Paper · 2023 · Plants

Identification of Climate-Smart Bread Wheat Germplasm Lines with Enhanced Adaptation to Global Warming

Anil Patidar; Mahesh C. Yadav; Jyoti Kumari; et al.

12
claims
26
verbatim quotes
9
citations
3
research areas
✓
Open access · cc-by

Abstract

L.) is widely grown in sub-tropical and tropical areas and, as such, it is exposed to heatstress especially during the grain filling period (GFP). Global warming has further affected its production and productivity in these heat-stressed environments. We examined the effects of heatstress on 18 morpho-physiological and yield-related traits in 96 bread wheat accessions. Heat stress decreased crop growth and GFP, and consequently reduced morphological and yield-related traits in the delayed sown crop. A low heat susceptibility index and high yield stability were used for selecting tolerant accessions. Under heatstress, the days to 50% anthesis, flag-leaf area, chlorophyll content, normalized difference vegetation index (NDVI), thousand grain weight (TGW), harvest index and grain yield were significantly reduced both in tolerant and susceptible accessions. The reduction was severe in susceptible accessions (48.2% grain yield reduction in IC277741). The plant height, peduncle length and spike length showeda significant reduction in susceptible accessions, but a non-significant reduction in the tolerant accessions under the heatstress. The physiological traits like the canopy temperature depression (CTD), plant waxiness and leaf rolling were increased in tolerant accessions under heatstress. Scanning electron microscopy of matured wheat grains revealed ultrastructural changes in endosperm and aleurone cells due to heat stress. The reduction in size and density of large starch granules is the major cause of the yield and TGW decrease in the heat-stress-susceptible accessions. The most stable and high-yielding accessions, namely, IC566223, IC128454, IC335792, EC576707, IC535176, IC529207, IC446713 and IC416019 were identified as the climate-smart germplasm lines. We selected germplasm lines possessing desirable traits as potential parents for the development of bi-parent and multi-parent mapping populations.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat stress decreased crop growth and grain filling period in delayed-sown wheat.

Taxon
Bread WheatTriticum aestivumt0
Treatment
Heat stresse0
Outcome
crop growth and GFPe0
Direction
decreasede0
Qualifier
delayed sown crope1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Heat stress decreased crop growth and GFP”

✓ located verbatim in the source · abstract, characters 372–413 · show in text ↑
e1

“in the delayed sown crop”

✓ located verbatim in the source · abstract, characters 479–503 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat stress reduced morphological and yield-related traits in the delayed-sown crop.

Taxon
Bread WheatTriticum aestivumt0
Treatment
Heat stresse1
Outcome
morphological and yield-related traitse0
Direction
reducede0
Qualifier
delayed sown crope0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“reduced morphological and yield-related traits in the delayed sown crop”

✓ located verbatim in the source · abstract, characters 432–503 · show in text ↑
e1

“Heat stress decreased crop growth and GFP”

✓ located verbatim in the source · abstract, characters 372–413 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Under heat stress, days to 50% anthesis, flag-leaf area and chlorophyll content were significantly reduced in tolerant and susceptible accessions.

Taxon
Bread WheatTriticum aestivumt0
Treatment
heatstresse0
Outcome
days to 50% anthesis, flag-leaf area, chlorophyll contente0
Direction
reducede0
Qualifier
both in tolerant and susceptible accessionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Under heatstress, the days to 50% anthesis, flag-leaf area, chlorophyll content, normalized difference vegetation index (NDVI), thousand grain weight (TGW), harvest index and grain yield were significantly reduced both in tolerant and susceptible accessions.”

✓ located verbatim in the source · abstract, characters 607–865 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Under heat stress, NDVI, thousand grain weight and harvest index were significantly reduced in tolerant and susceptible accessions.

Taxon
Bread WheatTriticum aestivumt0
Treatment
heatstresse0
Outcome
normalized difference vegetation index (NDVI), thousand grain weight (TGW), harvest indexe0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Under heatstress, the days to 50% anthesis, flag-leaf area, chlorophyll content, normalized difference vegetation index (NDVI), thousand grain weight (TGW), harvest index and grain yield were significantly reduced both in tolerant and susceptible accessions.”

✓ located verbatim in the source · abstract, characters 607–865 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Under heat stress, grain yield was significantly reduced in tolerant and susceptible accessions.

