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“dry weight decrease”

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Organism: Solanum lycopersicum ✕

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing the Zn level decreased relative growth rate (RGR) by 7.7%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: Increasing the Zn levele1
Outcome: RGRe1
Direction: decreasee1
Value: 7.7e1
Qualifier: 20 mM cadmium in all the treatmentse2
Setting: soilless systeme0

Not reportedComparator

Verbatim

t0
“tomato”
✓ located verbatim in the source · title, characters 71–77

e0
“a greenhouse experiment was conducted in a soilless system”
✓ located verbatim in the source · abstract, characters 164–222

e1
“Increasing the Zn level caused 7.7, 7.7, 3.3, 4 and 31.3% decrease in RGR, RLGR, LWR, LWCA and sugar content”
✓ located verbatim in the source · abstract, characters 695–803

e2
“The base solution (Hoagland solution) contained 20 mM cadmium in all the treatments”
✓ located verbatim in the source · abstract, characters 440–523

e3
“The results showed that Zn treatments had significant effect on some growth indices including RGR, RLGR, LWR, LWCA, dry weight of aerial parts and soluble sugar content”
✓ located verbatim in the source · abstract, characters 525–693

Title

Effect of potassium and zinc on growth and physiological parameters of tomato under cadmium stress in soilless system

Zahra Ghasemi; Ali Shahabi Journal of Science and Technology of Greenhouse Culture -Isfahan University of Technology 2011

Other claims from this paper (12)

Intervention effect Increasing the Zn level decreased relative leaf growth rate (RLGR) by 7.7%.
Intervention effect Increasing the Zn level decreased leaf weight ratio (LWR) by 3.3%.
Intervention effect Increasing the Zn level decreased leaf weight callus area (LWCA) by 4%.
Intervention effect Increasing the Zn level decreased soluble sugar content by 31.3%.
Intervention effect Zn treatments had a significant effect on dry weight of aerial parts of tomato.
Intervention effect K treatments had significant effects on LWCA, NAR and root fresh weight of tomato.
Intervention effect K application increased leaf area ratio (LAR) by 7.7%.
Intervention effect K application increased specific leaf area (SLA) by 15.3%.
Intervention effect K application increased leaf weight ratio (LWR) by 6.9%.
Intervention effect Co-existence of Zn and Cd reduced crop growth of tomato; Zn had a synergistic effect with Cd.
Intervention effect K application had an antagonistic effect with Cd in tomato.
Observation The interaction of K and Zn was not significantly effective on the measured parameters of tomato.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing the Zn level decreased soluble sugar content by 31.3%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: Increasing the Zn levele1
Outcome: sugar contente1
Direction: decreasee1
Value: 31.3%e1
Qualifier: 20 mM cadmium in all the treatmentse2
Setting: soilless systeme0

Not reportedComparator

Verbatim

t0
“tomato”
✓ located verbatim in the source · title, characters 71–77

e0
“a greenhouse experiment was conducted in a soilless system”
✓ located verbatim in the source · abstract, characters 164–222

e1
“Increasing the Zn level caused 7.7, 7.7, 3.3, 4 and 31.3% decrease in RGR, RLGR, LWR, LWCA and sugar content”
✓ located verbatim in the source · abstract, characters 695–803

e2
“The base solution (Hoagland solution) contained 20 mM cadmium in all the treatments”
✓ located verbatim in the source · abstract, characters 440–523

e3
“The results showed that Zn treatments had significant effect on some growth indices including RGR, RLGR, LWR, LWCA, dry weight of aerial parts and soluble sugar content”
✓ located verbatim in the source · abstract, characters 525–693

Title

Effect of potassium and zinc on growth and physiological parameters of tomato under cadmium stress in soilless system

Zahra Ghasemi; Ali Shahabi Journal of Science and Technology of Greenhouse Culture -Isfahan University of Technology 2011

Other claims from this paper (12)

