Search claims · PlantClaims

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

UV-B+NaCl decreased contents of photosynthetic pigments of wheat seedlings relative to control.

Taxon: wheatTriticum aestivume0
Material: Xiaoyan-926e0
Treatment: addition of NaCl and exposure to UV-B radiatione1
Outcome: contents of photosynthetic pigmentse2
Direction: decreasee2
Comparator: no addition of NaCl and no exposure to UV-B radiatione1

Verbatim

e0
“in wheat ( Triticum aestivum L. Xiaoyan-926) seedlings were studied”
✓ located verbatim in the source · abstract, characters 556–623

e1
“Four treatments were included in the experiment: no addition of NaCl and no exposure to UV-B radiation (CK), addition of NaCl (NaCl), exposure to UV-B radiation (UV-B), addition of NaCl and exposure to UV-B radiation (UV-B+NaCl)”
✓ located verbatim in the source · abstract, characters 625–853

e2
“The results showed that treatments of UV-B, NaCl and UV-B+NaCl all resulted into a decrease in plant height, biomass, water content, net photosynthetic rate, transpiration rate, stomatal conductance and contents of photosynthetic pigments, and into an increase in relative leakage ratio and lipid peroxidation, as quantified by measurement of malondialdehyde (MDA)”
✓ located verbatim in the source · abstract, characters 1245–1609

Title

Physiological and ecological effects of enhanced UV-B radiation on wheat seedling under NaCl stress condition

Cheng Liu Xibei zhiwu xuebao 2004

Other claims from this paper (18)

Intervention effect UV-B decreased plant height, biomass, water content of wheat seedlings relative to control.
Intervention effect UV-B decreased net photosynthetic rate, transpiration rate, stomatal conductance of wheat seedlings relative to control.
Intervention effect UV-B decreased contents of photosynthetic pigments of wheat seedlings relative to control.
Intervention effect NaCl decreased plant height, biomass, water content of wheat seedlings relative to control.
Intervention effect NaCl decreased net photosynthetic rate, transpiration rate, stomatal conductance of wheat seedlings relative to control.
Intervention effect NaCl decreased contents of photosynthetic pigments of wheat seedlings relative to control.
Intervention effect UV-B+NaCl decreased plant height, biomass, water content of wheat seedlings relative to control.
Intervention effect UV-B+NaCl decreased net photosynthetic rate, transpiration rate, stomatal conductance of wheat seedlings relative to control.
Intervention effect UV-B radiation increased relative leakage ratio and lipid peroxidation (MDA) in wheat seedlings.
Intervention effect NaCl increased relative leakage ratio and lipid peroxidation (MDA) in wheat seedlings.
Intervention effect UV-B combined with NaCl increased relative leakage ratio and lipid peroxidation (MDA) in wheat seedlings.
Intervention effect Flavone contents increased under all stress conditions in wheat seedlings.
Intervention effect Activities of SOD, CAT and POD increased under all stress conditions in wheat seedlings.
Intervention effect UV-B reduced proline content in wheat seedlings.
Intervention effect NaCl enhanced proline content in wheat seedlings.
Intervention effect UV-B combined with NaCl enhanced proline content more than NaCl alone.
Association Most parameters did not differ significantly between NaCl and UV-B+NaCl treatments.
Mechanism UV-B did not obviously strengthen NaCl-induced inhibition of wheat seedlings, possibly because NaCl-induced flavone and proline enhancement offsets it.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

UV-B decreased net photosynthetic rate, transpiration rate, stomatal conductance of wheat seedlings relative to control.

