additional effect.

Treatment
increasing SA priming dose above 300 ppme0
Outcome
effecte0
Direction
almost no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“There was almost no effect of increasing SA priming dose above 300 ppm”

✓ located verbatim in the source · abstract, characters 1782–1852 · show in text ↑
t0

“cantaloupe”

✓ located verbatim in the source · title, characters 111–121 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors regard 300 ppm SA as an optimum priming dose for productivity and economic returns under moisture deficit.

Treatment
300 ppm SA dosee1
Outcome
optimum dose for maximizing productivity and economic returnse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo var. cantalupo
Cucumis melo var. cantalupo · TaxonRasbak at Dutch Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“this could be regarded as an optimum dose for maximizing productivity and economic returns when cantaloupe is grown under soil moisture-deficit conditions.”

✓ located verbatim in the source · abstract, characters 1865–2020 · show in text ↑
e1

“300 ppm SA dose”

✓ located verbatim in the source · abstract, characters 1492–1507 · show in text ↑

salicylic acid · yield · Cucumis melo (muskmelon)Results differ

5 papers: 3 positive, 2 negative or no effect

2 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. no effect
  3. positive

1 paper more in this group

See all 5 papers →

salicylic acid · physiology: water · Cucumis melo (muskmelon)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

salicylic acid · physiology: oxidative · Cucumis melo (muskmelon)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

salicylic acid · physiology: photosynthesis · Cucumis melo (muskmelon)Results agree

7 papers: 7 positive, 0 negative or no effect

6 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

seed treatment · yield · Cucumis melo (muskmelon)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

seed treatment · physiology: water · Cucumis melo (muskmelon)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.