Intervention effect Increasing the Zn level decreased relative growth rate (RGR) by 7.7%.
Intervention effect Increasing the Zn level decreased relative leaf growth rate (RLGR) by 7.7%.
Intervention effect Increasing the Zn level decreased leaf weight ratio (LWR) by 3.3%.
Intervention effect Increasing the Zn level decreased leaf weight callus area (LWCA) by 4%.
Intervention effect Zn treatments had a significant effect on dry weight of aerial parts of tomato.
Intervention effect K treatments had significant effects on LWCA, NAR and root fresh weight of tomato.
Intervention effect K application increased leaf area ratio (LAR) by 7.7%.
Intervention effect K application increased specific leaf area (SLA) by 15.3%.
Intervention effect K application increased leaf weight ratio (LWR) by 6.9%.
Intervention effect Co-existence of Zn and Cd reduced crop growth of tomato; Zn had a synergistic effect with Cd.
Intervention effect K application had an antagonistic effect with Cd in tomato.
Observation The interaction of K and Zn was not significantly effective on the measured parameters of tomato.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing the Zn level decreased relative leaf growth rate (RLGR) by 7.7%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: Increasing the Zn levele1
Outcome: RLGRe1
Direction: decreasee1
Value: 7.7e1
Qualifier: 20 mM cadmium in all the treatmentse2
Setting: soilless systeme0

Not reportedComparator

Verbatim

t0
“tomato”
✓ located verbatim in the source · title, characters 71–77

e0
“a greenhouse experiment was conducted in a soilless system”
✓ located verbatim in the source · abstract, characters 164–222

e1
“Increasing the Zn level caused 7.7, 7.7, 3.3, 4 and 31.3% decrease in RGR, RLGR, LWR, LWCA and sugar content”
✓ located verbatim in the source · abstract, characters 695–803

e2
“The base solution (Hoagland solution) contained 20 mM cadmium in all the treatments”
✓ located verbatim in the source · abstract, characters 440–523

e3
“The results showed that Zn treatments had significant effect on some growth indices including RGR, RLGR, LWR, LWCA, dry weight of aerial parts and soluble sugar content”
✓ located verbatim in the source · abstract, characters 525–693

Title

Effect of potassium and zinc on growth and physiological parameters of tomato under cadmium stress in soilless system

Zahra Ghasemi; Ali Shahabi Journal of Science and Technology of Greenhouse Culture -Isfahan University of Technology 2011

Other claims from this paper (12)

Intervention effect Increasing the Zn level decreased relative growth rate (RGR) by 7.7%.
Intervention effect Increasing the Zn level decreased leaf weight ratio (LWR) by 3.3%.
Intervention effect Increasing the Zn level decreased leaf weight callus area (LWCA) by 4%.
Intervention effect Increasing the Zn level decreased soluble sugar content by 31.3%.
Intervention effect Zn treatments had a significant effect on dry weight of aerial parts of tomato.
Intervention effect K treatments had significant effects on LWCA, NAR and root fresh weight of tomato.
Intervention effect K application increased leaf area ratio (LAR) by 7.7%.
Intervention effect K application increased specific leaf area (SLA) by 15.3%.
Intervention effect K application increased leaf weight ratio (LWR) by 6.9%.
Intervention effect Co-existence of Zn and Cd reduced crop growth of tomato; Zn had a synergistic effect with Cd.
Intervention effect K application had an antagonistic effect with Cd in tomato.
Observation The interaction of K and Zn was not significantly effective on the measured parameters of tomato.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Carbon enrichment increased leaf accumulation of reducing sugars and starch in tomato relative to control at 330 ppm.

Taxon: TomatoSolanum lycopersicume1
Treatment: Carbon enrichmente2
Outcome: leaf accumulation of reducing sugars and starche2
Direction: increasee2
Comparator: Control at 330 ppme3

Verbatim

e1
“Tomato plants were grown under four CO2 regimes”
✓ located verbatim in the source · abstract, characters 162–209

e2
“Carbon enrichment produced an increase in photosynthetic rate and plant dry weight, a decrease in leaf nitrate level, and leaf accumulation of reducing sugars and starch”
✓ located verbatim in the source · abstract, characters 332–501

e3
“Control at 330 ppm”
✓ located verbatim in the source · abstract, characters 211–229

Title

THE INFLUENCE OF CONTINUOUS AND INTERMITTENT CO2 ENRICHMENT ON THE GROWTH, PRODUCTIVITY, AND PHYSIOLOGY OF GREENHOUSE TOMATO

A. Gagnon; S. Yelle; A. Gosselin HortScience 1992. doi:10.21273/hortsci.27.6.641a

Other claims from this paper (6)

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Root hypoxia significantly increased shoot to root DW ratio and nitrite content in tomato.