Taxon: wheatTriticum aestivume0
Material: Xiaoyan-926e0
Treatment: exposure to UV-B radiatione1
Outcome: net photosynthetic rate, transpiration rate, stomatal conductancee2
Direction: decreasee2
Comparator: no addition of NaCl and no exposure to UV-B radiatione1

Verbatim

e0
“in wheat ( Triticum aestivum L. Xiaoyan-926) seedlings were studied”
✓ located verbatim in the source · abstract, characters 556–623

e1
“Four treatments were included in the experiment: no addition of NaCl and no exposure to UV-B radiation (CK), addition of NaCl (NaCl), exposure to UV-B radiation (UV-B), addition of NaCl and exposure to UV-B radiation (UV-B+NaCl)”
✓ located verbatim in the source · abstract, characters 625–853

e2
“The results showed that treatments of UV-B, NaCl and UV-B+NaCl all resulted into a decrease in plant height, biomass, water content, net photosynthetic rate, transpiration rate, stomatal conductance and contents of photosynthetic pigments, and into an increase in relative leakage ratio and lipid peroxidation, as quantified by measurement of malondialdehyde (MDA)”
✓ located verbatim in the source · abstract, characters 1245–1609

Title

Physiological and ecological effects of enhanced UV-B radiation on wheat seedling under NaCl stress condition

Cheng Liu Xibei zhiwu xuebao 2004

Other claims from this paper (18)

Intervention effect UV-B decreased plant height, biomass, water content of wheat seedlings relative to control.
Intervention effect UV-B decreased contents of photosynthetic pigments of wheat seedlings relative to control.
Intervention effect NaCl decreased plant height, biomass, water content of wheat seedlings relative to control.
Intervention effect NaCl decreased net photosynthetic rate, transpiration rate, stomatal conductance of wheat seedlings relative to control.
Intervention effect NaCl decreased contents of photosynthetic pigments of wheat seedlings relative to control.
Intervention effect UV-B+NaCl decreased plant height, biomass, water content of wheat seedlings relative to control.
Intervention effect UV-B+NaCl decreased net photosynthetic rate, transpiration rate, stomatal conductance of wheat seedlings relative to control.
Intervention effect UV-B+NaCl decreased contents of photosynthetic pigments of wheat seedlings relative to control.
Intervention effect UV-B radiation increased relative leakage ratio and lipid peroxidation (MDA) in wheat seedlings.
Intervention effect NaCl increased relative leakage ratio and lipid peroxidation (MDA) in wheat seedlings.
Intervention effect UV-B combined with NaCl increased relative leakage ratio and lipid peroxidation (MDA) in wheat seedlings.
Intervention effect Flavone contents increased under all stress conditions in wheat seedlings.
Intervention effect Activities of SOD, CAT and POD increased under all stress conditions in wheat seedlings.
Intervention effect UV-B reduced proline content in wheat seedlings.
Intervention effect NaCl enhanced proline content in wheat seedlings.
Intervention effect UV-B combined with NaCl enhanced proline content more than NaCl alone.
Association Most parameters did not differ significantly between NaCl and UV-B+NaCl treatments.
Mechanism UV-B did not obviously strengthen NaCl-induced inhibition of wheat seedlings, possibly because NaCl-induced flavone and proline enhancement offsets it.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Drought stress decreased grain yield of bread wheat by 46.4% compared with the control.

Taxon: bread wheatTriticum aestivumt0
Treatment: Drought stresse3
Outcome: grain yielde3
Direction: decreasee3
Value: 46.4%e3
Comparator: controle2
Setting: Arsanjan, Irane0

Verbatim

t0
“bread wheat”
✓ located verbatim in the source · title, characters 31–42

e0
“two field experiments were carried out in 2021/22 and 2022/23 in Arsanjan, Iran”
✓ located verbatim in the source · abstract, characters 100–179

e2
“the sub plots were irrigation levels at 100% (control), 80% (medium stress), and 60% (severe stress) of crop evapotranspiration”
✓ located verbatim in the source · abstract, characters 282–409

e3
“Drought stress caused a significant decrease in grain yield (46.4%), number of ears (20.5%), seed number (30.3%), biological yield (45.9%), chlorophyll a (31.8%), chlorophyll b (28.1%) and relative water content (5.3%) and increased, proline content (24.3%) and ion leakage (147.3%)”
✓ located verbatim in the source · abstract, characters 608–890

Title

Agrophysiological responses of bread wheat to raised-bed planting and irrigation level

Farahnaz Momtazi; Hamidreza Miri; Barmak Jafari Haghighi; et al. Water Science & Technology Water Supply 2024. doi:10.2166/ws.2024.228

Other claims from this paper (16)

