Search claims · PlantClaims

Observationobservedoriginal resultmeasured

Claim · model-written summary

Organic acids declined early and reached about 0.3–0.4 g per 100 g dry weight at maturity.

Taxon: mature stagee1
Outcome: organic acidse1
Value: about 0.3–0.4 g 100 g-1 DWe1

Verbatim

e1
“The organic acids, mainly represented by malic acid, showed a large decrease during the early stages (July), and reached on average a content of about 0.3–0.4 g 100 g-1 DW at the mature stage.”
✓ located verbatim in the source · abstract, characters 1209–1401

Title

Changes in kernel chemical composition during nut development of three Italian hazelnut cultivars

Valerio Cristofori; Gianpaolo Bertazza; Cristina Bignami Fruits 2015. doi:10.1051/fruits/2015025

Other claims from this paper (6)

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Dry matter ratio increased by 1.1% for each 1°C decrease in the preceding ten-day mean minimum temperature.

Taxon: Borecolet0
Outcome: dry matter ratioe0
Direction: increasede0
Value: 1.1%e0
Qualifier: with every 1°C drop from the average daily minimum air temperature for 10 days before harvest, starting at approximately 6°Ce0

Verbatim

t0
“Borecole”
✓ located verbatim in the source · title, characters 62–70

e0
“the dry matter ratio, Brix value and total soluble sugar content (three soluble sugars) increased by 1.1%, 1.1, and 7.3 mg·g−1 fresh weight (FW) with every 1°C drop from the average daily minimum air temperature for 10 days before harvest, starting at approximately 6°C”
✓ located verbatim in the source · abstract, characters 1407–1676

Title

Effect of Heat Insulation Management on Growth and Quality of Borecole under Unheated Plastic Greenhouse Cultivation during Winter in Hokkaido, a Subarctic Region of Japan

Masayoshi Takahama; Jun Kato; Yuuka Okamoto; et al. The Horticulture Journal 2026. doi:10.2503/hortj.szd-103

Other claims from this paper (16)

Observation Winterbor grew more slowly than Hi-Crop.
Observation Winterbor had a higher dry matter ratio than Hi-Crop.
Observation Winterbor had a higher Brix value than Hi-Crop.
Intervention effect Removing some greenhouse insulation lowered air temperature by approximately 2°C.
Intervention effect Reduced insulation did not affect leaf emergence.
Intervention effect Reduced insulation did not affect overall plant weight.
Observation Winterbor leaf dry matter ratio rose as winter air temperature fell.
Observation Winterbor leaf Brix value rose as winter air temperature fell.
Observation Winterbor leaf sucrose content rose as winter air temperature fell.
Intervention effect Cold management tended to increase dry matter ratio relative to standard management.
Intervention effect Cold management tended to increase Brix value relative to standard management.
Intervention effect Cold management tended to increase combined soluble sugar content relative to standard management.
Observation Leaf emergence reached a constant value at approximately 5°C daily mean air temperature.
Observation Plant weight reached a constant value at approximately 3°C daily mean air temperature.
Observation Brix value increased by 1.1 for each 1°C decrease in the preceding ten-day mean minimum temperature.
Observation Total soluble sugar content increased by 7.3 mg per gram fresh weight for each 1°C decrease in the preceding ten-day mean minimum temperature.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Weight loss, pulp to peel ratio and TSS increased during storage.

Taxon: bananat0
Outcome: weight loss, pulp to peel ratio, TSSe3
Direction: increasee3

Verbatim

t0
“quality of banana”
✓ located verbatim in the source · title, characters 81–98

e3
“weight loss, pulp to peel ratio, TSS, pH, disease incidence, disease severity were found to increase while dry matter content was found to decrease during storage period”
✓ located verbatim in the source · abstract, characters 1080–1249

Title

Effects of hot water treatments and organic extracts on diseases, shelf life and quality of banana

Bibhuti Das; Md Rashid; Md Hassan Journal of the Bangladesh Agricultural University 2021. doi:10.5455/jbau.111596

Other claims from this paper (9)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Shoot to root ratios decreased under phosphorus stress.

