Paper · 1990 · Institutional Repositories DataBase (IRDB)

水耕ミニトマトの果実品質,収量及び生育に及ぼす塩化カリウム及び硫酸カリウム添加処理の影響

太田, 勝巳; 伊藤, 憲弘; 細木, 高志; et al.

13
claims
13
verbatim quotes
0
citations
2
research areas
✓
Open access

Abstract

The objective of this experiment is to investigate influences of potassium chloride (KCl) and potassium sulphate (K_2S0_4) supplement to nutrient solution on fruit quality, yield and plant growth of cherry tomato. 1. In 1.O unit (standard solution)+KCl 1200 ppm treatment, the soluble solids content, total sugar content, titratable acidity and percent of dry matter of fruit increased remarkably, whereas fruit weight decreased in three cultivars. In 1.0 unit+K_2S0_4 treatment, the soluble solids, total sugar content and percent of dry matter of fruit less increased than in KCl treatment. Fruit weight in K_2S0_4 treatment was equal to that in control or it tended to increase in all the cultivars. As compared with control, in 'Sun Cherry' and 'Akakokko' solid-acid ratio in K_2S0_4 treatment increased, but this ratio in KCl treatment decreased due to increase in titratable acidity. The difference of fruit hardness was not recognized among all the treatments. 2. In KCl treatment yield tended to decrease in all cultivars. 3. Leaf length, leaf width, fresh weight, dry weight and leaf area of cherry tomato plant decreased in KCl treatment but they were equal or increased in K_2S0_4 treatment. Stem diameter did not differ in all the treatments. 4. Thus, it was recognized that fruit quality was improved by the supplement of KCl to the standard solution with decreasing yield compared with control (2.0 units), whereas fruit quality in the supplement of K_2S0_4 to the standard solution was equal to that in control without decreasing yields.

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Claims 13

Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

KCl increased soluble solids, sugar, acidity and fruit dry matter in three cultivars.

Treatment
1.O unit (standard solution)+KCl 1200 ppm treatmente0
Outcome
soluble solids content, total sugar content, titratable acidity and percent of dry matter of fruite0
Direction
increased remarkablye0
Qualifier
three cultivarse0

Not reportedTaxonComparator

Verbatim

e0

“In 1.O unit (standard solution)+KCl 1200 ppm treatment, the soluble solids content, total sugar content, titratable acidity and percent of dry matter of fruit increased remarkably, whereas fruit weight decreased in three cultivars.”

✓ located verbatim in the source · abstract, characters 217–448 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

KCl decreased fruit weight in three cultivars.

Treatment
1.O unit (standard solution)+KCl 1200 ppm treatmente0
Outcome
fruit weighte0
Direction
decreasede0
Qualifier
three cultivarse0

Not reportedTaxonComparator

Verbatim

e0

“In 1.O unit (standard solution)+KCl 1200 ppm treatment, the soluble solids content, total sugar content, titratable acidity and percent of dry matter of fruit increased remarkably, whereas fruit weight decreased in three cultivars.”

✓ located verbatim in the source · abstract, characters 217–448 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

K_2S0_4 increased fruit solids, sugar and dry matter less than KCl.

Treatment
1.0 unit+K_2S0_4 treatmente0
Outcome
soluble solids, total sugar content and percent of dry matter of fruite0
Direction
less increasede0
Comparator
KCl treatmente0

Not reportedTaxon

Verbatim

e0

“In 1.0 unit+K_2S0_4 treatment, the soluble solids, total sugar content and percent of dry matter of fruit less increased than in KCl treatment.”

✓ located verbatim in the source · abstract, characters 449–592 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Fruit weight under K_2S0_4 equaled or tended to exceed control in all cultivars.

Treatment
K_2S0_4 treatmente0
Outcome
Fruit weighte0
Direction
equal to that in control or it tended to increasee0
Qualifier
all the cultivarse0
Comparator
controle0

Not reportedTaxon

Verbatim

e0

“Fruit weight in K_2S0_4 treatment was equal to that in control or it tended to increase in all the cultivars.”

✓ located verbatim in the source · abstract, characters 593–702 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

K_2S0_4 increased solid-acid ratio in Sun Cherry and Akakokko.