Intervention effect Raised bed planting increased grain yield of bread wheat by 24% compared with flat cultivation.
Intervention effect Raised bed planting increased biological yield of bread wheat by about 17%.
Intervention effect Raised bed planting increased the number of ears of bread wheat by 7%.
Intervention effect Raised bed planting increased the number of seeds per ear of bread wheat by 21%.
Intervention effect Drought stress decreased the number of ears of bread wheat by 20.5% compared with the control.
Intervention effect Drought stress decreased seed number of bread wheat by 30.3% compared with the control.
Intervention effect Drought stress decreased biological yield of bread wheat by 45.9% compared with the control.
Intervention effect Drought stress decreased chlorophyll a of bread wheat by 31.8% compared with the control.
Intervention effect Drought stress decreased chlorophyll b of bread wheat by 28.1% compared with the control.
Intervention effect Drought stress decreased relative water content of bread wheat by 5.3% compared with the control.
Intervention effect Drought stress increased proline content of bread wheat by 24.3% compared with the control.
Intervention effect Drought stress increased ion leakage of bread wheat by 147.3% compared with the control.
Intervention effect Raised bed planting increased water use efficiency of bread wheat.
Intervention effect Deficit irrigation increased water use efficiency of bread wheat.
Association Raised bed system moderated, to some extent, the decrease in yield of bread wheat caused by drought stress.
Recommendation Cultivation on raised beds is suggested as a suitable planting pattern to improve yield and WUE in wheat under water shortage.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Drought stress decreased seed number of bread wheat by 30.3% compared with the control.

Taxon: bread wheatTriticum aestivumt0
Treatment: Drought stresse3
Outcome: seed numbere3
Direction: decreasee3
Value: 30.3%e3
Comparator: controle2
Setting: Arsanjan, Irane0

Verbatim

t0
“bread wheat”
✓ located verbatim in the source · title, characters 31–42

e0
“two field experiments were carried out in 2021/22 and 2022/23 in Arsanjan, Iran”
✓ located verbatim in the source · abstract, characters 100–179

e2
“the sub plots were irrigation levels at 100% (control), 80% (medium stress), and 60% (severe stress) of crop evapotranspiration”
✓ located verbatim in the source · abstract, characters 282–409

e3
“Drought stress caused a significant decrease in grain yield (46.4%), number of ears (20.5%), seed number (30.3%), biological yield (45.9%), chlorophyll a (31.8%), chlorophyll b (28.1%) and relative water content (5.3%) and increased, proline content (24.3%) and ion leakage (147.3%)”
✓ located verbatim in the source · abstract, characters 608–890

Title

Agrophysiological responses of bread wheat to raised-bed planting and irrigation level

Farahnaz Momtazi; Hamidreza Miri; Barmak Jafari Haghighi; et al. Water Science & Technology Water Supply 2024. doi:10.2166/ws.2024.228

Other claims from this paper (16)

Intervention effect Raised bed planting increased grain yield of bread wheat by 24% compared with flat cultivation.
Intervention effect Raised bed planting increased biological yield of bread wheat by about 17%.
Intervention effect Raised bed planting increased the number of ears of bread wheat by 7%.
Intervention effect Raised bed planting increased the number of seeds per ear of bread wheat by 21%.
Intervention effect Drought stress decreased grain yield of bread wheat by 46.4% compared with the control.
Intervention effect Drought stress decreased the number of ears of bread wheat by 20.5% compared with the control.
Intervention effect Drought stress decreased biological yield of bread wheat by 45.9% compared with the control.
Intervention effect Drought stress decreased chlorophyll a of bread wheat by 31.8% compared with the control.
Intervention effect Drought stress decreased chlorophyll b of bread wheat by 28.1% compared with the control.
Intervention effect Drought stress decreased relative water content of bread wheat by 5.3% compared with the control.
Intervention effect Drought stress increased proline content of bread wheat by 24.3% compared with the control.
Intervention effect Drought stress increased ion leakage of bread wheat by 147.3% compared with the control.
Intervention effect Raised bed planting increased water use efficiency of bread wheat.
Intervention effect Deficit irrigation increased water use efficiency of bread wheat.
Association Raised bed system moderated, to some extent, the decrease in yield of bread wheat caused by drought stress.
Recommendation Cultivation on raised beds is suggested as a suitable planting pattern to improve yield and WUE in wheat under water shortage.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Drought stress decreased biological yield of bread wheat by 45.9% compared with the control.

