Search claims · PlantClaims

Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Fresh and dry shoot weight decreased significantly with M. hapla.

Taxon: grapevineVitist0
Interactor: Meloidogyne haplaMeloidogyne haplae1pest
Outcome: fresh and dry shoot weighte0
Direction: decreasee0
Setting: polyhouse conditione1

Verbatim

t0
“Grapevine Cultivars”
✓ located verbatim in the source · title, characters 14–33

e0
“A significant decrease (P ≤ 0.05) in fresh and dry shoot weight as well as fresh and dry root weight was observed”
✓ located verbatim in the source · abstract, characters 1542–1655

e1
“evaluate ten grapevine cultivars against root-knot nematode Meloidogyne hapla under polyhouse condition”
✓ located verbatim in the source · abstract, characters 27–130

Title

Resistance of Grapevine Cultivars to Meloidogyne hapla under Polyhouse Condition

T.H. Askary; A. Khalil; N. Nazir International Journal of Current Microbiology and Applied Sciences 2018. doi:10.20546/ijcmas.2018.708.236

Other claims from this paper (19)

Observation None of the grapevine cultivars was highly resistant or resistant to M. hapla.
Observation Pusa Navroz had the maximum gall index (4.8) to M. hapla.
Observation Fantasy 4 seedless had the least gall index (2.3) to M. hapla.
Observation Pusa Navroz, Sahebi, Hussaini and Thompson seedless were categorized susceptible to M. hapla.
Observation Tas-e-Ganesh and Manjri Naveen (gall index 3.8) were moderately susceptible.
Observation Fantasy 4 seedless, K.R. White and Kishmishi were categorized as moderately resistant.
Observation Egg mass per root system was maximum on Pusa Navroz (92.0).
Observation Fantasy 4 seedless had the minimum egg masses (7.16).
Observation Eggs per egg mass were 223-290 in susceptible cultivars.
Observation Eggs per egg mass were 125-215 in moderately susceptible cultivars.
Observation Eggs per egg mass were 34-37 in moderately resistant cultivars.
Observation All grapevine cultivars significantly increased the soil population of M. hapla.
Observation Cultivars ranked by support of nematode multiplication, from Pusa Navroz down to Kishmishi.
Observation Fresh and dry root weight decreased significantly with M. hapla.
Observation Pusa Navroz had the maximum reduction in fresh and shoot weight (31.94 and 41.26%).
Observation Fantasy 4 seedless had the minimum reduction in fresh and shoot weight (10.43 and 14.06%).
Observation Pusa Navroz had the maximum reduction in fresh and dry root weight (50.15 and 53.54%).
Observation Fantasy 4 seedless had the minimum reduction in fresh and dry root weight (25.94 and 25.90%).
Observation Sahebi had a gall index of 4.6 to M. hapla.

Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Fresh and dry root weight decreased significantly with M. hapla.

Taxon: grapevineVitist0
Interactor: Meloidogyne haplaMeloidogyne haplae1pest
Outcome: fresh and dry root weighte0
Direction: decreasee0
Setting: polyhouse conditione1

Verbatim

t0
“Grapevine Cultivars”
✓ located verbatim in the source · title, characters 14–33

e0
“A significant decrease (P ≤ 0.05) in fresh and dry shoot weight as well as fresh and dry root weight was observed”
✓ located verbatim in the source · abstract, characters 1542–1655

e1
“evaluate ten grapevine cultivars against root-knot nematode Meloidogyne hapla under polyhouse condition”
✓ located verbatim in the source · abstract, characters 27–130

Title

Resistance of Grapevine Cultivars to Meloidogyne hapla under Polyhouse Condition

T.H. Askary; A. Khalil; N. Nazir International Journal of Current Microbiology and Applied Sciences 2018. doi:10.20546/ijcmas.2018.708.236

Other claims from this paper (19)

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Saline concentration significantly decreased length, fresh and dry weight of grapevine plants.