Taxon
Bread WheatTriticum aestivumt0
Treatment
heatstresse0
Outcome
grain yielde0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Under heatstress, the days to 50% anthesis, flag-leaf area, chlorophyll content, normalized difference vegetation index (NDVI), thousand grain weight (TGW), harvest index and grain yield were significantly reduced both in tolerant and susceptible accessions.”

✓ located verbatim in the source · abstract, characters 607–865 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Grain yield reduction was more severe in susceptible accession IC277741, at 48.2%.

Taxon
Bread WheatTriticum aestivumt0
Material
IC277741e0
Outcome
grain yield reductione0
Direction
reductione0
Value
48.2%e0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The reduction was severe in susceptible accessions (48.2% grain yield reduction in IC277741).”

✓ located verbatim in the source · abstract, characters 866–959 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Under heat stress, plant height, peduncle length and spike length fell significantly in susceptible accessions.

Taxon
Bread WheatTriticum aestivumt0
Treatment
heatstresse0
Outcome
plant height, peduncle length and spike lengthe0
Direction
reductione0
Qualifier
susceptible accessionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The plant height, peduncle length and spike length showeda significant reduction in susceptible accessions, but a non-significant reduction in the tolerant accessions under the heatstress.”

✓ located verbatim in the source · abstract, characters 960–1148 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Intervention effectobservedoriginal resultnegativenot significant (as stated)measured

Claim · model-written summary

Under heat stress, plant height, peduncle length and spike length fell nonsignificantly in tolerant accessions.

Taxon
Bread WheatTriticum aestivumt0
Treatment
heatstresse0
Outcome
plant height, peduncle length and spike lengthe0
Direction
reductione0
Qualifier
tolerant accessionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The plant height, peduncle length and spike length showeda significant reduction in susceptible accessions, but a non-significant reduction in the tolerant accessions under the heatstress.”

✓ located verbatim in the source · abstract, characters 960–1148 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Canopy temperature depression, waxiness and leaf rolling increased in tolerant accessions under heat stress.

Taxon
Bread WheatTriticum aestivumt0
Treatment
heatstresse0
Outcome
canopy temperature depression (CTD), plant waxiness and leaf rollinge0
Direction
increasede0
Qualifier
tolerant accessionse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The physiological traits like the canopy temperature depression (CTD), plant waxiness and leaf rolling were increased in tolerant accessions under heatstress.”

✓ located verbatim in the source · abstract, characters 1149–1307 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat stress changed endosperm and aleurone cell ultrastructure in mature wheat grain.

Taxon
Bread WheatTriticum aestivumt0
Treatment
heat stresse0
Outcome
ultrastructural changes in endosperm and aleurone cellse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Scanning electron microscopy of matured wheat grains revealed ultrastructural changes in endosperm and aleurone cells due to heat stress.”

✓ located verbatim in the source · abstract, characters 1308–1445 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Reduced size and density of large starch granules were identified as the major cause of lower yield and thousand grain weight in susceptible accessions.

Taxon
Bread WheatTriticum aestivumt0
Outcome
yield and TGW decreasee0
Qualifier
reduction in size and density of large starch granulese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The reduction in size and density of large starch granules is the major cause of the yield and TGW decrease in the heat-stress-susceptible accessions.”

✓ located verbatim in the source · abstract, characters 1446–1596 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

Eight accessions were identified as stable, high-yielding climate-smart germplasm lines.

Taxon
Bread WheatTriticum aestivumt0
Material
IC566223, IC128454, IC335792, EC576707, IC535176, IC529207, IC446713 and IC416019e0
Outcome
climate-smart germplasm linese0
Comparator
most stable and high-yielding accessionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The most stable and high-yielding accessions, namely, IC566223, IC128454, IC335792, EC576707, IC535176, IC529207, IC446713 and IC416019 were identified as the climate-smart germplasm lines.”

✓ located verbatim in the source · abstract, characters 1597–1786 · show in text ↑
t0

“Bread Wheat”

✓ located verbatim in the source · title, characters 32–43 · show in text ↑

heat · yield · Triticum aestivum (wheat)Positive and negative results

309 papers: 54 positive, 255 negative or no effect

254 papers in the same direction as this paper · 54 in the opposite direction

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