Paper · 2022 · Sustainability

A Comparative Analysis on Morphological and Physiological Characteristics between Castor Varieties (Ricinus communis L.) under Salt Stress

Fenglan Huang; Yaxuan Jiang; Subin Zhang; et al.

11
claims
18
verbatim quotes
15
citations
3
research areas
✓
Open access · cc-by

Abstract

Salt stress is one of the main abiotic factors affecting castor yield. Wild castor resources can provide important insights for cultivated castor breeding. However, little is known about how wild castor responds or adapts to salt stress. To understand the physiological mechanisms for salt tolerance in castor, the morphological and physiological responses of two varieties, wild and cultivated castor, with contrasted salt tolerance were characterized under salt stress. Seedlings were exposed to 0, 50, and 100 mM NaCl. The results showed that salt application significantly inhibited the increase in chlorophyll content and relative water content of cultivated castor. The degree of electrolyte leakage of wild castor under salt stress was significantly less than that of cultivated castor. In addition, the WT showed a lower content of reactive oxygen species (ROS) under the salt stress compared to CT. The activities of antioxidant enzymes like SOD, APX, GR, and MDHAR in the leaves of WT showed higher accumulation compared to those of CT under salt stress. The ratio of ASA/DHA and GSH/GSSG in leaves of WT showed a distinct increase compared to CT. In summary, our results revealed the salt stress resistance characteristics of wild castor. Wild castor also has the potential to be used as parental material in a breeding program. These results will be valuable for salt resistance breeding of cultivated castor.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt significantly inhibited chlorophyll-content increase in cultivated castor.

Taxon
cultivated castorRicinus communise0
Material
cultivated castore0
Treatment
salt applicatione0
Outcome
chlorophyll contente0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“salt application significantly inhibited the increase in chlorophyll content and relative water content of cultivated castor”

✓ located verbatim in the source · abstract, characters 546–670 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt significantly inhibited relative-water-content increase in cultivated castor.

Taxon
cultivated castorRicinus communise0
Material
cultivated castore0
Treatment
salt applicatione0
Outcome
relative water contente0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“salt application significantly inhibited the increase in chlorophyll content and relative water content of cultivated castor”

✓ located verbatim in the source · abstract, characters 546–670 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Wild castor showed significantly less electrolyte leakage under salt stress than cultivated castor.

Taxon
wild castore0
Material
wild castore0
Treatment
salt stresse0
Outcome
electrolyte leakagee0
Direction
lesse0
Comparator
cultivated castore0

Verbatim

e0

“The degree of electrolyte leakage of wild castor under salt stress was significantly less than that of cultivated castor”

✓ located verbatim in the source · abstract, characters 672–792 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Wild type castor had lower reactive oxygen species content under salt stress than cultivated type.

Material
WTe0
Treatment
salt stresse0
Outcome
content of reactive oxygen species (ROS)e0
Direction
lowere0
Comparator
CTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the WT showed a lower content of reactive oxygen species (ROS) under the salt stress compared to CT”

✓ located verbatim in the source · abstract, characters 807–906 · show in text ↑
t0

“Castor”

✓ located verbatim in the source · title, characters 82–88 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Wild type leaves had higher SOD activity under salt stress than cultivated type leaves.

Material
WTe0
Organ / stage
leavese0
Treatment
salt stresse0
Gene
SODe0
Outcome
activities of antioxidant enzymese0
Direction
highere0
Comparator
CTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The activities of antioxidant enzymes like SOD, APX, GR, and MDHAR in the leaves of WT showed higher accumulation compared to those of CT under salt stress”

✓ located verbatim in the source · abstract, characters 908–1063 · show in text ↑
t0

“Castor”

✓ located verbatim in the source · title, characters 82–88 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Wild type leaves had higher APX activity under salt stress than cultivated type leaves.

Material
WTe0
Organ / stage
leavese0
Treatment
salt stresse0
Gene
APXe0
Outcome
activities of antioxidant enzymese0
Direction
highere0
Comparator
CTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The activities of antioxidant enzymes like SOD, APX, GR, and MDHAR in the leaves of WT showed higher accumulation compared to those of CT under salt stress”

✓ located verbatim in the source · abstract, characters 908–1063 · show in text ↑
t0

“Castor”

✓ located verbatim in the source · title, characters 82–88 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Wild type leaves had higher GR activity under salt stress than cultivated type leaves.

Material
WTe0
Organ / stage
leavese0
Treatment
salt stresse0
Gene
GRe0
Outcome
activities of antioxidant enzymese0
Direction
highere0
Comparator
CTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The activities of antioxidant enzymes like SOD, APX, GR, and MDHAR in the leaves of WT showed higher accumulation compared to those of CT under salt stress”

✓ located verbatim in the source · abstract, characters 908–1063 · show in text ↑
t0

“Castor”

✓ located verbatim in the source · title, characters 82–88 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Wild type leaves had higher MDHAR activity under salt stress than cultivated type leaves.

Material
WTe0
Organ / stage
leavese0
Treatment
salt stresse0
Gene
MDHARe0
Outcome
activities of antioxidant enzymese0
Direction
highere0
Comparator
CTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The activities of antioxidant enzymes like SOD, APX, GR, and MDHAR in the leaves of WT showed higher accumulation compared to those of CT under salt stress”

✓ located verbatim in the source · abstract, characters 908–1063 · show in text ↑
t0

“Castor”

✓ located verbatim in the source · title, characters 82–88 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Wild type leaves showed increased ASA/DHA ratio relative to cultivated type.

Material
WTe0
Organ / stage
leavese0
Outcome
ratio of ASA/DHAe0
Direction
increasee0
Comparator
CTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The ratio of ASA/DHA and GSH/GSSG in leaves of WT showed a distinct increase compared to CT”

✓ located verbatim in the source · abstract, characters 1065–1156 · show in text ↑
t0

“Castor”

✓ located verbatim in the source · title, characters 82–88 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Wild type leaves showed increased GSH/GSSG ratio relative to cultivated type.

Material
WTe0
Organ / stage
leavese0
Outcome
GSH/GSSGe0
Direction
increasee0
Comparator
CTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ricinus communis
Ricinus communis · TaxonDvellakat · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The ratio of ASA/DHA and GSH/GSSG in leaves of WT showed a distinct increase compared to CT”

✓ located verbatim in the source · abstract, characters 1065–1156 · show in text ↑
t0

“Castor”

✓ located verbatim in the source · title, characters 82–88 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Wild castor was proposed as parental material for salt-resistance breeding.

Taxon
Wild castore0
Material
Wild castore0
Outcome
parental material in a breeding programe0

Verbatim

e0

“Wild castor also has the potential to be used as parental material in a breeding program”

✓ located verbatim in the source · abstract, characters 1250–1338 · show in text ↑

salinity · physiology: water · Ricinus communis (castor bean)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.