Paper · 1982 · Journal of the American Society for Horticultural Science

Phosphoric Acid Anticrustant Improves Seedling Emergence and P Content1

Delbert D. Hemphill

12
claims
16
verbatim quotes
4
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

Abstract Phosphoric acid (H 3 PO 4 ), applied as an over-the-row banded spray to Willamette silt loam, significantly hastened the emergence of seedlings of carrot ( Daucus carota L.), cauliflower ( Brassica oleracea L. var. botrytis ), cucumber ( Cucumis sativus L.), lettuce ( Lactuca sativa L.), and onion ( Allium cepa L.). Final stands were usually improved. The effect was particularly pronounced in early plantings. Banded H 3 PO 4 decreased soil crusting as measured by decreased mechanical resistance to penetration of the soil surface. Phosphorus content of seedlings of carrot, cucumber, lettuce, and onion was significantly increased with H 3 PO 4 anticrustant. Yields were usually greater on soils treated with H 3 PO 4 than on soils treated with either broadcast or subsurface banded applications of concentrated superphosphate (CSP). Subsurface bands of CSP resulted in poorer stands, lower leaf P content, and smaller yields of carrot, lettuce and onion than did banded H 3 PO 4 at the same rate of P application. However, both leaf P content and yield of cucumber tended to be greater with CSP than with H 3 PO 4 . Phosphoric acid treatment improved stand of carrot and lettuce at soil pH between 5.0 and 6.1 but decreased stand at pH 6.6.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Banded phosphoric acid hastened emergence in five vegetable crops.

Taxon
carrotDaucus carotae0
Treatment
Phosphoric acid (H 3 PO 4 )e0
Outcome
emergence of seedlingse0
Direction
hastenede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Phosphoric acid (H 3 PO 4 ), applied as an over-the-row banded spray to Willamette silt loam, significantly hastened the emergence of seedlings of carrot ( Daucus carota L.), cauliflower ( Brassica oleracea L. var. botrytis ), cucumber ( Cucumis sativus L.), lettuce ( Lactuca sativa L.), and onion ( Allium cepa L.)”

✓ located verbatim in the source · abstract, characters 9–325 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Final stands were usually improved by banded phosphoric acid.

Taxon
Seedlingt0
Treatment
Banded H 3 PO 4e1
Outcome
Final standse0
Direction
improvede0

Not reportedComparator

Verbatim

e0

“Final stands were usually improved”

✓ located verbatim in the source · abstract, characters 327–361 · show in text ↑
e1

“Banded H 3 PO 4 decreased soil crusting”

✓ located verbatim in the source · abstract, characters 422–461 · show in text ↑
t0

“Seedling”

✓ located verbatim in the source · title, characters 38–46 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Banded phosphoric acid decreased soil surface mechanical resistance.

Taxon
carrotDaucus carotae1
Treatment
Banded H 3 PO 4e0
Outcome
mechanical resistance to penetration of the soil surfacee0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Banded H 3 PO 4 decreased soil crusting as measured by decreased mechanical resistance to penetration of the soil surface”

✓ located verbatim in the source · abstract, characters 422–543 · show in text ↑
e1

“seedlings of carrot, cucumber, lettuce, and onion”

✓ located verbatim in the source · abstract, characters 567–616 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Phosphoric acid significantly increased seedling phosphorus in four crops.

Taxon
carrotDaucus carotae0
Treatment
H 3 PO 4 anticrustante0
Outcome
Phosphorus content of seedlingse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Phosphorus content of seedlings of carrot, cucumber, lettuce, and onion was significantly increased with H 3 PO 4 anticrustant”

✓ located verbatim in the source · abstract, characters 545–671 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Phosphoric acid soils usually yielded more than concentrated superphosphate soils.

Taxon
carrotDaucus carotae1
Treatment
H 3 PO 4e0
Outcome
Yieldse0
Direction
greatere0
Comparator
concentrated superphosphate (CSP)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Yields were usually greater on soils treated with H 3 PO 4 than on soils treated with either broadcast or subsurface banded applications of concentrated superphosphate (CSP)”

✓ located verbatim in the source · abstract, characters 673–846 · show in text ↑
e1

“seedlings of carrot, cucumber, lettuce, and onion”

✓ located verbatim in the source · abstract, characters 567–616 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Subsurface CSP produced poorer stands in carrot, lettuce and onion than phosphoric acid.