Taxon: grapevineVitise0
Treatment: saline concentratione1
Outcome: length, fresh and dry weighte1
Direction: decreasee1

Not reportedComparator

Verbatim

e0
“effects of manganese (1ppm) on Yaghoti and Ghara uzum - two cultivars of grapevine - which were planted and grown under salt stress (0, 50 and 100mmol L-1 NaCl)”
✓ located verbatim in the source · abstract, characters 279–439

e1
“Results on saline concentration showed led to a significant decrease in length, fresh and dry weight, photosynthesis pigments content, K+ and nitrate content, and K+/Na+ ratio of the plants”
✓ located verbatim in the source · abstract, characters 482–671

Title

Effects of manganese on physiological characters of grapevine cultivars under salinity stress

Sepideh Hatami; Latifeh Pourakbar MOJ Ecology & Environmental Sciences 2020. doi:10.15406/mojes.2020.05.00177

Other claims from this paper (7)

Intervention effect Saline concentration significantly decreased photosynthesis pigments content, K+ and nitrate content of grapevine plants.
Intervention effect Saline concentration significantly decreased the K+/Na+ ratio of grapevine plants.
Intervention effect Salt stress significantly increased Na+ and Cl- ion concentration and soluble sugar content in shoots and roots of grapevine.
Intervention effect Ghara uzum was more sensitive to salinity stress than Yaghoti.
Intervention effect Manganese application resulted in a low level of salinity toxicity and shoot sodium accumulation in Ghara uzum.
Intervention effect Manganese application did not reduce shoot sodium ion accumulation in Yaghoti.
Intervention effect Manganese application increased salinity toxicity in Yaghoti.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Saline concentration significantly decreased the K+/Na+ ratio of grapevine plants.

Taxon: grapevineVitise0
Treatment: saline concentratione1
Outcome: K+/Na+ ratioe1
Direction: decreasee1

Not reportedComparator

Verbatim

e0
“effects of manganese (1ppm) on Yaghoti and Ghara uzum - two cultivars of grapevine - which were planted and grown under salt stress (0, 50 and 100mmol L-1 NaCl)”
✓ located verbatim in the source · abstract, characters 279–439

e1
“Results on saline concentration showed led to a significant decrease in length, fresh and dry weight, photosynthesis pigments content, K+ and nitrate content, and K+/Na+ ratio of the plants”
✓ located verbatim in the source · abstract, characters 482–671

Title

Effects of manganese on physiological characters of grapevine cultivars under salinity stress

Sepideh Hatami; Latifeh Pourakbar MOJ Ecology & Environmental Sciences 2020. doi:10.15406/mojes.2020.05.00177

Other claims from this paper (7)

Intervention effect Saline concentration significantly decreased length, fresh and dry weight of grapevine plants.
Intervention effect Saline concentration significantly decreased photosynthesis pigments content, K+ and nitrate content of grapevine plants.
Intervention effect Salt stress significantly increased Na+ and Cl- ion concentration and soluble sugar content in shoots and roots of grapevine.
Intervention effect Ghara uzum was more sensitive to salinity stress than Yaghoti.
Intervention effect Manganese application resulted in a low level of salinity toxicity and shoot sodium accumulation in Ghara uzum.
Intervention effect Manganese application did not reduce shoot sodium ion accumulation in Yaghoti.
Intervention effect Manganese application increased salinity toxicity in Yaghoti.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Saline concentration significantly decreased photosynthesis pigments content, K+ and nitrate content of grapevine plants.

Taxon: grapevineVitise0
Treatment: saline concentratione1
Outcome: photosynthesis pigments content, K+ and nitrate contente1
Direction: decreasee1

Not reportedComparator

Verbatim

e0
“effects of manganese (1ppm) on Yaghoti and Ghara uzum - two cultivars of grapevine - which were planted and grown under salt stress (0, 50 and 100mmol L-1 NaCl)”
✓ located verbatim in the source · abstract, characters 279–439

e1
“Results on saline concentration showed led to a significant decrease in length, fresh and dry weight, photosynthesis pigments content, K+ and nitrate content, and K+/Na+ ratio of the plants”
✓ located verbatim in the source · abstract, characters 482–671

Title

Effects of manganese on physiological characters of grapevine cultivars under salinity stress

Sepideh Hatami; Latifeh Pourakbar MOJ Ecology & Environmental Sciences 2020. doi:10.15406/mojes.2020.05.00177

Other claims from this paper (7)

Intervention effect Saline concentration significantly decreased length, fresh and dry weight of grapevine plants.
Intervention effect Saline concentration significantly decreased the K+/Na+ ratio of grapevine plants.
Intervention effect Salt stress significantly increased Na+ and Cl- ion concentration and soluble sugar content in shoots and roots of grapevine.
Intervention effect Ghara uzum was more sensitive to salinity stress than Yaghoti.
Intervention effect Manganese application resulted in a low level of salinity toxicity and shoot sodium accumulation in Ghara uzum.
Intervention effect Manganese application did not reduce shoot sodium ion accumulation in Yaghoti.
Intervention effect Manganese application increased salinity toxicity in Yaghoti.

“dry weight decrease”

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