Abstract

Soybean is considered among the crops that demand a plentiful water supply, particularly during the growth phase to achieve maximum production. The drought stress adversely reduces the productivity and yield of soybean as compared to other legumes crops. With the passage of time, the local varieties of soybean have declined their yield potential because they have no resistance against abiotic stresses. There is a need to explore the avenues that minimize the impact of drought on soybean plants. In this regard, a pot experiment was performed to assess the exogenously applied foliar supplementation of proline and glycine betaine osmolytes @10mM and 20mM on the various physical parameters, oxidative stress amelioration, and cessation of damaging lipid peroxidation that indicates the beneficial effects of osmolytes supplementation in drought-stressed soybean. The water stress was applied at 50% of field capacity sown with three different genotypes of soybean including Ajmeri, Rawal, and Faisal-Soy. This leads to the reduced morphological growth and physiological response in all three soybean genotypes in lieu of water stress conditions. The water stress also reduced the content of proline and glycine betaine and reduced the activity of antioxidant enzymes. It also enhanced the process of lipid peroxidation in all genotypes of soybean. The osmolyte treatments enhanced the resistance against drought stress conditions by improving the physiological response and antioxidant enzymatic activity. It also decreased the degree of lipid peroxidation evaluated through MDA and H2O2 contents. The most significant results were found in the Ajmeri genotype as compared to other genotypes at 20mM foliar application of proline. Therefore, it is suggested that the use of exogenous osmolytes especially proline is helpful in enhancing soybean production and alleviating the drought stress effects

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Claims 8

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water stress reduced morphological growth and physiological response in all three soybean genotypes.

Taxon
soybeanGlycine maxe0
Treatment
water stress conditionse0
Outcome
morphological growth and physiological responsee0
Direction
reducede0
Qualifier
all three soybean genotypese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“This leads to the reduced morphological growth and physiological response in all three soybean genotypes in lieu of water stress conditions.”

✓ located verbatim in the source · abstract, characters 1010–1150 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water stress reduced proline and glycine betaine content.

Taxon
soybeanGlycine maxt0
Treatment
water stresse0
Outcome
content of proline and glycine betainee0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The water stress also reduced the content of proline and glycine betaine and reduced the activity of antioxidant enzymes.”

✓ located verbatim in the source · abstract, characters 1151–1272 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 166–173 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water stress reduced antioxidant enzyme activity.

Taxon
soybeanGlycine maxt0
Treatment
water stresse0
Outcome
activity of antioxidant enzymese0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The water stress also reduced the content of proline and glycine betaine and reduced the activity of antioxidant enzymes.”

✓ located verbatim in the source · abstract, characters 1151–1272 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 166–173 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water stress enhanced lipid peroxidation across all soybean genotypes.

Taxon
soybeanGlycine maxe0
Treatment
water stresse0
Outcome
lipid peroxidatione0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The water stress also reduced the content of proline and glycine betaine and reduced the activity of antioxidant enzymes. It also enhanced the process of lipid peroxidation in all genotypes of soybean.”

✓ located verbatim in the source · abstract, characters 1151–1352 · show in text ↑
t0

“drought-stressed soybean”

✓ located verbatim in the source · title, characters 149–173 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Osmolyte treatments improved physiological response and antioxidant enzyme activity under drought.

Taxon
soybeanGlycine maxt0
Treatment
osmolyte treatmentse0
Outcome
physiological response and antioxidant enzymatic activitye0
Direction
improvinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The osmolyte treatments enhanced the resistance against drought stress conditions by improving the physiological response and antioxidant enzymatic activity.”

✓ located verbatim in the source · abstract, characters 1353–1510 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 166–173 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Osmolyte treatments decreased lipid peroxidation measured through MDA and H2O2 contents.

Taxon
soybeanGlycine maxt0
Treatment
osmolyte treatmentse0
Outcome
degree of lipid peroxidatione0
Direction
decreasede0
Qualifier
MDA and H2O2 contentse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The osmolyte treatments enhanced the resistance against drought stress conditions by improving the physiological response and antioxidant enzymatic activity. It also decreased the degree of lipid peroxidation evaluated through MDA and H2O2 contents.”

✓ located verbatim in the source · abstract, characters 1353–1602 · show in text ↑
t0

“Exogenous osmolytes supplementation improves the physiological characteristics, antioxidant enzymatic activity and lipid peroxidation alleviation in drought-stressed soybean”

✓ located verbatim in the source · title, characters 0–173 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Ajmeri gave the strongest response to 20mM foliar proline compared with other genotypes.

Taxon
soybeanGlycine maxt0
Material
Ajmerie0
Treatment
20mM foliar application of prolinee0
Outcome
most significant resultse0
Comparator
other genotypese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The most significant results were found in the Ajmeri genotype as compared to other genotypes at 20mM foliar application of proline.”

✓ located verbatim in the source · abstract, characters 1603–1735 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 166–173 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors suggest exogenous osmolytes, especially proline, for soybean production and drought alleviation.

Taxon
soybeanGlycine maxe0
Outcome
use of exogenous osmolytes especially prolinee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the use of exogenous osmolytes especially proline is helpful in enhancing soybean production and alleviating the drought stress effects”

✓ located verbatim in the source · abstract, characters 1768–1903 · show in text ↑

drought · physiology: osmolytes · Glycine max (soybean)Results differ

21 papers: 10 positive, 11 negative or no effect

10 papers in the same direction as this paper · 10 in the opposite direction

  1. positive
  2. positive
  3. positive

17 papers more in this group

See all 21 papers →

drought · physiology: antioxidant enzymes · Glycine max (soybean)Results differ

24 papers: 17 positive, 7 negative or no effect

6 papers in the same direction as this paper · 17 in the opposite direction

  1. positive
  2. positive
  3. positive

20 papers more in this group

See all 24 papers →

drought · physiology: oxidative · Glycine max (soybean)Positive and negative results

44 papers: 6 positive, 38 negative or no effect

37 papers in the same direction as this paper · 6 in the opposite direction

  1. positive
  2. positive
  3. positive

40 papers more in this group

See all 44 papers →

drought · growth · Glycine max (soybean)Positive and negative results

211 papers: 41 positive, 170 negative or no effect

169 papers in the same direction as this paper · 41 in the opposite direction

  1. positive
  2. positive
  3. positive

207 papers more in this group

See all 211 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.