Paper · 2022 · Journal of Plant Nutrition and Soil Science

Sulfur uptake and distribution, grain yield, and quality of hybrid and inbred winter wheat (Triticum aestivum L.) varieties under early and late waterlogging

Md Arif Hussain; Asif Naeem; Saad Sulieman; et al.

13
claims
26
verbatim quotes
11
citations
2
research areas
✓
Open access · cc-by

Abstract

Abstract Background Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat. We hypothesized that the hybrid winter wheat variety (Hyvento), with a high degree of heterosis and genetic diversity, is likely to uptake and utilize S more efficiently and withstands waterlogging better than the inbred wheat variety (Kredo). Aims The objective of the present study was to investigate the effect of 2‐week waterlogging at the end of tillering stage (Feekes Stage 6) and/or ear emergence stage (Feekes Stage 10.1) on grain yield, yield components, S‐uptake and its partitioning, and composition of grain storage proteins (glutenins and gliadins) of hybrid (Hyvento) and inbred (Kredo) winter wheat varieties. Methods Plants were grown in large containers (120 L) in a semi‐controlled greenhouse and harvested three times immediately after each waterlogging treatment and at agronomic maturity. Grain yield, S concentration in different plant organs, total protein content, and patterns of gluten proteins (gliadin and glutenin) and their subunits (by sodium dodecyl sulfate–polyacrylamide gel electrophoresis) in grains were evaluated. Results Grain yield of the inbred variety was more negatively affected under early and late waterlogging than the hybrid variety and was associated with reduced grain size. The decline in grain yield was significantly higher under late waterlogging (30%–31%) than early waterlogging (17%–18%). Compared to the hybrid variety Hyvento, the waterlogging‐induced decline in S concentration in grains, husk, and straw was markedly lower in the inbred variety Kredo. While early waterlogging did not affect total grain protein content in either of the varieties, late waterlogging significantly reduced the total grain protein content (18%) in the inbred variety Kredo. Similarly, the grain gliadin content of the hybrid variety was not affected by both waterlogged conditions, whereas 32% and 23% reductions were recorded for the inbred variety under early and late waterlogging, respectively. Nevertheless, waterlogging significantly increased the proportion of S‐poor high‐molecular‐weight glutenin subunits and ω‐gliadin in the inbred variety. Conclusion It could be inferred from the present study that hybrid winter wheat variety is relatively resistant to waterlogging than the inbred wheat variety, and thereby produces higher grain yield. Efficient uptake and metabolism of S could be one of the mechanisms conferring waterlogging resistance in winter wheat.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 13

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Grain yield of the inbred winter wheat variety Kredo was more negatively affected by early and late waterlogging than that of the hybrid variety Hyvento.

Taxon
winter wheatTriticum aestivume0
Material
inbred varietye1
Treatment
early and late waterlogginge1
Outcome
Grain yielde1
Direction
more negatively affectede1
Comparator
hybrid varietye1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e1

“Grain yield of the inbred variety was more negatively affected under early and late waterlogging than the hybrid variety and was associated with reduced grain size”

✓ located verbatim in the source · abstract, characters 1209–1372 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Waterlogging-related grain yield decline in winter wheat was associated with reduced grain size.

Taxon
winter wheatTriticum aestivume0
Treatment
early and late waterlogginge1
Outcome
grain sizee1
Direction
reducede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e1

“Grain yield of the inbred variety was more negatively affected under early and late waterlogging than the hybrid variety and was associated with reduced grain size”

✓ located verbatim in the source · abstract, characters 1209–1372 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

The decline in grain yield under late waterlogging (30%–31%) was significantly higher than under early waterlogging (17%–18%).

Taxon
winter wheatTriticum aestivume0
Treatment
late waterlogginge2
Outcome
decline in grain yielde2
Direction
significantly highere2
Value
30%–31%e2
Qualifier
17%–18%e2
Comparator
early waterlogginge2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e2

“The decline in grain yield was significantly higher under late waterlogging (30%–31%) than early waterlogging (17%–18%)”

✓ located verbatim in the source · abstract, characters 1374–1493 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Early waterlogging did not affect total grain protein content in either winter wheat variety.

Taxon
winter wheatTriticum aestivume0
Treatment
early waterlogginge3
Outcome
total grain protein contente3
Direction
no_changeinferrede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e3

“While early waterlogging did not affect total grain protein content in either of the varieties, late waterlogging significantly reduced the total grain protein content (18%) in the inbred variety Kredo”

✓ located verbatim in the source · abstract, characters 1662–1863 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Late waterlogging significantly reduced total grain protein content by 18% in the inbred variety Kredo.

Taxon
winter wheatTriticum aestivume0
Material
inbred variety Kredoe3
Treatment
late waterlogginge3
Outcome
total grain protein contente3
Direction
significantly reducede3
Value
18%e3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e3

“While early waterlogging did not affect total grain protein content in either of the varieties, late waterlogging significantly reduced the total grain protein content (18%) in the inbred variety Kredo”

✓ located verbatim in the source · abstract, characters 1662–1863 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Grain gliadin content of the hybrid variety Hyvento was not affected by either waterlogging treatment.

Taxon
winter wheatTriticum aestivume0
Material
hybrid varietye4
Treatment
both waterlogged conditionse4
Outcome
grain gliadin contente4
Direction
no_changeinferrede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e4

“Similarly, the grain gliadin content of the hybrid variety was not affected by both waterlogged conditions, whereas 32% and 23% reductions were recorded for the inbred variety under early and late waterlogging, respectively”

✓ located verbatim in the source · abstract, characters 1865–2088 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Grain gliadin content of the inbred variety was reduced by 32% under early waterlogging.