Taxon: bread wheatTriticum aestivumt0
Treatment: Drought stresse3
Outcome: biological yielde3
Direction: decreasee3
Value: 45.9%e3
Comparator: controle2
Setting: Arsanjan, Irane0

Verbatim

t0
“bread wheat”
✓ located verbatim in the source · title, characters 31–42

e0
“two field experiments were carried out in 2021/22 and 2022/23 in Arsanjan, Iran”
✓ located verbatim in the source · abstract, characters 100–179

e2
“the sub plots were irrigation levels at 100% (control), 80% (medium stress), and 60% (severe stress) of crop evapotranspiration”
✓ located verbatim in the source · abstract, characters 282–409

e3
“Drought stress caused a significant decrease in grain yield (46.4%), number of ears (20.5%), seed number (30.3%), biological yield (45.9%), chlorophyll a (31.8%), chlorophyll b (28.1%) and relative water content (5.3%) and increased, proline content (24.3%) and ion leakage (147.3%)”
✓ located verbatim in the source · abstract, characters 608–890

Title

Agrophysiological responses of bread wheat to raised-bed planting and irrigation level

Farahnaz Momtazi; Hamidreza Miri; Barmak Jafari Haghighi; et al. Water Science & Technology Water Supply 2024. doi:10.2166/ws.2024.228

Other claims from this paper (16)

Intervention effect Raised bed planting increased grain yield of bread wheat by 24% compared with flat cultivation.
Intervention effect Raised bed planting increased biological yield of bread wheat by about 17%.
Intervention effect Raised bed planting increased the number of ears of bread wheat by 7%.
Intervention effect Raised bed planting increased the number of seeds per ear of bread wheat by 21%.
Intervention effect Drought stress decreased grain yield of bread wheat by 46.4% compared with the control.
Intervention effect Drought stress decreased the number of ears of bread wheat by 20.5% compared with the control.
Intervention effect Drought stress decreased seed number of bread wheat by 30.3% compared with the control.
Intervention effect Drought stress decreased chlorophyll a of bread wheat by 31.8% compared with the control.
Intervention effect Drought stress decreased chlorophyll b of bread wheat by 28.1% compared with the control.
Intervention effect Drought stress decreased relative water content of bread wheat by 5.3% compared with the control.
Intervention effect Drought stress increased proline content of bread wheat by 24.3% compared with the control.
Intervention effect Drought stress increased ion leakage of bread wheat by 147.3% compared with the control.
Intervention effect Raised bed planting increased water use efficiency of bread wheat.
Intervention effect Deficit irrigation increased water use efficiency of bread wheat.
Association Raised bed system moderated, to some extent, the decrease in yield of bread wheat caused by drought stress.
Recommendation Cultivation on raised beds is suggested as a suitable planting pattern to improve yield and WUE in wheat under water shortage.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Drought stress decreased chlorophyll a of bread wheat by 31.8% compared with the control.

Taxon: bread wheatTriticum aestivumt0
Treatment: Drought stresse3
Outcome: chlorophyll ae3
Direction: decreasee3
Value: 31.8%e3
Comparator: controle2
Setting: Arsanjan, Irane0

Verbatim

t0
“bread wheat”
✓ located verbatim in the source · title, characters 31–42

e0
“two field experiments were carried out in 2021/22 and 2022/23 in Arsanjan, Iran”
✓ located verbatim in the source · abstract, characters 100–179

e2
“the sub plots were irrigation levels at 100% (control), 80% (medium stress), and 60% (severe stress) of crop evapotranspiration”
✓ located verbatim in the source · abstract, characters 282–409

e3
“Drought stress caused a significant decrease in grain yield (46.4%), number of ears (20.5%), seed number (30.3%), biological yield (45.9%), chlorophyll a (31.8%), chlorophyll b (28.1%) and relative water content (5.3%) and increased, proline content (24.3%) and ion leakage (147.3%)”
✓ located verbatim in the source · abstract, characters 608–890