Material
'Sun Cherry' and 'Akakokko'e0
Treatment
K_2S0_4 treatmente0
Outcome
solid-acid ratioe0
Direction
increasede0
Comparator
controle0

Not reportedTaxon

Verbatim

e0

“As compared with control, in 'Sun Cherry' and 'Akakokko' solid-acid ratio in K_2S0_4 treatment increased”

✓ located verbatim in the source · abstract, characters 703–807 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

KCl decreased solid-acid ratio in Sun Cherry and Akakokko because acidity rose.

Material
'Sun Cherry' and 'Akakokko'e0
Treatment
KCl treatmente0
Outcome
this ratioe0
Direction
decreasede0
Qualifier
increase in titratable aciditye0
Comparator
controle0

Not reportedTaxon

Verbatim

e0

“As compared with control, in 'Sun Cherry' and 'Akakokko' solid-acid ratio in K_2S0_4 treatment increased, but this ratio in KCl treatment decreased due to increase in titratable acidity.”

✓ located verbatim in the source · abstract, characters 703–889 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Fruit hardness did not differ among treatments.

Outcome
fruit hardnesse0
Direction
not recognizede0
Comparator
all the treatmentse0

Not reportedTaxon

Verbatim

e0

“The difference of fruit hardness was not recognized among all the treatments.”

✓ located verbatim in the source · abstract, characters 890–967 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

KCl tended to decrease yield in all cultivars.

Treatment
KCl treatmente0
Outcome
yielde0
Direction
decreasee0
Qualifier
all cultivarse0

Not reportedTaxonComparator

Verbatim

e0

“In KCl treatment yield tended to decrease in all cultivars.”

✓ located verbatim in the source · abstract, characters 971–1030 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

KCl decreased cherry tomato leaf length, width, mass and area.

Treatment
KCl treatmente0
Outcome
Leaf length, leaf width, fresh weight, dry weight and leaf areae0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum var. cerasiforme
Solanum lycopersicum var. cerasiforme · TaxonJS · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Leaf length, leaf width, fresh weight, dry weight and leaf area of cherry tomato plant decreased in KCl treatment”

✓ located verbatim in the source · abstract, characters 1034–1147 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Under K_2S0_4, cherry tomato leaf measures equaled or increased relative to control.

Treatment
K_2S0_4 treatmente0
Outcome
Leaf length, leaf width, fresh weight, dry weight and leaf areae0
Direction
equal or increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum var. cerasiforme
Solanum lycopersicum var. cerasiforme · TaxonJS · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Leaf length, leaf width, fresh weight, dry weight and leaf area of cherry tomato plant decreased in KCl treatment but they were equal or increased in K_2S0_4 treatment”

✓ located verbatim in the source · abstract, characters 1034–1201 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Stem diameter did not differ among treatments.

Outcome
Stem diametere0
Direction
did not differe0
Comparator
all the treatmentse0

Not reportedTaxon

Verbatim

e0

“Stem diameter did not differ in all the treatments.”

✓ located verbatim in the source · abstract, characters 1203–1254 · show in text ↑
Observationauthor interpretationoriginal resultmixedmeasured

Claim · model-written summary

KCl improved fruit quality with lower yield versus the 2.0-unit control.

Treatment
supplement of KCle0
Outcome
fruit qualitye0
Direction
improvede0
Comparator
control (2.0 units)e0

Not reportedTaxon

Verbatim

e0

“fruit quality was improved by the supplement of KCl to the standard solution with decreasing yield compared with control (2.0 units)”

✓ located verbatim in the source · abstract, characters 1287–1419 · show in text ↑
Observationauthor interpretationoriginal resultno effectmeasured

Claim · model-written summary

K_2S0_4 maintained fruit quality and yield versus control.

Treatment
supplement of K_2S0_4e0
Outcome
fruit qualitye0
Direction
equal to that in controle0
Comparator
controle0

Not reportedTaxon

Verbatim

e0

“fruit quality in the supplement of K_2S0_4 to the standard solution was equal to that in control without decreasing yields”

✓ located verbatim in the source · abstract, characters 1429–1551 · show in text ↑

potassium chloride · yield · Solanum lycopersicum (tomato)Results differ

13 papers: 11 positive, 2 negative or no effect

1 paper in the same direction as this paper · 11 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

potassium chloride · growth · Solanum lycopersicum (tomato)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

5 in the opposite direction

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.