Paper · 2023 · LWT

Biocontrol potential of lipopeptides produced by the novel Bacillus altitudinis strain TM22A against postharvest Alternaria rot of tomato

Javaria Malik; Anam Moosa; Faisal Zulfiqar; et al.

11
claims
22
verbatim quotes
43
citations
2
research areas
✓
Open access · cc-by

Abstract

Bacillus genus exhibits antagonistic potential against a broad range of pathogenic fungi. This study presents the antifungal potential of lipopeptides (LPs) produced by a novel strain Bacillus altitudinis TM22A to suppress the infection of Alternaria rot on tomato. We investigated the antifungal effect of ten Bacillus species against Alternaria alternata, where four Bacillus strains TM22A, MCM61, S2, and CPCF54 exhibited antifungal activity. The LPs extracted from TM22A, MCM61, S2, and CPCF54 restricted mycelial growth and conidial germination of A. alternata in vitro with the highest inhibition produced by TM22A. Liquid chromatography and mass spectrometry (LC-MS) analysis revealed the presence of surfactin, fengycin, iturin, bacillibactin, and bacilysin in strain TM22A at 1036.69, 1435.76, 1085.58, 883.26, and 271.13 m/z respectively. In an In planta assay LPs from TM22A caused the lowest lesion diameter and disease incidence on tomato fruit. Furthermore, the defense enzymes viz, catalase (CAT), polyphenol oxidase (PPO), peroxidase (POD), superoxide dismutase (SOD), and phenylalanine ammonia-lyase (PAL) were enhanced in Bacillus LPs treated tomato fruit with the more pronounced impact in response to TM22A. Post-harvest quality analysis revealed little impact on ascorbic acid, fruit pH, total soluble solids (TSS), titratable acidity (TA), weight loss, and fruit firmness compared to healthy control. This is the first comprehensive study to reveal the antifungal effect of Bacillus-derived LPs against postharvest Alternaria rot of tomato and its role in defense elicitation to protect the fruit from pathogen invasion.

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Claims 11

Observationobservedoriginal resultmeasured

Claim · model-written summary

Four Bacillus strains showed antifungal activity against A. alternata.

Interactor
Alternaria alternataAlternaria alternatae1pathogen
Outcome
antifungal activitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Alternaria alternata
Alternaria alternata · Interactor · picture from its Wikimedia Commons categoryMarta Hiromi Taniwaki, Secretaria de Agricultura e Abastecimento · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“four Bacillus strains TM22A, MCM61, S2, and CPCF54 exhibited antifungal activity”

✓ located verbatim in the source · abstract, characters 364–444 · show in text ↑
e1

“against Alternaria alternata”

✓ located verbatim in the source · abstract, characters 328–356 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 131–137 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Lipopeptides from four Bacillus strains restricted A. alternata mycelial growth.

Treatment
LPs extracted from TM22A, MCM61, S2, and CPCF54e0
Interactor
A. alternataAlternaria alternatae0pathogen
Outcome
mycelial growthe0
Direction
restrictede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Alternaria alternata
Alternaria alternata · Interactor · picture from its Wikimedia Commons categoryMarta Hiromi Taniwaki, Secretaria de Agricultura e Abastecimento · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The LPs extracted from TM22A, MCM61, S2, and CPCF54 restricted mycelial growth and conidial germination of A. alternata in vitro with the highest inhibition produced by TM22A.”

✓ located verbatim in the source · abstract, characters 446–621 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 131–137 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Lipopeptides from four Bacillus strains restricted A. alternata conidial germination.

Treatment
LPs extracted from TM22A, MCM61, S2, and CPCF54e0
Interactor
A. alternataAlternaria alternatae0pathogen
Outcome
conidial germination of A. alternatae0
Direction
restrictede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Alternaria alternata
Alternaria alternata · Interactor · picture from its Wikimedia Commons categoryMarta Hiromi Taniwaki, Secretaria de Agricultura e Abastecimento · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The LPs extracted from TM22A, MCM61, S2, and CPCF54 restricted mycelial growth and conidial germination of A. alternata in vitro with the highest inhibition produced by TM22A.”

✓ located verbatim in the source · abstract, characters 446–621 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 131–137 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

TM22A produced the highest inhibition of A. alternata.

