Abstract
The article presents the results of the synthesis of tropylated azomethines without the use of toxic solvents. The proposed synthesis methods make it possible to speed up the process of obtaining substances, as well as bypass the process of their purification. Biological activity has been proven in laboratory model experiments on wheat and pea seeds. A decrease in infection of wheat seeds by 1.2-1.6 times with the fungus Mucor sp. was established. Tropylated azomethine exhibits a growth-stimulating effect on peas. Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 % improves plant development in the initial period of growth and development. There was an increase in plant height relative to the control by 3.4%, aboveground mass by 41.4%, soluble protein content in aboveground mass by 16.8%, in roots by 22.7%, peroxidase activity in sprouts by 117.6%, in the roots by 551.1%.
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Claims 7
Claim · model-written summary
Wheat seed infection by Mucor decreased 1.2–1.6-fold.
- Taxon
- wheat
Triticum aestivume0 - Outcome
- infection of wheat seedse0
- Direction
- decreasee0
- Value
- 1.2-1.6 timese0
MucorOrganisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A decrease in infection of wheat seeds by 1.2-1.6 times with the fungus Mucor sp. was established.”
Claim · model-written summary
Azomethine soaking increased pea plant height by 3.4%.
- Taxon
- pea
Lathyrus oleraceuse1 - Treatment
- Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 %e1
- Outcome
- plant heighte0
- Direction
- increasee0
- Value
- 3.4%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“There was an increase in plant height relative to the control by 3.4%, aboveground mass by 41.4%, soluble protein content in aboveground mass by 16.8%, in roots by 22.7%, peroxidase activity in sprouts by 117.6%, in the roots by 551.1%.”
e1“Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 % improves plant development in the initial period of growth and development.”
Claim · model-written summary
Azomethine soaking increased pea aboveground mass by 41.4%.
- Taxon
- peaLathyrus oleraceuse1
- Treatment
- Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 %e1
- Outcome
- aboveground masse0
- Direction
- increasee0
- Value
- 41.4%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“There was an increase in plant height relative to the control by 3.4%, aboveground mass by 41.4%, soluble protein content in aboveground mass by 16.8%, in roots by 22.7%, peroxidase activity in sprouts by 117.6%, in the roots by 551.1%.”
e1“Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 % improves plant development in the initial period of growth and development.”
Claim · model-written summary
Azomethine soaking increased pea soluble protein content in aboveground mass by 16.8%.
- Taxon
- peaLathyrus oleraceuse1
- Treatment
- Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 %e1
- Outcome
- soluble protein content in aboveground masse0
- Direction
- increasee0
- Value
- 16.8%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“There was an increase in plant height relative to the control by 3.4%, aboveground mass by 41.4%, soluble protein content in aboveground mass by 16.8%, in roots by 22.7%, peroxidase activity in sprouts by 117.6%, in the roots by 551.1%.”
e1“Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 % improves plant development in the initial period of growth and development.”
Claim · model-written summary
Azomethine soaking increased pea in roots by 22.7%.
- Taxon
- peaLathyrus oleraceuse1
- Treatment
- Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 %e1
- Outcome
- in rootse0
- Direction
- increasee0
- Value
- 22.7%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“There was an increase in plant height relative to the control by 3.4%, aboveground mass by 41.4%, soluble protein content in aboveground mass by 16.8%, in roots by 22.7%, peroxidase activity in sprouts by 117.6%, in the roots by 551.1%.”
e1“Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 % improves plant development in the initial period of growth and development.”
Claim · model-written summary
Azomethine soaking increased pea peroxidase activity in sprouts by 117.6%.
- Taxon
- peaLathyrus oleraceuse1
- Treatment
- Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 %e1
- Outcome
- peroxidase activity in sproutse0
- Direction
- increasee0
- Value
- 117.6%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“There was an increase in plant height relative to the control by 3.4%, aboveground mass by 41.4%, soluble protein content in aboveground mass by 16.8%, in roots by 22.7%, peroxidase activity in sprouts by 117.6%, in the roots by 551.1%.”
e1“Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 % improves plant development in the initial period of growth and development.”
Claim · model-written summary
Azomethine soaking increased pea in the roots by 551.1%.
- Taxon
- peaLathyrus oleraceuse1
- Treatment
- Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 %e1
- Outcome
- in the rootse0
- Direction
- increasee0
- Value
- 551.1%e0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“There was an increase in plant height relative to the control by 3.4%, aboveground mass by 41.4%, soluble protein content in aboveground mass by 16.8%, in roots by 22.7%, peroxidase activity in sprouts by 117.6%, in the roots by 551.1%.”
e1“Soaking pea seeds for 1 hour in an azomethine solution with a concentration of 1×10 -2 % improves plant development in the initial period of growth and development.”
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See all 6 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.