Paper · 2025 · Journal of Agricultural and Food Chemistry

Iron Solubility and Uptake in Fava Bean and Maize as a Function of Iron Chelates under Alkaline Hydroponic Conditions

Muhammad Faizan Ilyas; Muhammad Imran; Asif Naeem; et al.

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claims
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verbatim quotes
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citations
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research areas
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Open access · cc-by

Abstract

High Resolution Image Download MS PowerPoint Slide Iron-EDTA becomes unstable above pH 6.5, resulting in competition among metal ions (Fe, Cu, Zn, and Mn) for EDTA and reduced Fe availability. This study examined nutrient precipitation dynamics and interactions between chelated and sulfate forms of Zn, Mn, and Cu with Fe-EDTA in fava bean and maize under increasing alkalinity (0, 5, and 15 mM NaHCO 3 ). In fava bean, chelated micronutrients significantly increased shoot Fe, P, and Zn concentrations and improved metabolic activity and oxidative stress tolerance. Maize was more sensitive to alkalinity but showed similar nutrient responses at 5 mM NaHCO 3 . Speciation modeling (MINEQL+5.0) indicated Fe displacement from Fe-EDTA at high pH, forming insoluble FePO 4 and Fe(OH) 3 . Incubation studies demonstrated that Fe-HBED maintained higher Fe, Ca, and P solubility than Fe-EDTA and Fe-DTPA under alkaline conditions. SEM-EDX analysis linked stable Fe chelates to lower P in precipitates. Results highlight Fe-HBED’s effectiveness in ensuring Fe and P availability under alkalinity.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Chelated micronutrients significantly increased shoot Fe, P and Zn concentrations in fava bean.

Taxon
fava beanVicia fabae1
Organ / stage
shoote1
Treatment
chelated micronutrientse1
Outcome
shoot Fe, P, and Zn concentrationse1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“In fava bean, chelated micronutrients significantly increased shoot Fe, P, and Zn concentrations and improved metabolic activity and oxidative stress tolerance”

✓ located verbatim in the source · abstract, characters 407–566 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chelated micronutrients improved metabolic activity and oxidative stress tolerance in fava bean.

Taxon
fava beanVicia fabae1
Treatment
chelated micronutrientse1
Outcome
metabolic activity and oxidative stress tolerancee1
Direction
improvede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“In fava bean, chelated micronutrients significantly increased shoot Fe, P, and Zn concentrations and improved metabolic activity and oxidative stress tolerance”

✓ located verbatim in the source · abstract, characters 407–566 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Maize was more sensitive to alkalinity.

Taxon
MaizeZea mayse2
Treatment
alkalinitye2
Outcome
sensitive to alkalinitye2

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“Maize was more sensitive to alkalinity but showed similar nutrient responses at 5 mM NaHCO 3”

✓ located verbatim in the source · abstract, characters 568–660 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Maize showed similar nutrient responses at 5 mM NaHCO3 alkalinity.

Taxon
MaizeZea mayse2
Outcome
similar nutrient responsese2
Qualifier
at 5 mM NaHCO 3e2

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“Maize was more sensitive to alkalinity but showed similar nutrient responses at 5 mM NaHCO 3”

✓ located verbatim in the source · abstract, characters 568–660 · show in text ↑
Observationobservedoriginal resultsimulated

Claim · model-written summary

Speciation modeling indicated Fe displacement from Fe-EDTA at high pH, forming insoluble FePO4 and Fe(OH)3.

Taxon
fava bean and maizeVicia fabaZea mayse0
Outcome
Fe displacement from Fe-EDTAe1
Qualifier
at high pH, forming insoluble FePO 4 and Fe(OH) 3e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗
Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“in fava bean and maize under increasing alkalinity”

✓ located verbatim in the source · abstract, characters 328–378 · show in text ↑
e1

“Speciation modeling (MINEQL+5.0) indicated Fe displacement from Fe-EDTA at high pH, forming insoluble FePO 4 and Fe(OH) 3”

✓ located verbatim in the source · abstract, characters 663–784 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fe-HBED maintained higher Fe, Ca and P solubility than Fe-EDTA and Fe-DTPA under alkaline conditions.

Taxon
fava bean and maizeVicia fabaZea mayse0
Treatment
Fe-HBEDe1
Outcome
Fe, Ca, and P solubilitye1
Direction
highere1
Comparator
Fe-EDTA and Fe-DTPAe1
Setting
alkaline conditionse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗
Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“in fava bean and maize under increasing alkalinity”

✓ located verbatim in the source · abstract, characters 328–378 · show in text ↑
e1

“Fe-HBED maintained higher Fe, Ca, and P solubility than Fe-EDTA and Fe-DTPA under alkaline conditions”

✓ located verbatim in the source · abstract, characters 824–925 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Stable Fe chelates were linked to lower P in precipitates.

Taxon
fava bean and maizeVicia fabaZea mayse0
Treatment
stable Fe chelatese1
Outcome
P in precipitatese1
Direction
lowere1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗
Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“in fava bean and maize under increasing alkalinity”

✓ located verbatim in the source · abstract, characters 328–378 · show in text ↑
e1

“SEM-EDX analysis linked stable Fe chelates to lower P in precipitates”

✓ located verbatim in the source · abstract, characters 927–996 · show in text ↑

iron atom · nutrient: content · Zea mays (maize)Positive and negative results

54 papers: 49 positive, 5 negative or no effect

48 papers in the same direction as this paper · 5 in the opposite direction

  1. negative
  2. negative
  3. no effect

50 papers more in this group

See all 54 papers →

iron atom · nutrient: content · Vicia faba (faba bean)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

micronutrient · nutrient: content · Vicia faba (faba bean)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.