Paper · 2024 · Black Sea Journal of Agriculture

Assessment of Germination and Seedling Development Factors of Soybean Cultivars in Different Salinity Levels

Rüstem Üstün; Muhammad Amjid

6
claims
12
verbatim quotes
0
citations
2
research areas
✓
Open access

Abstract

Salinity poses a significant abiotic stress factor that exerts detrimental effects on plant growth during germination and early seedling stages. The global prevalence of high salt concentration has transformed salinity into a serious problem, impacting vast expanses of land worldwide. This experiment aims to examine the effects of various concentrations of sodium chloride (NaCl), including 200 mM, 150 mM, 100 mM, and 50 mM, on the seed development at early stage and germination of different cultivars of soybean to determine the variety with the highest value of tolerance, while exploring the underlying mechanisms responsible for salt tolerance in these plants. The parameters considered for measurement included relative injury rate, mean germination time, germination percentage, water uptake percentage, seedling height reduction, seedling biomass, and salt tolerance. Among these parameters, seedling height was highly affected with up to 72.58% reduction in 200 mM, followed by fresh weight and water uptake percentage. The parameters with minimum changes from 0 mM to 200 mM were mean germination time and relative injury rate. By assessing these parameters, a comprehensive understanding of the effects of salinity on soybean genotypes can be obtained. In conclusion, the study suggests that seedling traits are a reliable way to identify genotypes with increased tolerance to salinity stress by farmers according to the salinity situation in their soils.

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Claims 6

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 200 mM salinity, seedling height fell by up to 72.58%.

Taxon
soybeanGlycine maxt0
Treatment
200 mMe0
Outcome
seedling heighte0
Direction
reductione0
Value
72.58%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“seedling height was highly affected with up to 72.58% reduction in 200 mM”

✓ located verbatim in the source · abstract, characters 903–976 · show in text ↑
t0

“Assessment of Germination and Seedling Development Factors of Soybean Cultivars in Different Salinity Levels”

✓ located verbatim in the source · title, characters 0–108 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fresh weight was affected by salinity, following seedling height.

Taxon
soybeanGlycine maxt0
Treatment
salinityt0
Outcome
fresh weighte0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“followed by fresh weight and water uptake percentage”

✓ located verbatim in the source · abstract, characters 978–1030 · show in text ↑
t0

“Assessment of Germination and Seedling Development Factors of Soybean Cultivars in Different Salinity Levels”

✓ located verbatim in the source · title, characters 0–108 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water uptake percentage was affected by salinity, following seedling height.

Taxon
soybeanGlycine maxt0
Treatment
salinityt0
Outcome
water uptake percentagee0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“followed by fresh weight and water uptake percentage”

✓ located verbatim in the source · abstract, characters 978–1030 · show in text ↑
t0

“Assessment of Germination and Seedling Development Factors of Soybean Cultivars in Different Salinity Levels”

✓ located verbatim in the source · title, characters 0–108 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Mean germination time changed minimally from zero to 200 mM.

Taxon
soybeanGlycine maxt0
Treatment
200 mMe0
Outcome
mean germination timee0
Direction
minimum changese0
Comparator
0 mMe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“minimum changes from 0 mM to 200 mM were mean germination time”

✓ located verbatim in the source · abstract, characters 1052–1114 · show in text ↑
t0

“Assessment of Germination and Seedling Development Factors of Soybean Cultivars in Different Salinity Levels”

✓ located verbatim in the source · title, characters 0–108 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Relative injury rate changed minimally from zero to 200 mM.

Taxon
soybeanGlycine maxt0
Treatment
200 mMe0
Outcome
relative injury ratee0
Direction
minimum changese0
Comparator
0 mMe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“minimum changes from 0 mM to 200 mM were mean germination time and relative injury rate”

✓ located verbatim in the source · abstract, characters 1052–1139 · show in text ↑
t0

“Assessment of Germination and Seedling Development Factors of Soybean Cultivars in Different Salinity Levels”

✓ located verbatim in the source · title, characters 0–108 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors suggest seedling traits for identifying salt-tolerant soybean genotypes.

Taxon
soybeanGlycine maxt0
Outcome
seedling traits are a reliable way to identify genotypes with increased tolerance to salinity stresse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“seedling traits are a reliable way to identify genotypes with increased tolerance to salinity stress by farmers”

✓ located verbatim in the source · abstract, characters 1306–1417 · show in text ↑
t0

“Assessment of Germination and Seedling Development Factors of Soybean Cultivars in Different Salinity Levels”

✓ located verbatim in the source · title, characters 0–108 · show in text ↑

salinity · physiology: water · Glycine max (soybean)Positive and negative results

22 papers: 6 positive, 16 negative or no effect

15 papers in the same direction as this paper · 6 in the opposite direction

  1. positive
  2. positive
  3. positive

18 papers more in this group

See all 22 papers →

salinity · growth · Glycine max (soybean)Positive and negative results

116 papers: 6 positive, 110 negative or no effect

109 papers in the same direction as this paper · 6 in the opposite direction

  1. negative
  2. negative
  3. negative

112 papers more in this group

See all 116 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.