Abstract
Abstract This study was carried out in the plant tissue culture laboratory of the College of Agriculture - University of Karbala for the period from 2021 to 2022. The study included the use of plant tissue culture technique to obtain vegetative branches of rosemary using physical and chemical stimuli as well as plant growth regulators, the experiment was done by cultivating sterile branches tips With a length of 2 cm on MS medium prepared with different concentrations (0, 10, 20, 30) mg.L -1 SA, Then the cultivated plants were exposed to ultraviolet rays at different intervals (10, 20) minutes for each concentration of SA. The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.
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Claims 14
Claim · model-written summary
10 mg.L -1 SA gave the highest number.
- Taxon
- Rosmarinus officinalis L.
Salvia rosmarinust0 - Treatment
- 10 mg.L -1 SAe0
- Outcome
- numbere0
- Direction
- higheste0
- Value
- 7.45 branches.Plant -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
10 mg.L -1 SA gave the highest length of branches.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- 10 mg.L -1 SAe0
- Outcome
- length of branchese0
- Direction
- higheste0
- Value
- 3.63 cme0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
20 mg.L -1 gave the highest number of leaves.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- 20 mg.L -1e0
- Outcome
- number of leavese0
- Direction
- higheste0
- Value
- 16.86 leaves.plant -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
20 mg.L -1 gave the highest fresh weight of the shoot.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- 20 mg.L -1e0
- Outcome
- fresh and dry weight of the shoote0
- Direction
- higheste0
- Value
- 3424 mg.gm -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
20 mg.L -1 gave the highest dry weight of the shoot.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- 20 mg.L -1e0
- Outcome
- dry weight of the shoote0
- Direction
- higheste0
- Value
- 2373 mg.gm -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
20 mg.L -1 gave the highest chlorophyll.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- 20 mg.L -1e0
- Outcome
- chlorophylle0
- Direction
- higheste0
- Value
- 3.57e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
20 mg.L -1 gave the highest carbohydrates.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- 20 mg.L -1e0
- Outcome
- carbohydratese0
- Direction
- higheste0
- Value
- 4.28 mg.gm -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
UV rays at 20 minute gave the highest number of branches.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- UV rays at 20 minutee0
- Outcome
- number and length of branchese0
- Direction
- higheste0
- Value
- 7.24 branches.plant -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
UV rays at 20 minute gave the highest length of branches.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- UV rays at 20 minutee0
- Outcome
- length of branchese0
- Direction
- higheste0
- Value
- 4.04 cme0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
UV rays at 20 minute gave the highest number of leaves.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- UV rays at 20 minutee0
- Outcome
- number of leavese0
- Direction
- higheste0
- Value
- 16.89 leaves.plant -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
UV rays at 20 minute gave the highest fresh weight of the shoot.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- UV rays at 20 minutee0
- Outcome
- fresh and dry weight of the shoote0
- Direction
- higheste0
- Value
- 3374 mg.gm -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
UV rays at 20 minute gave the highest dry weight of the shoot.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- UV rays at 20 minutee0
- Outcome
- dry weight of the shoote0
- Direction
- higheste0
- Value
- 2141 mg.gm -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
UV rays at 20 minute gave the highest chlorophyll.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- UV rays at 20 minutee0
- Outcome
- chlorophylle0
- Direction
- higheste0
- Value
- 3.67e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
Claim · model-written summary
UV rays at 20 minute gave the highest carbohydrates.
- Taxon
- Rosmarinus officinalis L.Salvia rosmarinust0
- Treatment
- UV rays at 20 minutee0
- Outcome
- carbohydratese0
- Direction
- higheste0
- Value
- 4.32 mg.gm -1e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The results of the study showed that the concentration of 10 mg.L -1 SA achieved the highest rate in the number and length of branches that reached (7.45 branches.Plant -1 , 3.63 cm) respectively, while the concentration of 20 mg.L -1 achieved the highest average for the number of leaves and the fresh and dry weight of the shoot, and the average concentration of chlorophyll and carbohydrates in the shoot reached (16.86 leaves.plant -1 , 3424 mg.gm -1 , 2373 mg.gm -1 , 3.57 and 4.28 mg.gm -1 ) respectively, and the effect of UV rays at 20 minute exceeded in achieving the highest average of the measured traits, which included the number and length of branches, number of leaves, fresh and dry weight of the shoot, as well as the average concentration of chlorophyll and carbohydrates in the shoot (7.24 branches.plant -1 , 4.04 cm, 16.89 leaves.plant -1 , 3374 mg.gm -1 , 2141 mg.gm -1 , 3.67 and 4.32 mg.gm -1 ) respectively, while the comparison treatment achieved the lowest rate It reached (3.59 branches.plant -1 , 2.39 cm, 14.21 leaves.plant -1 , 2810 mg, 1366 mg, 2.56 mg.gm -1 , 3.38 mg.gm -1 ) respectively.”
t0“Rosmarinus officinalis L.”
The same questions in other papers
salicylic acid · growth · Salvia rosmarinus (rosemary)Results agree
3 papers in the same direction as this paper
- positive
- positive
- positive
uv · growth · Salvia rosmarinus (rosemary)Results agree
1 paper in the same direction as this paper
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.