glycine betaine · Growth · Phaseolus vulgaris (common bean)
5 claims from these papers; 1 citation between them.
Papers whose results differ, checked claim by claim 1
1 pair of papers on this question report results that differ: an effect in one paper, the opposite effect or no effect in the other. Two model reviewers reading both claims accepted each pair.
- Effect of CCC and glycine betaine on growth and growth‐substance content of primary leaves of dwarf Frenchbean (Phaseolus vulgaris L.) (1969)
decreaseGlycine betaine inhibited leaf disc growth, probably directly.
Mitigation of Salinity Stress Effects on Growth, Physio-Chemical Parameters and Yield of Snapbean (Phaseolus vulgaris L.) by Exogenous Application of Glycine Betaine (2019)increaseFoliar glycine betaine significantly improved growth parameters under salinity stress.
What separates themTest system: laboratory · controlled environmentSituation: not stated · salt stressCompare the two papers →
How these papers cite each other
1 citation between these papers: 0 on the same side, 1 across the two sides.
- Positive result
- Negative result or no effect
- Citation, pointing to the cited paper
- Citation across the two sides
- Larger circle: more citations overall
Years run left to right. Citations come from the papers’ OpenAlex reference lists. Hover a paper to bring forward its citations; click it to open the paper.
Papers reporting a positive result 3
- positive
- positive
- positive
Papers reporting a negative result or no effect 2
A paper is on the positive side when any of its claims here is positive. Claims are grouped by organism, treatment and what was measured or targeted. Claims that compare genotypes are left out; a claim about lacking a nutrient counts the other way round in that nutrient’s question. “Results differ” marks a question where two model reviewers, reading both claims, accepted at least one pair of papers whose results differ.
glycine betaine on Phaseolus vulgaris (common bean) against other targets
glycine betaine · growth on other organisms
- Zea mays (maize)
- Lactuca sativa (garden lettuce)
- Oryza sativa (rice)
- Glycine max (soybean)
- Hordeum vulgare (barley)
- Helianthus annuus (common sunflower)
- Triticum aestivum (wheat)
- Solanum lycopersicum (tomato)
- Nicotiana tabacum (tobacco)
- Gossypium hirsutum (cotton)
- Fragaria ×ananassa (strawberry)
- Cicer arietinum (chickpea)