Taxon: tomatoSolanum lycopersicumt0
Treatment: root hypoxiae1
Outcome: shoot to root DW ratio and nitrite contente2
Direction: increasede2

Not reportedComparator

Verbatim

t0
“Prolonged root hypoxia effects on enzymes involved in nitrogen assimilation pathway in tomato plants”
✓ located verbatim in the source · title, characters 0–100

e1
“Obtained results showed that root hypoxia led to a significant decrease in dry weight (DW) production and nitrate content in roots and leaves”
✓ located verbatim in the source · abstract, characters 319–460

e2
“Conversely, shoot to root DW ratio and nitrite content were significantly increased”
✓ located verbatim in the source · abstract, characters 462–545

Title

Prolonged root hypoxia effects on enzymes involved in nitrogen assimilation pathway in tomato plants

Faouzi Horchani; Samira Aschi-Smiti Plant Signaling & Behavior 2010. doi:10.4161/psb.5.12.13820

Other claims from this paper (9)

Intervention effect Root hypoxia significantly decreased dry weight production and nitrate content in tomato roots and leaves.
Intervention effect Root hypoxia significantly enhanced glutamine synthetase activity in tomato roots.
Intervention effect Root hypoxia enhanced nitrate and nitrite reductase activities in tomato roots and leaves.
Intervention effect Root hypoxia gave a higher increase in NH(4)(+) content in tomato roots and leaves.
Intervention effect Root hypoxia gave a higher increase in protease activities in tomato roots and leaves.
Association Root hypoxia coincided with a greater decrease in soluble protein contents in tomato.
Mechanism Root hypoxia led to higher protein degradation in tomato.
Intervention effect Hypoxia increased aminating glutamate dehydrogenase activity in tomato.
Mechanism The hypoxia-induced glutamate dehydrogenase activity may be an alternative N assimilation pathway in tomato that detoxifies NH(4)(+).

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 90 mM NaCl, Oaxaca fruit total soluble sugars rose by 106.7% relative to control.

Taxon: tomatoSolanum lycopersicumt0
Material: ‘Oaxaca’e0
Treatment: 90 mM NaCle0
Outcome: total soluble sugarse0
Direction: increasee0
Value: 106.7%e0
Comparator: controle0

Verbatim

e0
“With 90 mM NaCl, ‘Oaxaca’ fruits also registered the highest decrease in pH (6.1%) and the highest increase in total soluble sugars (106.7%) with respect to the control”
✓ located verbatim in the source · abstract, characters 1443–1611

t0
“tomato”
✓ located verbatim in the source · title, characters 43–49

e1
“Yield and dry biomass weight of roots, stems and leaves were reduced by increasing salinity stress”
✓ located verbatim in the source · abstract, characters 276–374

Title

Growth, yield and fruit quality of Mexican tomato landraces in response to salt stress

Peter LADEWIG; Libia I. TREJO-TÉLLEZ; Roselia SERVÍN-JUÁREZ; et al. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 2021. doi:10.15835/nbha49112005

Other claims from this paper (13)

Intervention effect Increasing salinity reduced tomato yield.
Intervention effect Increasing salinity reduced root, stem and leaf dry biomass.
Intervention effect Fruit quality improved with increasing salinity, with genotype-dependent magnitude.
Observation Veracruz yielded 1.06 t ha-1 under control conditions.
Intervention effect Veracruz yielded 0.59 t ha-1 at 90 mM NaCl, a 44% decline and the lowest decline among genotypes.
Intervention effect Veracruz alone had a reduced root/shoot ratio at high salinity.
Intervention effect Campeche yield declined by 71.1% at 30 mM relative to control.
Intervention effect Campeche yield declined by 80.1% at 60 mM relative to control.
Intervention effect Campeche yield declined by 89.6% at 90 mM relative to control.
Observation Veracruz fruit had the highest °Brix at each salinity level.
Intervention effect Oaxaca fruit °Brix increased by 109.2% from control to 90 mM NaCl.
Intervention effect Puebla fruit °Brix increased by 110.4% from control to 90 mM NaCl.
Intervention effect At 90 mM NaCl, Oaxaca fruit pH fell by 6.1% relative to control.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Arsenic toxicity suppressed chlorophyll biosynthesis, nutrient homeostasis and the glyoxalase system in tomato seedlings.

