“Mutation induction in soybean (Glycine max L.) M.1.1.3 line”
e1
“The higher doses of gamma irradiation were associated with decreased germination rates, reduced plant height, diminished branch numbers, fewer pods, an increased percentage of empty pods, lower 100-seed weight per plant, decreased dry seed weight per plant, reduced seed weight per plot, and yield”
“During normal ripening the dryweight of the total cell wall material decreased, while water soluble pectin content increased extensively with the decrease in amounts of ionically associated and covalently bound pectins and cellulose”
“Yield potential of soybeans [ Glycine max (L.) Merr.] in tropical areas”
e5
“Mean site plant height was positively correlated with latitude, daylength, nodule number, and nodule dryweight, and negatively correlated with applied K fertilizer”
“photoreduction of ferricyanide, cyclic and noncyclic photophosphorylation of isolated chloroplasts, and the rate of CO(2) assimilation by ribulose diphosphate carboxylase, decreased with decrease in total leaf sulfur from 2500 to about 500 mug g(-1) dryweight”
“In +M plants, SDW was increased with an increase in salt intensity especially in the first harvesting date”
e1
“In a greenhouse experiment, plant growth and rates of uptake and root to shoot transport of chloride and sodium were investigated in seedlings of pistachio (Pistacia vera cv. Badami-Riz-Zarand) inoculated with Glomus mosseae and exposed for 21 and 42 days with four salinity levels (0.5, 3.0, 6.0 and 9.0 dSm-1).”
e2
“Mycorrhizal (+M) plants maintained greater root and shoot biomass at all salinity levels compared to non-mycorrhizal (-M) plants”
e3
“In -M plants, salt intensity had no significant effect on shoot dryweight (SDW) and leaf dryweight (LDW) on each of harvesting dates but root dryweight (RDW) showed a significant decrease at the highest salinity level 42 days after the start of salt treatment (DAT) in comparison with control (EC of 0.5 dSm-1).”
e4
“In +M plants, SDW was increased with an increase in salt intensity especially in the first harvesting date.”
e5
“In conclusion, the study indicates that pistachio tolerance to salt stress is improved by mycorrhizal colonization, although the salinity levels used in this work could not induce biomass reduction in -M pistachio plants, higher levels of salinity should be investigated in order to optimize the effect of this symbiosis.”
“there were significant increase in the N,K and Zn concentration in the leaves, seedlings leaves area, stem high and diameter, number of new branches, dryweight of leaves, stem and roots, and a significant decrease in the concentration of P and Fe in the leaves with the increase of Zn concentration in the spray solution”
“The contents of guanosine and polysaccharide and dryweight of P. ternata tubers showed a tendency of increase after decrease, and the content of adenosine increased with the increase of Ca2+ concentration”
“Long-day flowering was always accompanied by the suppression of root elongation, but not by a decrease in the dryweight of roots or shoots, or in the rate at which the leaf primordia appeared (plastochrone)”
“Cabbage plants treated with growth retardants CCC”
e1
“It was shown that progressively reduced temperature gave rise to slackened growth, accumulation of dryweight, reduced saturation of tissue with water, increased osmotic potential of cell sap, and increased content of reducing sugars”
Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Glycine maxt0
Prunus persica
Beta vulgaris subsp. vulgaris
Pistacia vera
Olea europaea
Cicer arietinum
Pinellia ternata
Ipomoea nil
Brassica oleracea var. capitata