Taxon
winter wheatTriticum aestivume0
Material
inbred varietye4
Treatment
early and late waterlogginge4
Outcome
grain gliadin contente4
Direction
reductionse4
Value
32%e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e4

“Similarly, the grain gliadin content of the hybrid variety was not affected by both waterlogged conditions, whereas 32% and 23% reductions were recorded for the inbred variety under early and late waterlogging, respectively”

✓ located verbatim in the source · abstract, characters 1865–2088 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Grain gliadin content of the inbred variety was reduced by 23% under late waterlogging.

Taxon
winter wheatTriticum aestivume0
Material
inbred varietye4
Treatment
early and late waterlogginge4
Outcome
grain gliadin contente4
Direction
reductionse4
Value
23%e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e4

“Similarly, the grain gliadin content of the hybrid variety was not affected by both waterlogged conditions, whereas 32% and 23% reductions were recorded for the inbred variety under early and late waterlogging, respectively”

✓ located verbatim in the source · abstract, characters 1865–2088 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Waterlogging significantly increased the proportion of S-poor high-molecular-weight glutenin subunits and ω-gliadin in the inbred variety.

Taxon
winter wheatTriticum aestivume0
Material
inbred varietye5
Treatment
waterlogginge5
Outcome
proportion of S‐poor high‐molecular‐weight glutenin subunits and ω‐gliadine5
Direction
significantly increasede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e5

“Nevertheless, waterlogging significantly increased the proportion of S‐poor high‐molecular‐weight glutenin subunits and ω‐gliadin in the inbred variety”

✓ located verbatim in the source · abstract, characters 2090–2241 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Waterlogging-induced decline in S concentration in grains, husk and straw was markedly lower in the inbred variety Kredo than in the hybrid variety Hyvento.

Taxon
winter wheatTriticum aestivume0
Material
inbred variety Kredoe1
Organ / stage
grains, husk, and strawe1
Treatment
waterlogginge1
Outcome
S concentration in grains, husk, and strawe1
Direction
markedly lowere1
Comparator
hybrid variety Hyventoe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e1

“Compared to the hybrid variety Hyvento, the waterlogging‐induced decline in S concentration in grains, husk, and straw was markedly lower in the inbred variety Kredo”

✓ located verbatim in the source · abstract, characters 1495–1660 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The hybrid winter wheat variety appears relatively resistant to waterlogging compared with the inbred variety.

Taxon
winter wheatTriticum aestivume0
Material
hybrid winter wheat varietye6
Outcome
resistant to waterlogginge6
Comparator
inbred wheat varietye6

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e6

“It could be inferred from the present study that hybrid winter wheat variety is relatively resistant to waterlogging than the inbred wheat variety, and thereby produces higher grain yield”

✓ located verbatim in the source · abstract, characters 2254–2441 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The hybrid winter wheat variety appears to produce higher grain yield than the inbred variety under waterlogging.

Taxon
winter wheatTriticum aestivume0
Material
hybrid winter wheat varietye6
Outcome
grain yielde6
Direction
highere6
Comparator
inbred wheat varietye6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e6

“It could be inferred from the present study that hybrid winter wheat variety is relatively resistant to waterlogging than the inbred wheat variety, and thereby produces higher grain yield”

✓ located verbatim in the source · abstract, characters 2254–2441 · show in text ↑
Mechanismhypothesisoriginal resultpositivebasis n/a

Claim · model-written summary

Efficient uptake and metabolism of S could be a mechanism conferring waterlogging resistance in winter wheat.

Taxon
winter wheatTriticum aestivume7
Outcome
waterlogging resistancee7
Qualifier
Efficient uptake and metabolism of Se7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Waterlogging at early and later growth stages could affect sulfur (S) uptake, distribution, yield, and quality of winter wheat”

✓ located verbatim in the source · abstract, characters 20–146 · show in text ↑
e7

“Efficient uptake and metabolism of S could be one of the mechanisms conferring waterlogging resistance in winter wheat”

✓ located verbatim in the source · abstract, characters 2443–2561 · show in text ↑

flooding · quality: protein · Triticum aestivum (wheat)Positive and negative results

12 papers: 2 positive, 10 negative or no effect

9 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. positive
  3. negative

8 papers more in this group

See all 12 papers →

flooding · molecular: metabolites · Triticum aestivum (wheat)Positive and negative results

33 papers: 8 positive, 25 negative or no effect

24 papers in the same direction as this paper · 8 in the opposite direction

  1. negative
  2. negative
  3. positive

29 papers more in this group

See all 33 papers →

flooding · yield · Triticum aestivum (wheat)Positive and negative results

102 papers: 17 positive, 85 negative or no effect

84 papers in the same direction as this paper · 17 in the opposite direction

  1. negative
    Field waterlogging caused average yield losses of 44%.

    Losses in Wheat Due to Waterlogging · 2002 · compared with control

    Same directionCited by this paper

  2. negative
  3. negative
    Waterlogging decreased grain weight by 45%.

    Evaluating Wheat Cultivars for Waterlogging Tolerance · 1998 · compared with well‐drained conditions

    Same directionCited by this paper

98 papers more in this group

See all 102 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.