Taxon: tomato seedlingsSolanum lycopersicumt0
Treatment: As toxicity conditionse1
Outcome: biosynthesis mechanism of chlorophyll (Chl), nutrients homeostasis [Ca2+, nitrogen (N), phosphorus (P), and potassium (K)] and glyoxalase systeme2
Direction: supressede2

Not reportedComparator

Verbatim

t0
“mitigating arsenic stress in tomato seedlings”
✓ located verbatim in the source · title, characters 57–102

e1
“Present evidence reveals that plant grown in As toxicity conditions exhibited a decrease in growth attributes (shoot length, shoot fresh weight and shoot dry weight)”
✓ located verbatim in the source · abstract, characters 584–749

e2
“supressed the biosynthesis mechanism of chlorophyll (Chl), nutrients homeostasis [Ca2+, nitrogen (N), phosphorus (P), and potassium (K)] and glyoxalase system”
✓ located verbatim in the source · abstract, characters 754–912

Title

Calcium and jasmonic acid exhibit synergistic effects in mitigating arsenic stress in tomato seedlings accompanied by antioxidative defense, increased nutrient accumulation and upregulation of glyoxalase system

Manzer H. Siddiqui; Soumya Mukherjee; Saud Alamri; et al. South African Journal of Botany 2022. doi:10.1016/j.sajb.2022.06.030

Other claims from this paper (13)

Intervention effect Arsenic toxicity decreased shoot length, shoot fresh weight and shoot dry weight of tomato seedlings.
Intervention effect Exogenous arsenic induced overproduction of ROS and methylglyoxal in tomato seedlings.
Intervention effect Exogenous arsenic enhanced chlorophyllase (Chlase) activity in tomato seedlings.
Intervention effect Exogenous Ca2+ and/or JA suppressed the adverse effect of arsenic on tomato seedlings.
Intervention effect Combined Ca2+ and JA application was more effective than their individual effects on tomato seedlings.
Intervention effect Application of Ca2+ and JA together significantly enhanced chlorophyll biosynthesis in tomato seedlings.
Intervention effect Application of Ca2+ and JA together suppressed chlorophyllase (Chlase) activity in tomato seedlings.
Intervention effect Application of Ca2+ and JA together enhanced delta-aminolevulinic acid dehydratase activity in tomato seedlings.
Intervention effect Application of Ca2+ and JA together improved glyoxalase I and glyoxalase II activity in tomato seedlings.
Intervention effect Exogenous Ca2+ and JA maintained the balance supply of nutrients and glycine betaine in tomato seedlings under arsenic toxicity.
Intervention effect Combined Ca2+ and JA suppressed ROS overproduction in tomato seedlings by modulating antioxidant enzymes.
Intervention effect With the Ca2+ chelator EGTA, the efficacy of Ca2+ was eliminated, confirming the role of Ca2+ and JA in arsenic tolerance.
Mechanism Ca2+ and JA together mediated arsenic tolerance of tomato seedlings by improving physiological defence mechanisms.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Cd stress changed activity of GR, APX, GST.

Taxon: Solanum lycopersicumSolanum lycopersicumt0
Organ / stage: shoots and rootse0
Treatment: Cd stresse0
Outcome: activity of GR, APX, GSTe0
Direction: increasinge0
Comparator: the controle0

Verbatim

e0
“The results showed that Cd stress caused a significant decrease in dry weight, content of GSH, ASA, significently increasing the activity of GR, APX, GST, SOD, as well as content of H 2 O 2 , MDA, proline, and GABA in shoots and roots compared to the control.”
✓ located verbatim in the source · abstract, characters 420–679

t0
“Solanum lycopersicum”
✓ located verbatim in the source · title, characters 100–120

Title

Silicon nanoparticles (SiNPs) mediate GABA, SOD and ASA-GSH cycle to improve Cd stress tolerance in Solanum lycopersicum

Razieh Rahmatizadeh; Rashid Jamei; Mohammad Javad Arvin Scientific Reports 2024. doi:10.1038/s41598-024-72908-9

Other claims from this paper (13)

Intervention effect Cd stress changed dry weight.
Intervention effect Cd stress changed content of GSH, ASA.
Intervention effect Cd stress changed SOD.
Intervention effect Cd stress changed content of H 2 O 2 , MDA, proline.
Intervention effect Cd stress changed GABA.
Intervention effect SiNPs increased shoot and root dry weight.
Intervention effect SiNPs induced antioxidant enzyme activity.
Intervention effect SiNPs increased GST and GR gene expression.
Intervention effect SiNPs increased ASA, GSH, and proline content.
Intervention effect SiNPs increased GABA content.
Mechanism SiNPs reduced H 2 O 2 through antioxidant activity.
Intervention effect SiNPs reduced MDA content.
Mechanism SiNPs stabilized cell membranes under Cd stress.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity decreased chlorophyll content by 24-55%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: Salinity stress (50 mM and 100 mM NaCl)e2
Outcome: chlorophyll contente2
Direction: decreasee2
Value: 24-55%e2
Comparator: control (no stress conditions)e2