Taxon
carrotDaucus carotae0
Treatment
Subsurface bands of CSPe0
Outcome
standse0
Direction
poorere0
Comparator
banded H 3 PO 4e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Subsurface bands of CSP resulted in poorer stands, lower leaf P content, and smaller yields of carrot, lettuce and onion than did banded H 3 PO 4 at the same rate of P application”

✓ located verbatim in the source · abstract, characters 848–1027 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Subsurface CSP produced lower leaf phosphorus in carrot, lettuce and onion.

Taxon
carrotDaucus carotae0
Treatment
Subsurface bands of CSPe0
Outcome
leaf P contente0
Direction
lowere0
Comparator
banded H 3 PO 4e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Subsurface bands of CSP resulted in poorer stands, lower leaf P content, and smaller yields of carrot, lettuce and onion than did banded H 3 PO 4 at the same rate of P application”

✓ located verbatim in the source · abstract, characters 848–1027 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Subsurface CSP produced smaller yields in carrot, lettuce and onion.

Taxon
carrotDaucus carotae0
Treatment
Subsurface bands of CSPe0
Outcome
yieldse0
Direction
smallere0
Comparator
banded H 3 PO 4e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Subsurface bands of CSP resulted in poorer stands, lower leaf P content, and smaller yields of carrot, lettuce and onion than did banded H 3 PO 4 at the same rate of P application”

✓ located verbatim in the source · abstract, characters 848–1027 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Cucumber leaf phosphorus tended to be greater with CSP than phosphoric acid.

Taxon
cucumberCucumis sativuse0
Treatment
CSPe0
Outcome
leaf P contente0
Direction
greatere0
Comparator
H 3 PO 4e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“both leaf P content and yield of cucumber tended to be greater with CSP than with H 3 PO 4”

✓ located verbatim in the source · abstract, characters 1038–1128 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Cucumber yield tended to be greater with CSP than phosphoric acid.

Taxon
cucumberCucumis sativuse0
Treatment
CSPe0
Outcome
yield of cucumbere0
Direction
greatere0
Comparator
H 3 PO 4e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“both leaf P content and yield of cucumber tended to be greater with CSP than with H 3 PO 4”

✓ located verbatim in the source · abstract, characters 1038–1128 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Phosphoric acid improved carrot and lettuce stands at pH 5.0 to 6.1.

Taxon
carrotDaucus carotae0
Treatment
Phosphoric acid treatmente0
Outcome
stande0
Direction
improvede0
Qualifier
soil pH between 5.0 and 6.1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Phosphoric acid treatment improved stand of carrot and lettuce at soil pH between 5.0 and 6.1”

✓ located verbatim in the source · abstract, characters 1131–1224 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phosphoric acid decreased carrot and lettuce stands at pH 6.6.

Taxon
carrotDaucus carotae0
Treatment
Phosphoric acid treatmente0
Outcome
stande0
Direction
decreasede0
Qualifier
pH 6.6e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Phosphoric acid treatment improved stand of carrot and lettuce at soil pH between 5.0 and 6.1 but decreased stand at pH 6.6”

✓ located verbatim in the source · abstract, characters 1131–1254 · show in text ↑

phosphoric acid · yield · Daucus carota (carrot)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

phosphorus · yield · Daucus carota (carrot)Results differ

15 papers: 10 positive, 5 negative or no effect

4 papers in the same direction as this paper · 10 in the opposite direction

  1. positive
  2. positive
  3. positive

11 papers more in this group

See all 15 papers →

phosphorus · nutrient: content · Cucumis sativus (cucumber)Positive and negative results

6 papers: 1 positive, 5 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. negative

2 papers more in this group

See all 6 papers →

phosphorus · yield · Cucumis sativus (cucumber)Positive and negative results

11 papers: 10 positive, 1 negative or no effect

10 in the opposite direction

  1. positive
  2. positive
  3. positive

7 papers more in this group

See all 11 papers →

phosphorus · nutrient: content · Daucus carota (carrot)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. no effect
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.