Paper · 2025 · Journal of Plant Nutrition

Augmentation of mineral fertilizer with organic nutrient sources to improve soil quality and nutrient use efficiency in cocoa landscape in Ghana

Joseph Anokye; Akwasi Adutwum Abunyewa; Uffe Jørgensen; et al.

10
claims
20
verbatim quotes
5
citations
3
research areas
—
Not open access

Abstract

Integrating organic nutrient sources with mineral fertilizers offers a promising approach to address the challenges associated with conventional fertilizer management practices in cocoa production systems. This study evaluated the effect of augmenting mineral fertilizer with organic nutrient sources on soil health and nutrient use efficiency in cocoa landscapes in Ghana. The study consisted of two factors: shade systems (no shade and medium shade) and soil amendment (no amendment (T1), mineral fertilizer alone (T2), mineral fertilizer + biochar (T3), ½ mineral fertilizer + compost without rock phosphate (RP) (T4) and ½ mineral fertilizer + compost with RP (T5). The results reveal that these factors affected soil temperature and water, with medium-shade systems generally exhibiting lower temperatures and higher water contents. Soil chemical properties such as pH, soil organic carbon (SOC), total N, available P, and cation exchange capacity were significantly impacted by shade system and soil amendment, particularly in enhancing SOC and N levels. Furthermore, adding compost to mineral fertilizer improved microbial biomass carbon (MBC), microbial biomass nitrogen (MBN), and microbial biomass phosphorus (MBP), indicating the positive effect of organic amendment on microbial activity. Plots treated with T5 showed significant improvement in Nitrogen use efficiency (NUE), Phosphorus use efficiency, and Potassium use efficiency (KUE). The importance of RP in improving the availability of N, P, and K for plant uptake was highlighted. The regression revealed that soil N was the most important driving force for NUE and KUE with a 1% increase in soil N resulting in a 79 and 111% increase in NUE and KUE respectively.

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Claims 10

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Medium shade had lower soil temperature and higher water content.

Treatment
medium-shade systemse0
Outcome
temperatures and higher water contentse0
Direction
lower temperatures and higher water contentse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“medium-shade systems generally exhibiting lower temperatures and higher water contents”

✓ located verbatim in the source · abstract, characters 750–836 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Shade system and soil amendment significantly affected soil pH, organic carbon, total N, available P and cation exchange capacity.

Treatment
shade system and soil amendmente0
Outcome
pH, soil organic carbon (SOC), total N, available P, and cation exchange capacitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Soil chemical properties such as pH, soil organic carbon (SOC), total N, available P, and cation exchange capacity were significantly impacted by shade system and soil amendment”

✓ located verbatim in the source · abstract, characters 838–1015 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Shade and amendments particularly enhanced soil organic carbon and nitrogen.

Outcome
SOC and N levelse0
Direction
enhancinge0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“particularly in enhancing SOC and N levels”

✓ located verbatim in the source · abstract, characters 1017–1059 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Adding compost to mineral fertilizer improved microbial biomass carbon, nitrogen and phosphorus.

Treatment
adding compost to mineral fertilizere0
Outcome
microbial biomass carbon (MBC), microbial biomass nitrogen (MBN), and microbial biomass phosphorus (MBP)e0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“adding compost to mineral fertilizer improved microbial biomass carbon (MBC), microbial biomass nitrogen (MBN), and microbial biomass phosphorus (MBP)”

✓ located verbatim in the source · abstract, characters 1074–1224 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

T5 significantly improved nitrogen use efficiency.

Treatment
T5e0
Outcome
Nitrogen use efficiency (NUE)e0
Direction
improvemente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Plots treated with T5 showed significant improvement in Nitrogen use efficiency (NUE), Phosphorus use efficiency, and Potassium use efficiency (KUE).”

✓ located verbatim in the source · abstract, characters 1301–1450 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

T5 significantly improved phosphorus use efficiency.

Treatment
T5e0
Outcome
Phosphorus use efficiencye0
Direction
improvemente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Plots treated with T5 showed significant improvement in Nitrogen use efficiency (NUE), Phosphorus use efficiency, and Potassium use efficiency (KUE).”

✓ located verbatim in the source · abstract, characters 1301–1450 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

T5 significantly improved potassium use efficiency.

Treatment
T5e0
Outcome
Potassium use efficiency (KUE)e0
Direction
improvemente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Plots treated with T5 showed significant improvement in Nitrogen use efficiency (NUE), Phosphorus use efficiency, and Potassium use efficiency (KUE).”

✓ located verbatim in the source · abstract, characters 1301–1450 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Rock phosphate improved availability of N, P and K for uptake.

Treatment
RPe0
Outcome
availability of N, P, and K for plant uptakee0
Direction
improvinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“RP in improving the availability of N, P, and K for plant uptake”

✓ located verbatim in the source · abstract, characters 1469–1533 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

A 1% increase in soil N was associated with a 79% increase in nitrogen use efficiency.

Outcome
NUEe0
Direction
increasee0
Value
79e0
Qualifier
1% increase in soil Ne0
Setting
soil Ne0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a 1% increase in soil N resulting in a 79 and 111% increase in NUE and KUE respectively”

✓ located verbatim in the source · abstract, characters 1645–1732 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

A 1% increase in soil N was associated with a 111% increase in potassium use efficiency.

Outcome
KUEe0
Direction
increasee0
Value
111%e0
Qualifier
1% increase in soil Ne0
Setting
soil Ne0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Theobroma cacao
Theobroma cacao · TaxonLuisovalles · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a 1% increase in soil N resulting in a 79 and 111% increase in NUE and KUE respectively”

✓ located verbatim in the source · abstract, characters 1645–1732 · show in text ↑
t0

“cocoa”

✓ located verbatim in the source · title, characters 120–125 · show in text ↑

fertilization · soil: biology · Theobroma cacao (cocoa)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

phosphorus · nutrient: content · Theobroma cacao (cocoa)Results agree

7 papers: 7 positive, 0 negative or no effect

6 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.