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“dry weight decrease”

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2010

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Taxon: wheat ✕paper W4298180842 ✕

Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing walnut extract concentration decreased wheat seedling fresh and dry weight.

Taxon: WheatTriticum aestivume0
Treatment: increasing aqueous extracts concentratione0
Interactor: Walnut (Juglans Regia L.)t0other
Outcome: seedling fresh and dry weighte0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Invariably there was a decrease in first count, germination, seedling root and shoot length, seedling fresh and dry weight and vigour index with increasing aqueous extracts concentration on germinating Wheat.”
✓ located verbatim in the source · abstract, characters 669–877

t0
“Walnut (Juglans Regia L.) Leaf on Germinating wheat (Triticum Aestivum L.)”
✓ located verbatim in the source · title, characters 30–104

Title

Effect of Aqueous extracts of Walnut (Juglans Regia L.) Leaf on Germinating wheat (Triticum Aestivum L.) in West Himalayan Agri-Silvi System

Birendra Prasad; V. Sah; Rajendra Prasad Journal of Non Timber Forest Products 2011. doi:10.54207/bsmps2000-2011-dbljc9

Other claims from this paper (6)

Intervention effect Increasing walnut extract concentration decreased wheat first count and germination.
Intervention effect Increasing walnut extract concentration decreased wheat root and shoot length.
Intervention effect Increasing walnut extract concentration decreased wheat vigour index.
Intervention effect VL-804 shoot length was maximal at 60% extract concentration.
Observation VL-804 showed more tolerance to walnut leaf extracts than the other varieties.
Observation Susceptibility to walnut allelochemicals ranked VL-738 above VL-832 above VL-804.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing walnut extract concentration decreased wheat vigour index.

Taxon: WheatTriticum aestivume0
Treatment: increasing aqueous extracts concentratione0
Interactor: Walnut (Juglans Regia L.)t0other
Outcome: vigour indexe0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Invariably there was a decrease in first count, germination, seedling root and shoot length, seedling fresh and dry weight and vigour index with increasing aqueous extracts concentration on germinating Wheat.”
✓ located verbatim in the source · abstract, characters 669–877

t0
“Walnut (Juglans Regia L.) Leaf on Germinating wheat (Triticum Aestivum L.)”
✓ located verbatim in the source · title, characters 30–104

Title

Effect of Aqueous extracts of Walnut (Juglans Regia L.) Leaf on Germinating wheat (Triticum Aestivum L.) in West Himalayan Agri-Silvi System

Birendra Prasad; V. Sah; Rajendra Prasad Journal of Non Timber Forest Products 2011. doi:10.54207/bsmps2000-2011-dbljc9

Other claims from this paper (6)

Intervention effect Increasing walnut extract concentration decreased wheat first count and germination.
Intervention effect Increasing walnut extract concentration decreased wheat root and shoot length.
Intervention effect Increasing walnut extract concentration decreased wheat seedling fresh and dry weight.
Intervention effect VL-804 shoot length was maximal at 60% extract concentration.
Observation VL-804 showed more tolerance to walnut leaf extracts than the other varieties.
Observation Susceptibility to walnut allelochemicals ranked VL-738 above VL-832 above VL-804.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing walnut extract concentration decreased wheat first count and germination.

Taxon: WheatTriticum aestivume0
Treatment: increasing aqueous extracts concentratione0
Interactor: Walnut (Juglans Regia L.)t0other
Outcome: first count, germinatione0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Invariably there was a decrease in first count, germination, seedling root and shoot length, seedling fresh and dry weight and vigour index with increasing aqueous extracts concentration on germinating Wheat.”
✓ located verbatim in the source · abstract, characters 669–877

t0
“Walnut (Juglans Regia L.) Leaf on Germinating wheat (Triticum Aestivum L.)”
✓ located verbatim in the source · title, characters 30–104

Title

Effect of Aqueous extracts of Walnut (Juglans Regia L.) Leaf on Germinating wheat (Triticum Aestivum L.) in West Himalayan Agri-Silvi System

Birendra Prasad; V. Sah; Rajendra Prasad Journal of Non Timber Forest Products 2011. doi:10.54207/bsmps2000-2011-dbljc9

Other claims from this paper (6)

Intervention effect Increasing walnut extract concentration decreased wheat root and shoot length.
Intervention effect Increasing walnut extract concentration decreased wheat seedling fresh and dry weight.
Intervention effect Increasing walnut extract concentration decreased wheat vigour index.
Intervention effect VL-804 shoot length was maximal at 60% extract concentration.
Observation VL-804 showed more tolerance to walnut leaf extracts than the other varieties.
Observation Susceptibility to walnut allelochemicals ranked VL-738 above VL-832 above VL-804.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing walnut extract concentration decreased wheat root and shoot length.

Taxon: WheatTriticum aestivume0
Treatment: increasing aqueous extracts concentratione0
Interactor: Walnut (Juglans Regia L.)t0other
Outcome: seedling root and shoot lengthe0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Invariably there was a decrease in first count, germination, seedling root and shoot length, seedling fresh and dry weight and vigour index with increasing aqueous extracts concentration on germinating Wheat.”
✓ located verbatim in the source · abstract, characters 669–877

t0
“Walnut (Juglans Regia L.) Leaf on Germinating wheat (Triticum Aestivum L.)”
✓ located verbatim in the source · title, characters 30–104

Title

Effect of Aqueous extracts of Walnut (Juglans Regia L.) Leaf on Germinating wheat (Triticum Aestivum L.) in West Himalayan Agri-Silvi System

Birendra Prasad; V. Sah; Rajendra Prasad Journal of Non Timber Forest Products 2011. doi:10.54207/bsmps2000-2011-dbljc9

Other claims from this paper (6)

Intervention effect Increasing walnut extract concentration decreased wheat first count and germination.
Intervention effect Increasing walnut extract concentration decreased wheat seedling fresh and dry weight.
Intervention effect Increasing walnut extract concentration decreased wheat vigour index.
Intervention effect VL-804 shoot length was maximal at 60% extract concentration.
Observation VL-804 showed more tolerance to walnut leaf extracts than the other varieties.
Observation Susceptibility to walnut allelochemicals ranked VL-738 above VL-832 above VL-804.

Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.

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