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Intervention effectobservedreview summarynegativebasis n/a

Claim · model-written summary

Transfer of large rye fragments or whole chromosomes into wheat has often been accompanied by a decrease in end-use quality

Treatment
the transfer of large fragments or whole chromosomese2
Outcome
end-use qualitye2
Direction
decreasee2

Not reportedComparator

Verbatim

t0

“Introgression into Wheat Genome”

✓ located verbatim in the source · title, characters 35–66
e2

“the transfer of large fragments or whole chromosomes has been quite often accompanied by a decrease in end-use quality”

✓ located verbatim in the source · abstract, characters 471–589

Title

The Pros and Cons of Rye Chromatin Introgression into Wheat Genome

Kinga Moskal; Sylwia Kowalik; Wiesław Podyma; et al. Agronomy 2021. doi:10.3390/agronomy11030456

Other claims from this paper (2)
Intervention effectauthor interpretationreview summarypositivebasis n/a

Claim · model-written summary

Repeated application of bioagents in field conditions, together with use of bioagents in the malting process, is a promising way to decrease chemical interventions.

Taxon
malting barleyt0
Treatment
repeated application of bioagents in field conditionse4
Outcome
chemical interventionse4
Direction
decreasee4

Not reportedComparator

Verbatim

t0

“malting barley”

✓ located verbatim in the source · title, characters 11–25
e4

“repeated application of bioagents in field conditions together with the implementation of bioagents directly into the malting process proved to be a promising way to decrease chemical interventions”

✓ located verbatim in the source · abstract, characters 1560–1757

Title

Control of malting barley Fusarium head blight by bioagents

Zbyněk Gazdík; Tomáš Vymětal; Radoslav Koprna; et al. Kvasny Prumysl 2023. doi:10.18832/kp2023.69.747

Other claims from this paper (4)
Intervention effectobservedoriginal resultnegativeprojected

Claim · model-written summary

Imports of Japanese pears are projected to decrease the price and production of domestic pears.

Taxon
domestic pearse3
Treatment
These importse3
Outcome
price and productione3
Direction
decreasee3

Not reportedComparator

Verbatim

e3

“These imports will cause a decrease in the price and production of domestic pears”

✓ located verbatim in the source · abstract, characters 951–1032

Title

An Ex-ante Analysis of Lifting the Japanese Pear's Import Ban on SPS

Suk-Ho Han; Hong-Seok Seo; Jung-Won Youm Journal of the Korea Academia-Industrial cooperation Society 2017. doi:10.5762/kais.2017.18.1.599

Other claims from this paper (5)
Intervention effectauthor interpretationreview summarypositivebasis n/a

Claim · model-written summary

Cyanobacteria decrease abiotic stress in crop plants.

Taxon
crop plantse1
Treatment
cyanobacteriae1
Outcome
stresse3
Direction
decreasee3

Not reportedComparator

Verbatim

e1

“cyanobacteria are now considered important microorganisms that can improve the fertility of soils and the productivity of crop plants”

✓ located verbatim in the source · abstract, characters 528–661
e3

“cyanobacteria can decrease the stress and induce plant growth”

✓ located verbatim in the source · abstract, characters 1250–1311

Title

Cyanobacteria as a Valuable Natural Resource for Improved Agriculture, Environment, and Plant Protection

Atef M. Abo-Shady; Mohamed El-Anwar H. Osman; Reda M. Gaafar; et al. Water Air & Soil Pollution 2023. doi:10.1007/s11270-023-06331-7

Other claims from this paper (2)
Intervention effectobservedreview summarybasis n/a

Claim · model-written summary

Per the review, shading nets decrease extreme heat and wind speed in the vine microclimate.

Taxon
vinee0
Treatment
shading netse0
Outcome
extreme heat and wind speede0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“By moderating the vine microclimate, shading nets reduce solar radiation, decrease the extreme heat and wind speed”

✓ located verbatim in the source · abstract, characters 487–601

Title

Shading Nets: A Current Viticultural Strategy to Mitigate the Negative Impacts of Global Warming on Grape and Wine Quality

Raúl Crouchett-Rojas; Miguel Araya-Alman; Nicolás Verdugo-Vásquez; et al. Australian Journal of Grape and Wine Research 2025. doi:10.1155/ajgw/9729885

Other claims from this paper (5)
Intervention effectauthor interpretationoriginal resultnegativesimulated

Claim · model-written summary

The leaf-scale analysis suggests the observed global decrease in near-surface wind speeds could have reduced WUE by a magnitude similar to the increase attributed to rising atmospheric CO2.