Title

Agrophysiological responses of bread wheat to raised-bed planting and irrigation level

Farahnaz Momtazi; Hamidreza Miri; Barmak Jafari Haghighi; et al. Water Science & Technology Water Supply 2024. doi:10.2166/ws.2024.228

Other claims from this paper (16)

Intervention effect Raised bed planting increased grain yield of bread wheat by 24% compared with flat cultivation.
Intervention effect Raised bed planting increased biological yield of bread wheat by about 17%.
Intervention effect Raised bed planting increased the number of ears of bread wheat by 7%.
Intervention effect Raised bed planting increased the number of seeds per ear of bread wheat by 21%.
Intervention effect Drought stress decreased grain yield of bread wheat by 46.4% compared with the control.
Intervention effect Drought stress decreased the number of ears of bread wheat by 20.5% compared with the control.
Intervention effect Drought stress decreased seed number of bread wheat by 30.3% compared with the control.
Intervention effect Drought stress decreased biological yield of bread wheat by 45.9% compared with the control.
Intervention effect Drought stress decreased chlorophyll b of bread wheat by 28.1% compared with the control.
Intervention effect Drought stress decreased relative water content of bread wheat by 5.3% compared with the control.
Intervention effect Drought stress increased proline content of bread wheat by 24.3% compared with the control.
Intervention effect Drought stress increased ion leakage of bread wheat by 147.3% compared with the control.
Intervention effect Raised bed planting increased water use efficiency of bread wheat.
Intervention effect Deficit irrigation increased water use efficiency of bread wheat.
Association Raised bed system moderated, to some extent, the decrease in yield of bread wheat caused by drought stress.
Recommendation Cultivation on raised beds is suggested as a suitable planting pattern to improve yield and WUE in wheat under water shortage.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Drought stress decreased chlorophyll b of bread wheat by 28.1% compared with the control.

Taxon: bread wheatTriticum aestivumt0
Treatment: Drought stresse3
Outcome: chlorophyll be3
Direction: decreasee3
Value: 28.1%e3
Comparator: controle2
Setting: Arsanjan, Irane0

Verbatim

t0
“bread wheat”
✓ located verbatim in the source · title, characters 31–42

e0
“two field experiments were carried out in 2021/22 and 2022/23 in Arsanjan, Iran”
✓ located verbatim in the source · abstract, characters 100–179

e2
“the sub plots were irrigation levels at 100% (control), 80% (medium stress), and 60% (severe stress) of crop evapotranspiration”
✓ located verbatim in the source · abstract, characters 282–409

e3
“Drought stress caused a significant decrease in grain yield (46.4%), number of ears (20.5%), seed number (30.3%), biological yield (45.9%), chlorophyll a (31.8%), chlorophyll b (28.1%) and relative water content (5.3%) and increased, proline content (24.3%) and ion leakage (147.3%)”
✓ located verbatim in the source · abstract, characters 608–890

Title

Agrophysiological responses of bread wheat to raised-bed planting and irrigation level

Farahnaz Momtazi; Hamidreza Miri; Barmak Jafari Haghighi; et al. Water Science & Technology Water Supply 2024. doi:10.2166/ws.2024.228

Other claims from this paper (16)

Intervention effect Raised bed planting increased grain yield of bread wheat by 24% compared with flat cultivation.
Intervention effect Raised bed planting increased biological yield of bread wheat by about 17%.
Intervention effect Raised bed planting increased the number of ears of bread wheat by 7%.
Intervention effect Raised bed planting increased the number of seeds per ear of bread wheat by 21%.
Intervention effect Drought stress decreased grain yield of bread wheat by 46.4% compared with the control.
Intervention effect Drought stress decreased the number of ears of bread wheat by 20.5% compared with the control.
Intervention effect Drought stress decreased seed number of bread wheat by 30.3% compared with the control.
Intervention effect Drought stress decreased biological yield of bread wheat by 45.9% compared with the control.
Intervention effect Drought stress decreased chlorophyll a of bread wheat by 31.8% compared with the control.
Intervention effect Drought stress decreased relative water content of bread wheat by 5.3% compared with the control.
Intervention effect Drought stress increased proline content of bread wheat by 24.3% compared with the control.
Intervention effect Drought stress increased ion leakage of bread wheat by 147.3% compared with the control.
Intervention effect Raised bed planting increased water use efficiency of bread wheat.
Intervention effect Deficit irrigation increased water use efficiency of bread wheat.
Association Raised bed system moderated, to some extent, the decrease in yield of bread wheat caused by drought stress.
Recommendation Cultivation on raised beds is suggested as a suitable planting pattern to improve yield and WUE in wheat under water shortage.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Chromium at 100 mg/kg in soil decreased total chlorophyll concentrations of chili by 11.73%, compared with the control.

