Abstract
The mango seed (MS) is a by-product with a high content of bioactive compounds and antioxidant capacity (AOX). Ultrasound-assisted extraction (UAE) has been recognized as an efficient technology for the extraction of bioactive compounds in plant materials. Nonetheless, it is essential to optimize the process conditions and compared with conventional technologies. The objective of this study was to compare the profile of bioactive compounds and AOX in an optimized ultrasound extract with a thermal extract. The optimized parameters for UAE included exposure to light, 1-second ultrasound pulse, 8-minute extraction, 40% amplitude, 60°C extraction temperature, 20% (v/v) ethanol, 35:1 (v/w) liquid-to-solid, and 850 µm particle size and showed gallic acid content of 1.97 mg/g MS. The thermal extract had a higher total soluble phenol content, mainly composed of gallates and gallotannins. Nevertheless, specific compounds, such as maclurin galloyl glucoside and quercetin xyloside, were uniquely identified in the UAE-optimized extract. DPPH and ABTS values were higher in the thermal extract. The half-maximal inhibitory concentration for the thermal treatment was 15.93 mg, while for UAE, it was 19.77 mg GAE/mL. Both thermal and ultrasound mango seed extracts exhibit significant potential as functional ingredients due to their high content of polyphenols and AOX.
Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗
The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 7
Claim · model-written summary
The optimized ultrasound extraction gave 1.97 mg/g gallic acid content in mango seeds.
- Taxon
- mango
_from_India.jpg?width=60)
Mangifera indicat0 - Outcome
- gallic acid contente1
- Value
- 1.97 mg/g MSe1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e1“showed gallic acid content of 1.97 mg/g MS”
t0“mango seeds”
Claim · model-written summary
The thermal extract of mango seeds had a higher total soluble phenol content than the optimized ultrasound extract, mainly composed of gallates and gallotannins.
- Taxon
- mangoMangifera indicat0
- Treatment
- thermal extracte2
- Outcome
- total soluble phenol contente2
- Direction
- highere2
- Qualifier
- mainly composed of gallates and gallotanninse2
- Comparator
- optimized ultrasound extracte3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e2“The thermal extract had a higher total soluble phenol content, mainly composed of gallates and gallotannins”
e3“in an optimized ultrasound extract with a thermal extract”
t0“mango seeds”
Claim · model-written summary
Maclurin galloyl glucoside and quercetin xyloside were uniquely identified in the optimized ultrasound extract of mango seeds.
- Taxon
- mangoMangifera indicat0
- Outcome
- maclurin galloyl glucoside and quercetin xylosidee4
- Qualifier
- uniquely identified in the UAE-optimized extracte4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e4“specific compounds, such as maclurin galloyl glucoside and quercetin xyloside, were uniquely identified in the UAE-optimized extract”
t0“mango seeds”
Claim · model-written summary
DPPH and ABTS values of the thermal extract of mango seeds were higher than those of the optimized ultrasound extract.
- Taxon
- mangoMangifera indicat0
- Treatment
- thermal extracte5
- Outcome
- DPPH and ABTS valuese5
- Direction
- highere5
- Comparator
- optimized ultrasound extracte3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e5“DPPH and ABTS values were higher in the thermal extract”
e3“in an optimized ultrasound extract with a thermal extract”
t0“mango seeds”
Claim · model-written summary
The half-maximal inhibitory concentration of the thermal extract of mango seeds was 15.93 mg.
- Taxon
- mangoMangifera indicat0
- Treatment
- thermal treatmente6
- Outcome
- half-maximal inhibitory concentratione6
- Value
- 15.93 mge6
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e6“The half-maximal inhibitory concentration for the thermal treatment was 15.93 mg”
t0“mango seeds”
Claim · model-written summary
The half-maximal inhibitory concentration of the ultrasound extract of mango seeds was 19.77 mg GAE/mL.
- Taxon
- mangoMangifera indicat0
- Treatment
- UAEe7
- Outcome
- half-maximal inhibitory concentratione6
- Value
- 19.77 mg GAE/mLe7
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e6“The half-maximal inhibitory concentration for the thermal treatment was 15.93 mg”
e7“while for UAE, it was 19.77 mg GAE/mL”
t0“mango seeds”
Claim · model-written summary
The authors conclude that both thermal and ultrasound mango seed extracts have significant potential as functional ingredients.
- Taxon
- mangoMangifera indicat0
- Outcome
- significant potential as functional ingredientse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Both thermal and ultrasound mango seed extracts exhibit significant potential as functional ingredients”
t0“mango seeds”
The same questions in other papers
botanical · quality: phytochemicals · Mangifera indica (mango)Results agree
10 papers in the same direction as this paper
- positive
- positive
- positive
7 papers more in this group
See all 11 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.