Treatment
observed global decrease in near-surface wind speedse0
Outcome
WUEe0
Direction
reducede0
Qualifier
magnitude similar to the increase in WUE attributed to global rise in atmospheric CO2 concentrationse0

Not reportedTaxonComparator

Verbatim

e0

“Our leaf-scale analysis suggests that the observed global decrease in near-surface wind speeds could have reduced WUE at a magnitude similar to the increase in WUE attributed to global rise in atmospheric CO2 concentrations”

✓ located verbatim in the source · abstract, characters 547–770

Title

Wind increases leaf water use efficiency

Stanislaus J. Schymanski; Dani Or Plant Cell & Environment 2015. doi:10.1111/pce.12700

Other claims from this paper (3)
Intervention effectauthor interpretationreview summarypositivebasis n/a

Claim · model-written summary

Silicon has potential to decrease disease intensity in several crops.

Taxon
plantase0
Treatment
silício (Si)e0
Outcome
intensidade de doençase0
Direction
diminuir a intensidadee0

Not reportedComparator

Verbatim

e0

“O silício (Si), embora não seja considerado nutriente essencial para plantas, destaca-se por seu potencial para diminuir a intensidade de doenças em várias culturas”

✓ located verbatim in the source · abstract, characters 101–265

Title

O silício no controle de doenças de plantas

Pozza, Edson Ampélio; Pozza, Adélia Aziz Alexandre; Botelho, Deila Magna dos Santos LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas) 2016

Other claims from this paper (1)
Intervention effectauthor interpretationoriginal resultnegativeprojected

Claim · model-written summary

Direct selection for increased TA was expected to decrease tobacco yield by 1.9% per cycle.

Treatment
direct selection for increased TAe3
Outcome
yielde4
Direction
decreasee4
Value
1.9% per cyclee4

Not reportedComparator

Verbatim

e0

“A negative genetic correlation between yield and total alkaloids (TA) in tobacco, Nicotiana tabacum L., populations causes decreases in yield when selecting for increased TA”

✓ located verbatim in the source · abstract, characters 0–173
e3

“The increase in TA was about 58% of that expected from direct selection for increased TA”

✓ located verbatim in the source · abstract, characters 519–607
e4

“there would be an expected decrease in yield of 1.9% per cycle”

✓ located verbatim in the source · abstract, characters 615–677

Title

Restricted Index Selection for Total Alkaloids and Yield in Tobacco

D. F. Matzinger; E. A. Wernsman; W. W. Weeks Crop Science 1989. doi:10.2135/cropsci1989.0011183x002900010018x

Other claims from this paper (6)
Intervention effecthypothesisoriginal resultbasis n/a

Claim · model-written summary

Goat overgrazing is postulated to decrease the use of superficial water by desert shrub species

Taxon
shrub speciese1
Treatment
goat overgrazinge2
Outcome
utilization of superficial watere2
Direction
decreasee2

Not reportedComparator

Verbatim

e1

“These mechanisms were compared in the coast north-center of Chi le (29' 43' S, 71' 14' O, 300 msnm) among different shrub species in two contrasting precipitation years”

✓ located verbatim in the source · abstract, characters 395–563
e2

“Because goat overgrazing could have a different impact among the functional groups, it is postulated that this action will decrease the utilization of superficial water”

✓ located verbatim in the source · abstract, characters 800–968

Title

Fuentes de agua utilizadas por las plantas desérticas y su importancia en planes demanejo y restauración ecológica

Francisco A. Squeo; Nancy Olivares; Alejandra Valenzuela; et al. Botanical Sciences 1999. doi:10.17129/botsci.1600

Other claims from this paper (2)
Intervention effectobservedoriginal resultnegativeprojected

Claim · model-written summary

Lifting the import ban is projected to cause an annual average reduction of 209 billion won, a 0.4% decrease relative to the baseline, in the overall agriculture sector.

Taxon
Japanese Peart0
Treatment
Lifting the Japanese Pear's Import Bant0
Outcome
annual average reduction in the overall agriculture sectore5
Direction
reductione5
Value
209 billion wone5
Comparator
baselinee5

Verbatim

t0

“Lifting the Japanese Pear's Import Ban”

✓ located verbatim in the source · title, characters 23–61
e5

“Also, the annual average reduction in the overall agriculture sector is predicted to be about 209 billion won, which is a 0.4% reduction compared to the baseline”

✓ located verbatim in the source · abstract, characters 1289–1450

Title

An Ex-ante Analysis of Lifting the Japanese Pear's Import Ban on SPS

Suk-Ho Han; Hong-Seok Seo; Jung-Won Youm Journal of the Korea Academia-Industrial cooperation Society 2017. doi:10.5762/kais.2017.18.1.599

Other claims from this paper (5)

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