Taxon: chilit0
Treatment: Cr levels in soile2
Outcome: total chlorophyll concentrationse2
Direction: decreasee2
Value: 11.73e2
Qualifier: at 100e2
Comparator: controle2
Setting: greenhousee0

Verbatim

t0
“chili”
✓ located verbatim in the source · title, characters 82–87

e0
“A greenhouse trail was conducted”
✓ located verbatim in the source · abstract, characters 373–405

e2
“Maximum decrease in relative water content (20.04 and 27.21%) and total chlorophyll concentrations (11.73 and 20.57%) and increased in electrolyte leakage (59.14 and 130.52%) was observed at 100 and 200 mg kg −1 of Cr levels in soil in comparison with the control, respectively”
✓ located verbatim in the source · abstract, characters 885–1162

Title

Effect of selenium and compost on physiological, biochemical, and productivity of chili under chromium stress

Fahad Ahmad; Sabiha Javied; Kamran Ashraf; et al. Scientific Reports 2025. doi:10.1038/s41598-025-95012-y

Other claims from this paper (12)

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Chromium at 200 mg/kg in soil decreased total chlorophyll concentrations of chili by 20.57%, compared with the control.

Taxon: chilit0
Treatment: Cr levels in soile2
Outcome: total chlorophyll concentrationse2
Direction: decreasee2
Value: 20.57%e2
Qualifier: and 200e2
Comparator: controle2
Setting: greenhousee0

Verbatim

t0
“chili”
✓ located verbatim in the source · title, characters 82–87

e0
“A greenhouse trail was conducted”
✓ located verbatim in the source · abstract, characters 373–405

e2
“Maximum decrease in relative water content (20.04 and 27.21%) and total chlorophyll concentrations (11.73 and 20.57%) and increased in electrolyte leakage (59.14 and 130.52%) was observed at 100 and 200 mg kg −1 of Cr levels in soil in comparison with the control, respectively”
✓ located verbatim in the source · abstract, characters 885–1162

Title

Effect of selenium and compost on physiological, biochemical, and productivity of chili under chromium stress

Fahad Ahmad; Sabiha Javied; Kamran Ashraf; et al. Scientific Reports 2025. doi:10.1038/s41598-025-95012-y

Other claims from this paper (12)

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Moderate drought decreased stomatal conductance in the sensitive maize genotype.

Taxon: maize (Zea mays L.)Zea mayse0
Material: sensitive genotypee1
Treatment: moderate drought conditionse0
Outcome: stomatal conductancee1
Direction: decreasede1

Not reportedComparator

Verbatim

e0
“two maize (Zea mays L.) genotypes with contrasting sensitivity to dehydration were subjected to moderate drought conditions”
✓ located verbatim in the source · abstract, characters 119–242

e1
“revealed a decreased stomatal conductance accompanied by a slighter decrease in the relative water content in the sensitive genotype”
✓ located verbatim in the source · abstract, characters 302–434

Title

The Physiology and Proteomics of Drought Tolerance in Maize: Early Stomatal Closure as a Cause of Lower Tolerance to Short-Term Dehydration?

Monika Benešová; Dana Holá; Lukáš Fischer; et al. PLoS ONE 2012. doi:10.1371/journal.pone.0038017

Other claims from this paper (9)

“decrease in relative water content”

Claim types

Direction of the findings

Over time

Claim type

Research area

Polarity

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