Paper · 1970 · The Korean Journal of Crop Science

Studies on the Germinability of Rice Seeds at Low Temperature -5. The Physiological Studies on the Varietal Difference of the Seed Germinability at Low Temperature

Hong-Suk Lee

14
claims
28
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

A series of experiments was carried out to study on the physiological characteristics of varietal differences in the germinability of rice seeds at low temperature(). The studies included the experiments on water absorption, change of dry weight, amylase activity, respiration of the grains and on the relationship between varietal differences of the seed germinability and oxygen concentration at low temperature using 4 or 5 varieties that are quite different in the seed germinability at low temperature. The results of experiment were summarized as follows; 1. There were no varietal differences in the length of phase A of water absorption, and thus the varietal differences of the seed germinability at low temperature may be due to length of phaseB of water absorption under low temperature. The percent of embryo to the endosperm in dry weight showed gradual decrease until the completion of germination and then increased suddenly thereafter in the varieties of higher seed germinability, while there were no change in per cent of the embryo to the endosperm in dry weight in the varieties of higher seed germinability at low temperature. 2. Amylase activity was significantly increased at the beginning of seed germination in varieties of higher seed germinability at low temperature, while lower varieties showed no increase of amylase activity even at 30days after seeding in the laboratory under low temperature. 3. The varieties of higher seed germinability at low temperature showed a somewhat high respiration even at the end of phase A of water absorption and increased the respiration significantly at the onset of seed germination, while there were no increase in respiration at 30 days after seeding in the varieties of lower seed germinability at low temperature. 4. An interaction between oxygen concentration and varieties in seed germination under low temperature existed. and thus low concentration of oxygen showed a delaying of germination and rooting in the case of higher varieties, but induced or promoted the germination and rooting in the case of lower varieties in the seed germinability under low temperature conditions. The optimum oxygen concentration to induce or promote seed germination of lower varieties in the seed germinability under low temperature was about 5 per cent and this effect was more significant by prolonging the days of treatment.

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Claims 14

Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Phase A water absorption duration did not differ among rice varieties.

Outcome
length of phase A of water absorptione0
Direction
no varietal differencese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“There were no varietal differences in the length of phase A of water absorption”

✓ located verbatim in the source · abstract, characters 565–644 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Mechanismhypothesisoriginal resultmeasured

Claim · model-written summary

The authors suggest phase B duration could explain low-temperature germinability differences.

Outcome
varietal differences of the seed germinability at low temperaturee0
Qualifier
length of phaseB of water absorptione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the varietal differences of the seed germinability at low temperature may be due to length of phaseB of water absorption under low temperature”

✓ located verbatim in the source · abstract, characters 655–797 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Embryo-to-endosperm dry-weight proportion declined until germination then rose in high-germinability varieties.

Outcome
percent of embryo to the endosperm in dry weighte0
Direction
gradual decrease until the completion of germination and then increased suddenly thereaftere0
Qualifier
varieties of higher seed germinabilitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The percent of embryo to the endosperm in dry weight showed gradual decrease until the completion of germination and then increased suddenly thereafter in the varieties of higher seed germinability”

✓ located verbatim in the source · abstract, characters 799–996 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

The same proportion was reported unchanged in higher-germinability varieties at low temperature, conflicting with the preceding statement.

Outcome
per cent of the embryo to the endosperm in dry weighte0
Direction
no changee0
Qualifier
varieties of higher seed germinability at low temperaturee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“there were no change in per cent of the embryo to the endosperm in dry weight in the varieties of higher seed germinability at low temperature”

✓ located verbatim in the source · abstract, characters 1004–1146 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Amylase activity rose significantly at germination onset in high-germinability varieties.

Outcome
Amylase activitye0
Direction
increasede0
Qualifier
varieties of higher seed germinability at low temperaturee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Amylase activity was significantly increased at the beginning of seed germination in varieties of higher seed germinability at low temperature”

✓ located verbatim in the source · abstract, characters 1151–1293 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Amylase activity did not increase even at 30 days in low-germinability varieties.

Outcome
amylase activitye0
Direction
no increasee0
Qualifier
lower varietiese0
Setting
laboratorye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“lower varieties showed no increase of amylase activity even at 30days after seeding in the laboratory under low temperature”

✓ located verbatim in the source · abstract, characters 1301–1424 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

High-germinability varieties had somewhat high respiration at the end of phase A.

Outcome
respiratione0
Direction
highe0
Qualifier
end of phase A of water absorptione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The varieties of higher seed germinability at low temperature showed a somewhat high respiration even at the end of phase A of water absorption”

✓ located verbatim in the source · abstract, characters 1429–1572 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

High-germinability varieties increased respiration significantly at germination onset.

Outcome
respiratione0
Direction
increasede0
Qualifier
onset of seed germinatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“increased the respiration significantly at the onset of seed germination”

✓ located verbatim in the source · abstract, characters 1577–1649 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Low-germinability varieties showed no respiration increase after 30 days.

Outcome
respiratione0
Direction
no increasee0
Qualifier
varieties of lower seed germinability at low temperaturee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“there were no increase in respiration at 30 days after seeding in the varieties of lower seed germinability at low temperature”

✓ located verbatim in the source · abstract, characters 1657–1783 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Oxygen concentration interacted with variety in low-temperature germination.

Treatment
oxygen concentratione0
Outcome
seed germinatione0
Qualifier
under low temperaturee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“An interaction between oxygen concentration and varieties in seed germination under low temperature existed”

✓ located verbatim in the source · abstract, characters 1788–1895 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Low oxygen delayed germination and rooting in higher-germinability varieties.

Treatment
low concentration of oxygene0
Outcome
germination and rootinge0
Direction
delayinge0
Qualifier
higher varietiese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“low concentration of oxygen showed a delaying of germination and rooting in the case of higher varieties”

✓ located verbatim in the source · abstract, characters 1906–2010 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low oxygen promoted germination and rooting in lower-germinability varieties.

Treatment
low concentration of oxygene0
Outcome
germination and rootinge0
Direction
promotede0
Qualifier
lower varietiese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“low concentration of oxygen showed a delaying of germination and rooting in the case of higher varieties, but induced or promoted the germination and rooting in the case of lower varieties”

✓ located verbatim in the source · abstract, characters 1906–2094 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

About 5 per cent oxygen was optimal for inducing or promoting germination in lower-germinability varieties.

Outcome
seed germinatione0
Direction
promotee0
Value
5 per cente0
Qualifier
lower varietiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The optimum oxygen concentration to induce or promote seed germination of lower varieties in the seed germinability under low temperature was about 5 per cent”

✓ located verbatim in the source · abstract, characters 2155–2313 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The low-oxygen germination benefit strengthened with longer treatment.

Treatment
prolonging the days of treatmente0
Outcome
this effecte0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“this effect was more significant by prolonging the days of treatment”

✓ located verbatim in the source · abstract, characters 2318–2386 · show in text ↑
t0

“Rice Seeds at Low Temperature”

✓ located verbatim in the source · title, characters 32–61 · show in text ↑