Paper · 2025 · IOP Conference Series Earth and Environmental Science

Influence of NPK Fertilizer, Nano-Selenium and Silicon Oxide Nanoparticles of Two Different Cultivars of Grape (Vitis vinifera L.) on Some Chemical Characteristics

Nargees Moayad Jaseem; Imad Ali Aubied; Kawther Sahib Ahmed Aljasim

2
claims
4
verbatim quotes
0
citations
3
research areas
✓
Open access · cc-by

Abstract

Abstract This research was carried out in one of the private orchards in the Al-Midihatiah District, Babylon Governorate. An experiment was conducted on two different cultivars of European grapes Khalili and Halwani to study the influence of NPK fertilizer, nano-selenium and silicon oxide and their effect on some chemical contents (nitrogen, phosphorus, potassium, phenols and flavones). Factorial experiment was done according to the Randomized Complete Block Design (RCBD) (6×3×2). It included two different cultivars (Khalili and Halwani) and three levels of NPK fertilizer (0, 1.5, 3 mL L −1 ) and six levels of Se and SiO 2 and their interactions [C1: 0 Se and 0 SiO 2 , C2: 15 Se, C3: 30 Se, C4: 50 SiO 2 , C5: 100 SiO 2 , C6: 30 Se+100 SiO 2 g L −1 ]. Results showed a significant effect of triple interference on the percentage of nitrogen, phosphorus and potassium where the highest value of the Khalili cultivar was reached when using NPK3 and 50 silicon, compared to the lowest value when treating NPK0 and 15 selenium for the Khalili cultivar. There was a significant effect in the characteristics of the contents of the leaves of phenols and flavones where the highest values were observed when using the concentration NPK3 g L −1 and 30 selenium + 100 silicon for the Khalili cultivar.

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Claims 2

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

A significant triple interaction of NPK, selenium and silicon affected leaf nitrogen, phosphorus and potassium percentages in grape cultivar Khalili, highest with NPK3 and 50 silicon and lowest with NPK0 and 15 selenium.

Taxon
Vitis vinifera L.Vitis viniferat0
Material
Khalilie1
Treatment
NPK3 and 50 silicone1
Outcome
percentage of nitrogen, phosphorus and potassiume1
Direction
higheste1
Comparator
NPK0 and 15 seleniume1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“significant effect of triple interference on the percentage of nitrogen, phosphorus and potassium where the highest value of the Khalili cultivar was reached when using NPK3 and 50 silicon, compared to the lowest value when treating NPK0 and 15 selenium for the Khalili cultivar”

✓ located verbatim in the source · abstract, characters 778–1056 · show in text ↑
t0

“Vitis vinifera L.”

✓ located verbatim in the source · title, characters 112–129 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Leaf phenol and flavone contents of grape cultivar Khalili were significantly affected, with the highest values at NPK3 g L-1 plus 30 selenium + 100 silicon.

Taxon
Vitis vinifera L.Vitis viniferat0
Material
Khalilie2
Organ / stage
leavese2
Treatment
NPK3 g L −1 and 30 selenium + 100 silicone2
Outcome
contents of the leaves of phenols and flavonese2
Direction
higheste2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“significant effect in the characteristics of the contents of the leaves of phenols and flavones where the highest values were observed when using the concentration NPK3 g L −1 and 30 selenium + 100 silicon for the Khalili cultivar”

✓ located verbatim in the source · abstract, characters 1070–1300 · show in text ↑
t0

“Vitis vinifera L.”

✓ located verbatim in the source · title, characters 112–129 · show in text ↑

selenium atom · quality: phytochemicals · Vitis vinifera (wine grape)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.