Interactor
A. alternataAlternaria alternatae1pathogen
Outcome
inhibitione0
Direction
higheste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Alternaria alternata
Alternaria alternata · Interactor · picture from its Wikimedia Commons categoryMarta Hiromi Taniwaki, Secretaria de Agricultura e Abastecimento · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“highest inhibition produced by TM22A”

✓ located verbatim in the source · abstract, characters 584–620 · show in text ↑
e1

“of A. alternata in vitro”

✓ located verbatim in the source · abstract, characters 550–574 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 131–137 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

LC-MS identified surfactin, fengycin, iturin, bacillibactin and bacilysin in TM22A.

Outcome
presence of surfactin, fengycin, iturin, bacillibactin, and bacilysin in strain TM22Ae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“presence of surfactin, fengycin, iturin, bacillibactin, and bacilysin in strain TM22A at 1036.69, 1435.76, 1085.58, 883.26, and 271.13 m/z respectively”

✓ located verbatim in the source · abstract, characters 696–847 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 131–137 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

TM22A lipopeptides produced the lowest lesion diameter on tomato fruit.

Treatment
LPs from TM22Ae0
Interactor
Alternaria alternataAlternaria alternatae1pathogen
Outcome
lesion diametere0
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Alternaria alternata
Alternaria alternata · Interactor · picture from its Wikimedia Commons categoryMarta Hiromi Taniwaki, Secretaria de Agricultura e Abastecimento · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“LPs from TM22A caused the lowest lesion diameter and disease incidence on tomato fruit”

✓ located verbatim in the source · abstract, characters 871–957 · show in text ↑
e1

“Alternaria alternata”

✓ located verbatim in the source · abstract, characters 336–356 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

TM22A lipopeptides produced the lowest disease incidence on tomato fruit.

Treatment
LPs from TM22Ae0
Interactor
Alternaria alternataAlternaria alternatae1pathogen
Outcome
disease incidencee0
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Alternaria alternata
Alternaria alternata · Interactor · picture from its Wikimedia Commons categoryMarta Hiromi Taniwaki, Secretaria de Agricultura e Abastecimento · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“LPs from TM22A caused the lowest lesion diameter and disease incidence on tomato fruit”

✓ located verbatim in the source · abstract, characters 871–957 · show in text ↑
e1

“Alternaria alternata”

✓ located verbatim in the source · abstract, characters 336–356 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacillus lipopeptides enhanced CAT, PPO and POD defense enzymes in tomato fruit.

Treatment
Bacillus LPse0
Outcome
catalase (CAT), polyphenol oxidase (PPO), peroxidase (POD)e0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“catalase (CAT), polyphenol oxidase (PPO), peroxidase (POD), superoxide dismutase (SOD), and phenylalanine ammonia-lyase (PAL) were enhanced in Bacillus LPs treated tomato fruit”

✓ located verbatim in the source · abstract, characters 997–1173 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacillus lipopeptides enhanced SOD and PAL defense enzymes in tomato fruit.

Treatment
Bacillus LPse0
Outcome
superoxide dismutase (SOD), and phenylalanine ammonia-lyase (PAL)e0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“catalase (CAT), polyphenol oxidase (PPO), peroxidase (POD), superoxide dismutase (SOD), and phenylalanine ammonia-lyase (PAL) were enhanced in Bacillus LPs treated tomato fruit”

✓ located verbatim in the source · abstract, characters 997–1173 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Bacillus lipopeptides had little impact on tomato fruit quality measures compared with healthy control.

Treatment
Bacillus LPse1
Outcome
ascorbic acid, fruit pH, total soluble solids (TSS)e0
Direction
little impacte0
Comparator
healthy controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“little impact on ascorbic acid, fruit pH, total soluble solids (TSS), titratable acidity (TA), weight loss, and fruit firmness compared to healthy control”

✓ located verbatim in the source · abstract, characters 1267–1421 · show in text ↑
e1

“Bacillus LPs treated tomato fruit”

✓ located verbatim in the source · abstract, characters 1140–1173 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Bacillus lipopeptides had little impact on tomato fruit acidity, weight loss and firmness.

Treatment
Bacillus LPse1
Outcome
titratable acidity (TA), weight loss, and fruit firmnesse0
Direction
little impacte0
Comparator
healthy controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“little impact on ascorbic acid, fruit pH, total soluble solids (TSS), titratable acidity (TA), weight loss, and fruit firmness compared to healthy control”

✓ located verbatim in the source · abstract, characters 1267–1421 · show in text ↑
e1

“Bacillus LPs treated tomato fruit”

✓ located verbatim in the source · abstract, characters 1140–1173 · show in text ↑

lipopeptide · physiology: antioxidant enzymes · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

lipopeptide · Alternaria alternata · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.