Outcome: shoot/root ratiose0
Direction: decreasede0

Not reportedTaxon

Verbatim

e0
“a decrease in leaf area production, increased root/total dry weight ratios and decreased shoot/root ratios were observed”
✓ located verbatim in the source · abstract, characters 1299–1419

Title

Acid phosphatase as a diagnostic tool

Jocelyne Ascencio Communications in Soil Science and Plant Analysis 1994. doi:10.1080/00103629409369135

Other claims from this paper (12)

Intervention effect NaCl in the intact-root extraction solution was detrimental to cotton.
Intervention effect NaCl in the intact-root extraction solution was not detrimental to pigeonpea.
Intervention effect NaCl in the intact-root extraction solution was not detrimental to cowpea.
Intervention effect NaCl in the intact-root extraction solution was detrimental to bean to a lesser extent.
Association Root fresh weight based acid phosphatase activity decreased with plant age.
Observation Intact roots of 21-day-old pigeonpea at 0 and 0.01 mM P had higher acid phosphatase activity.
Observation Leaf-disc acid phosphatase activity differed among species and phosphorus treatments.
Observation Cowpea leaves had higher acid phosphatase activity.
Association The study found no clear relationship between acid phosphatase activity and phosphorus deficiency.
Observation Leaf area production decreased under phosphorus stress.
Observation Root to total dry weight ratios increased under phosphorus stress.
Mechanism Timing of the phosphorus stress threshold appears crucial for inducing acid phosphatase activity across species.

Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Zucchini cotyledon fresh weight significantly increased during the first two postgermination weeks.

Taxon: CUCURBITA PEPO L.t0
Organ / stage: cotyledonse0
Outcome: fresh weighte0
Direction: increasee0
Qualifier: during the first two weeks of their postgerminative growthe0

Verbatim

e0
“significant increase in the fresh weight of cotyledons accompanied by a reciprocal decrease in dry matter during the first two weeks of their postgerminative growth.”
✓ located verbatim in the source · abstract, characters 369–534

t0
“CUCURBITA PEPO L.”
✓ located verbatim in the source · title, characters 52–69

Title

SENESCENCE AND REJUVENATION IN INTACT COTYLEDONS OF CUCURBITA PEPO L. (ZUCCHINI)

Kiril Mishev; Иван Тодоров; E. D. Ananiev; et al. http://www.bio21.bas.bg/ipp/gapbfiles/v-31/05_1-2_15-27.pdf 2005

Other claims from this paper (11)

Observation Zucchini cotyledon dry matter decreased during the first two postgermination weeks.
Observation Greening zucchini cotyledons rapidly and synchronously accumulated chlorophylls and carotenoids.
Observation Cotyledon pigment content reached a maximum on days 7–8, was steady by days 14–15, then declined with natural senescence.
Observation Zucchini cotyledons yellowed, lost turgor, and died around 25 days after germination.
Intervention effect Epicotyl decapitation when cotyledons visibly yellowed restored chlorophyll and carotenoid amounts over the next 15 days.
Intervention effect Two days of darkness reduced fresh and dry weight in 8-day-old zucchini seedlings.
Intervention effect Two days of darkness reduced chlorophyll and carotenoid content in 8-day-old zucchini seedlings.
Intervention effect Two days of darkness reduced net photosynthetic rate in 8-day-old zucchini seedlings.
Intervention effect Returning dark-treated zucchini plants to normal light completely reversed pigment loss and reduced carbon assimilation and growth.
Observation Chlorophyll content increased in recovering zucchini plants 11 days after dark treatment ended.
Intervention effect Plants did not recover from five days of darkness after return to light.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Leaf share fell from 87-94% to 26-31% during first-mowing maturation.

Taxon: alfalfaMedicago sativae1
Outcome: proportion of leavese0
Direction: decreasee0
Value: 87-94% to 26-31%e0

Verbatim

e0
“a decrease in the proportion of leaves in the grass from 87-94% to 26-31% in dry weight”
✓ located verbatim in the source · abstract, characters 1363–1450

e1
“alfalfa-cereal agrophytocenoses”
✓ located verbatim in the source · abstract, characters 71–102

Title

Chemical composition of feed of luceral-cereal agrophytocenoses depending on technological elements of growing

V. Kurhak; Y. Havrysh Feeds and Feed Production 2022. doi:10.31073/10.31073/kormovyrobnytstvo202293-08

Other claims from this paper (10)

Association Alfalfa stands raised crude protein content by 5.4-7.0% versus grass stands.
Association Alfalfa stands raised feed-unit nutritional value by 14-21%.
Association Alfalfa stands raised metabolic energy by 0.6-1.3 MJ/kg.
Association Alfalfa stands raised dry matter digestibility by 2-5%.
Association Alfalfa stands lowered nitrogen-free extractives by 1.6-4.5%.
Association Crude protein fell from 24.1- 25.5 to 11.7-16.1% with aging.
Association Crude fiber rose from 16.1- 19.2% to 29.0-33,1% with aging.
Association Grassland crude protein declined 0.25% daily, faster than alfalfa stands.
Association Grassland crude fiber increased 0.28% daily, faster than alfalfa stands.
Observation Alfalfa and alfalfa-cereal stands showed respective daily changes of 0.19 and 0.24%.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Seven glucosinolates were identified in kale sprouts.