Verbatim

t0
“TOMATO (SOLANUM LYCOPERSICUM L.)”
✓ located verbatim in the source · title, characters 93–125

e2
“Under salinity stress (50 mM and 100 mM NaCl), a significant decrease in the germination percentage (2-11%), seedling dry weight (17-29%), total seedling length (17-26%), seed vigour index I (19-32%), seed vigour index II (18-35%), and chlorophyll content (24-55%) was detected, whereas a significant increase in the proline content (84-131%), superoxide dismutase (SOD) activity (20-32%), and catalase (CAT) activity (1…” Show full quote
✓ located verbatim in the source · abstract, characters 1088–1585

Title

STANDARDIZING THE APPROPRIATE DOSES OF ZINC OXIDE NANOPARTICLES FOR ENHANCING THE QUALITY OF TOMATO (SOLANUM LYCOPERSICUM L.) SEEDS GROWN UNDER SALINE CONDITIONS

T. GHOSH; S.K. YADAV; S. YADAV; et al. Applied Ecology and Environmental Research 2025. doi:10.15666/aeer/2303_58595881

Other claims from this paper (13)

Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater germination (92%) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index I (1399) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index II (1813) than the controls.
Intervention effect Salinity decreased tomato germination percentage by 2-11%.
Intervention effect Salinity decreased tomato seedling dry weight by 17-29%.
Intervention effect Salinity decreased tomato total seedling length by 17-26%.
Intervention effect Salinity decreased seed vigour index I by 19-32%.
Intervention effect Salinity decreased seed vigour index II by 18-35%.
Intervention effect Salinity increased proline content by 84-131%.
Intervention effect Salinity increased superoxide dismutase activity by 20-32%.
Intervention effect Salinity increased catalase activity by 19-39%.
Association ZnO NP nanopriming increased chlorophyll production, antioxidative mechanisms and osmotic regulation in tomato seedlings.
Association ZnO NP nanopriming reduced ROS and lipid peroxidation accumulation in tomato seedlings.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity decreased tomato germination percentage by 2-11%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: Salinity stress (50 mM and 100 mM NaCl)e2
Outcome: germination percentagee2
Direction: decreasee2
Value: 2-11%e2
Comparator: control (no stress conditions)e2

Verbatim

t0
“TOMATO (SOLANUM LYCOPERSICUM L.)”
✓ located verbatim in the source · title, characters 93–125

e2
“Under salinity stress (50 mM and 100 mM NaCl), a significant decrease in the germination percentage (2-11%), seedling dry weight (17-29%), total seedling length (17-26%), seed vigour index I (19-32%), seed vigour index II (18-35%), and chlorophyll content (24-55%) was detected, whereas a significant increase in the proline content (84-131%), superoxide dismutase (SOD) activity (20-32%), and catalase (CAT) activity (1…” Show full quote
✓ located verbatim in the source · abstract, characters 1088–1585

Title

STANDARDIZING THE APPROPRIATE DOSES OF ZINC OXIDE NANOPARTICLES FOR ENHANCING THE QUALITY OF TOMATO (SOLANUM LYCOPERSICUM L.) SEEDS GROWN UNDER SALINE CONDITIONS

T. GHOSH; S.K. YADAV; S. YADAV; et al. Applied Ecology and Environmental Research 2025. doi:10.15666/aeer/2303_58595881

Other claims from this paper (13)

Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater germination (92%) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index I (1399) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index II (1813) than the controls.
Intervention effect Salinity decreased tomato seedling dry weight by 17-29%.
Intervention effect Salinity decreased tomato total seedling length by 17-26%.
Intervention effect Salinity decreased seed vigour index I by 19-32%.
Intervention effect Salinity decreased seed vigour index II by 18-35%.
Intervention effect Salinity decreased chlorophyll content by 24-55%.
Intervention effect Salinity increased proline content by 84-131%.
Intervention effect Salinity increased superoxide dismutase activity by 20-32%.
Intervention effect Salinity increased catalase activity by 19-39%.
Association ZnO NP nanopriming increased chlorophyll production, antioxidative mechanisms and osmotic regulation in tomato seedlings.
Association ZnO NP nanopriming reduced ROS and lipid peroxidation accumulation in tomato seedlings.

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“dry weight decrease”

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