Paper · 2026 · Plants

Water Use Efficiency and Tomato Yield Under the Influence of Irrigation Water Quality and Soil Improvers Using a Drip Irrigation System

Hussein R. Nayyef; Mohammed A. Naser; Flaieh Hammed Kassar; et al.

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verbatim quotes
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citations
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research areas
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Open access · cc-by

Abstract

As a result of Iraq’s scarcity of fresh water, there is a need to find alternative, non-traditional irrigation methods and technologies that would increase water use efficiency and reduce the negative impact of salinity on the tomato crop. The experiment was conducted in the field over two consecutive seasons in heavy soil using a drip irrigation system. The study employed two types of irrigation water with different salinity levels (low, symbolized as q1 = 0.8 ds m−1) and high, symbolized as (q2 = 5.8 ds m−1), and added in three ways: Q1 (q1), Q2 (q1, q2), and Q3 (q2). Two levels of organic matter (F2 and F3) were also used, along with a control treatment without the addition of F1. The study aimed to evaluate the effect of alternating fresh and saline water on tomato productivity, as well as to determine the impact and effectiveness of organic fertilizer in mitigating the negative effects of saline irrigation water and improving the chemical and physical properties of the soil. Statistical analysis showed that both irrigation water quality and amendments had a significant effect on the studied properties. The study year did not affect the overall characteristics of the study, but only the water conductivity and weighted diameter. The results showed an increase in water use efficiency, with averages of 20.7 and 21.13 kg ha−1 mm−1. when using fresh water and a high level of organic matter addition, sequentially. The water quality treatment Q2, combined with soil amendment F3, achieved the highest yield compared to the fresh water treatment Q1 combined with a control treatment (F1), reaching 4.321 and 3.993 kg plant−1, respectively. This was achieved while conserving fresh water by 50% when using moderately saline drainage water with added amendments, without a significant decrease in tomato yield. Therefore, this study proposes adopting a strategy of using saline water with medium electrical conductivity as a partial alternative to low-salinity water, while incorporating organic amendments to ensure sustainable production in water-scarce regions.

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Claims 7

Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Irrigation water quality and amendments significantly affected studied properties.

Treatment
irrigation water quality and amendmentse0
Outcome
studied propertiese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“both irrigation water quality and amendments had a significant effect on the studied properties”

✓ located verbatim in the source · abstract, characters 1028–1123 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 25–31 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Study year affected water conductivity and weighted diameter, but not overall characteristics.

Outcome
water conductivity and weighted diametere0
Setting
study yeare0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The study year did not affect the overall characteristics of the study, but only the water conductivity and weighted diameter”

✓ located verbatim in the source · abstract, characters 1125–1250 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 25–31 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fresh water raised water use efficiency to 20.7 kg ha−1 mm−1.

Treatment
fresh watere0
Outcome
water use efficiencye0
Direction
increasee0
Value
20.7e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The results showed an increase in water use efficiency, with averages of 20.7 and 21.13 kg ha−1 mm−1. when using fresh water and a high level of organic matter addition, sequentially”

✓ located verbatim in the source · abstract, characters 1252–1434 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 25–31 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

High organic matter raised water use efficiency to 21.13 kg ha−1 mm−1.

Treatment
high level of organic matter additione0
Outcome
water use efficiencye0
Direction
increasee0
Value
21.13 kg ha−1 mm−1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The results showed an increase in water use efficiency, with averages of 20.7 and 21.13 kg ha−1 mm−1. when using fresh water and a high level of organic matter addition, sequentially”

✓ located verbatim in the source · abstract, characters 1252–1434 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 25–31 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Q2 water with F3 amendment yielded 4.321 kg plant−1, highest versus Q1 with F1.

Treatment
water quality treatment Q2, combined with soil amendment F3e0
Outcome
yielde0
Direction
higheste0
Value
4.321e0
Qualifier
3.993 kg plant−1e0
Comparator
fresh water treatment Q1 combined with a control treatment (F1)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The water quality treatment Q2, combined with soil amendment F3, achieved the highest yield compared to the fresh water treatment Q1 combined with a control treatment (F1), reaching 4.321 and 3.993 kg plant−1, respectively”

✓ located verbatim in the source · abstract, characters 1436–1658 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 25–31 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Saline drainage water with amendments conserved 50% fresh water without a significant yield decrease.

Treatment
moderately saline drainage water with added amendmentse0
Outcome
fresh watere0
Direction
conservinge0
Value
50%e0
Qualifier
without a significant decrease in tomato yielde0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“conserving fresh water by 50% when using moderately saline drainage water with added amendments, without a significant decrease in tomato yield”

✓ located verbatim in the source · abstract, characters 1684–1827 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors propose partially replacing low-salinity water with medium-conductivity saline water plus organic amendments.

Outcome
using saline water with medium electrical conductivity as a partial alternative to low-salinity water, while incorporating organic amendmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“this study proposes adopting a strategy of using saline water with medium electrical conductivity as a partial alternative to low-salinity water, while incorporating organic amendments”

✓ located verbatim in the source · abstract, characters 1840–2024 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 25–31 · show in text ↑

other · yield · Solanum lycopersicum (tomato)Positive and negative results

130 papers: 117 positive, 13 negative or no effect

116 papers in the same direction as this paper · 13 in the opposite direction

  1. no effect
  2. no effect
  3. no effect

126 papers more in this group

See all 130 papers →

organic · physiology: water · Solanum lycopersicum (tomato)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.