Taxon: kaleBrassica oleracea var. viridise0
Outcome: Seven glucosinolates were identifiede1

Verbatim

e0
“decrease in the fresh and dry weight of kale sprouts”
✓ located verbatim in the source · abstract, characters 2041–2093

e1
“Seven glucosinolates were identified in kale sprouts”
✓ located verbatim in the source · abstract, characters 3413–3465

Title

Heat Shock Treatments Induce the Accumulation of Phytochemicals in Kale Sprouts

Min-Jeong Lee; Sooyeon Lim; Jongkee Kim; et al. Horticultural Science and Technology 2012. doi:10.7235/hort.2012.12094

Other claims from this paper (13)

Observationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Rapid drying may cause seed coat cracks

Treatment: dried too rapidlye0
Outcome: seed coat crackse0

Not reportedTaxon

Verbatim

e0
“they decrease in weight and volume, and might develop seed coat cracks if dried too rapidly”
✓ located verbatim in the source · abstract, characters 286–377

Title

Wet or dry? Impact of conditioning seed in germplasm conservation strategies

Hari D. Upadhyaya Open Access Repository of ICRISAT (International Crops Research Institute for the Semi-Arid Tropics) 2012

Other claims from this paper (3)

Recommendation Low moisture and subzero temperature are suitable for long term germplasm preservation
Observation Drying crop seeds to low moisture decreases weight and volume
Observation Rapid water uptake makes dried seeds vulnerable to imbibition and mechanical injury

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Total soluble sugar content increased by 7.3 mg per gram fresh weight for each 1°C decrease in the preceding ten-day mean minimum temperature.

Taxon: Borecolet0
Outcome: total soluble sugar contente0
Direction: increasede0
Value: 7.3 mg·g−1 fresh weight (FW)e0
Qualifier: with every 1°C drop from the average daily minimum air temperature for 10 days before harvest, starting at approximately 6°Ce0

Verbatim

t0
“Borecole”
✓ located verbatim in the source · title, characters 62–70

e0
“the dry matter ratio, Brix value and total soluble sugar content (three soluble sugars) increased by 1.1%, 1.1, and 7.3 mg·g−1 fresh weight (FW) with every 1°C drop from the average daily minimum air temperature for 10 days before harvest, starting at approximately 6°C”
✓ located verbatim in the source · abstract, characters 1407–1676

Title

Effect of Heat Insulation Management on Growth and Quality of Borecole under Unheated Plastic Greenhouse Cultivation during Winter in Hokkaido, a Subarctic Region of Japan

Masayoshi Takahama; Jun Kato; Yuuka Okamoto; et al. The Horticulture Journal 2026. doi:10.2503/hortj.szd-103

Other claims from this paper (16)

Observation Winterbor grew more slowly than Hi-Crop.
Observation Winterbor had a higher dry matter ratio than Hi-Crop.
Observation Winterbor had a higher Brix value than Hi-Crop.
Intervention effect Removing some greenhouse insulation lowered air temperature by approximately 2°C.
Intervention effect Reduced insulation did not affect leaf emergence.
Intervention effect Reduced insulation did not affect overall plant weight.
Observation Winterbor leaf dry matter ratio rose as winter air temperature fell.
Observation Winterbor leaf Brix value rose as winter air temperature fell.
Observation Winterbor leaf sucrose content rose as winter air temperature fell.
Intervention effect Cold management tended to increase dry matter ratio relative to standard management.
Intervention effect Cold management tended to increase Brix value relative to standard management.
Intervention effect Cold management tended to increase combined soluble sugar content relative to standard management.
Observation Leaf emergence reached a constant value at approximately 5°C daily mean air temperature.
Observation Plant weight reached a constant value at approximately 3°C daily mean air temperature.
Observation Dry matter ratio increased by 1.1% for each 1°C decrease in the preceding ten-day mean minimum temperature.
Observation Brix value increased by 1.1 for each 1°C decrease in the preceding ten-day mean minimum temperature.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Moisture content of Panax stipuleanatus fruit decreased during fruit development

Taxon: Pananx stipuleanatuse0
Outcome: moisture contente7
Direction: decreasee7
Qualifier: during the process of the fruit developmente7

Verbatim

e7
“moisture content decrease with the fresh and dry weight gradually creased during the process of the fruit development”
✓ located verbatim in the source · abstract, characters 775–892

e0
“Objective To study the physiological biochemical changes of the fruit development in Pananx stipuleanatus”
✓ located verbatim in the source · abstract, characters 0–105

Title

Study on Physiological and Biochemical Changes of Fruit Pananx stipuleanatus

HE Qiong Research and Practice on Chinese Medicines 2009

Other claims from this paper (5)

“dry weight decrease”

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