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Organism: Glycine max ✕

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Drought significantly reduced relative water content.

Taxon
soybeanGlycine maxt0
Treatment
drought stresse0
Outcome
RWCe0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“a significant decrease in plant height, root length, leaf area, root and shoot fresh and dry weights, and RWC, and an increase in CR under drought stress”

✓ located verbatim in the source · abstract, characters 895–1048
t0

“soybean cultivars”

✓ located verbatim in the source · title, characters 50–67

Title

Morpho-physiological and water use performance of soybean cultivars under drought stress at early growth stages

Nurgül Ergin; Engin Gökhan Kulan; Pınar Harmancı; et al. International Journal of Agriculture Environment and Food Sciences 2025. doi:10.31015/2025.1.2

Other claims from this paper (11)
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Relative water content decreased more significantly at the end of dehydration in Maverick.

Taxon
soybeanGlycine maxe1
Material
Mavericke4
Treatment
dehydratione3
Outcome
RWC valuese3
Direction
decreasee3

Not reportedComparator

Verbatim

e1

“sensitivity of soybean cultivars for nitrogen fixation rates in response to soil drying”

✓ located verbatim in the source · abstract, characters 209–296
e3

“By comparing the RWC values, the decrease was more significant at the end of dehydration”

✓ located verbatim in the source · abstract, characters 808–896
e4

“which was monitored in Maverick”

✓ located verbatim in the source · abstract, characters 898–929

Title

Physiological responses of genotypes soybean to simulated drought stress

Eleonóra Krivosudská; Angela Filová Acta fytotechnica et zootechnica/Acta fytotechnica et zootechnica 2016. doi:10.15414/afz.2016.19.04.157-162

Other claims from this paper (6)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Drought and salt stress significantly reduced relative water content and water potential.

Taxon
soybeanGlycine maxe0
Treatment
individual and combined treatments of drought and salt stresse0
Outcome
relative water content, and water potentiale0
Direction
decreasede0

Not reportedComparator

Verbatim

e0

“All physiological traits, relative water content, and water potential decreased significantly in all soybean genotypes due to individual and combined treatments of drought and salt stress, with significantly less decrease in soybean genotypes G4620RX, DM45X61, and NARC-21.”

✓ located verbatim in the source · abstract, characters 794–1067

Title

Evaluation of drought and salinity tolerance potentials of different soybean genotypes based upon physiological, biochemical, and genetic indicators

Yahya Alzahrani Frontiers in Plant Science 2024. doi:10.3389/fpls.2024.1466363

Other claims from this paper (11)
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Coatings suppressed increasing soybean seed water content relative to control.

Taxon
soybeanGlycine maxt0
Treatment
coating treatmente0
Outcome
water contente0
Direction
suppressthe increasee0
Qualifier
during storagee1
Comparator
controle0

Verbatim

e0

“coating treatment could significantly suppressthe increase in water content and the decrease in protein and fat levels compared to the control.”

✓ located verbatim in the source · abstract, characters 753–896
t0

“seed soybean”

✓ located verbatim in the source · title, characters 57–69
e1

“Two varietiesof soybean seed and three coating treatments (control, CS, and CSNPs) were used during storage for six months.”

✓ located verbatim in the source · abstract, characters 522–645

Title

Effects of chitosan nanoparticles coating on delaying of seed soybean (Gycine max) deterioration

Abdullah Bin Arif; Sri Yuliani,; Qanytah Hernani; et al. Emirates Journal of Food and Agriculture 2023. doi:10.9755/ejfa.2023.v35.i3.2982

Other claims from this paper (7)
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Relative water content of soybean leaves had a significant negative correlation with CWSI (r = -0.92).

Taxon
soybeanGlycine maxe4
Treatment
moisture stress treatmentse0
Outcome
RWCe1
Direction
decreaseinferrede1
Value
r = -0.92e1

Verbatim

e4

“This research was focused on assessing the water status of soybean plants (Glycinemax (L.) Merrill) using high resolution thermal infrared images”

✓ located verbatim in the source · abstract, characters 101–246
e0

“The plants were subjected to a range of moisture stress treatments in order to evaluate the water content in sampled leaves”

✓ located verbatim in the source · abstract, characters 248–371
e1

“RWC had statistically significant correlation coefficients with both CWSI (r = -0.92, n = 56”

✓ located verbatim in the source · abstract, characters 801–893

Title

Non-invasive estimation of relative water content in soybean leaves using infrared thermography

Sharmistha Swain; Donald Rundquist; Timothy J. Arkebauer; et al. Israel Journal of Plant Sciences 2012. doi:10.1560/ijps.60.1-2.25

Other claims from this paper (2)
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Relative water content of soybean leaves had a significant negative correlation with raw mean trifoliate temperature (r = -0.84).

Taxon
soybeanGlycine maxe4
Treatment
moisture stress treatmentse0
Outcome
RWCe1
Direction
decreaseinferrede1e5
Value
r = -0.84e5

Verbatim

e4

“This research was focused on assessing the water status of soybean plants (Glycinemax (L.) Merrill) using high resolution thermal infrared images”

✓ located verbatim in the source · abstract, characters 101–246
e0

“The plants were subjected to a range of moisture stress treatments in order to evaluate the water content in sampled leaves”

✓ located verbatim in the source · abstract, characters 248–371
e1

“RWC had statistically significant correlation coefficients with both CWSI (r = -0.92, n = 56”

✓ located verbatim in the source · abstract, characters 801–893
e5

“and raw mean temperature (r = -0.84, n = 56”

✓ located verbatim in the source · abstract, characters 906–949

Title

Non-invasive estimation of relative water content in soybean leaves using infrared thermography

Sharmistha Swain; Donald Rundquist; Timothy J. Arkebauer; et al. Israel Journal of Plant Sciences 2012. doi:10.1560/ijps.60.1-2.25

Other claims from this paper (2)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Drought and salt stress significantly reduced physiological traits in all soybean genotypes.

Taxon
soybeanGlycine maxe0
Treatment
individual and combined treatments of drought and salt stresse0
Outcome
physiological traitse0
Direction
decreasede0

Not reportedComparator

Verbatim

e0

“All physiological traits, relative water content, and water potential decreased significantly in all soybean genotypes due to individual and combined treatments of drought and salt stress, with significantly less decrease in soybean genotypes G4620RX, DM45X61, and NARC-21.”

✓ located verbatim in the source · abstract, characters 794–1067

Title

Evaluation of drought and salinity tolerance potentials of different soybean genotypes based upon physiological, biochemical, and genetic indicators

Yahya Alzahrani Frontiers in Plant Science 2024. doi:10.3389/fpls.2024.1466363

Other claims from this paper (11)

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