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Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Plant height and node length were significantly shortened in the three mutants relative to their parent.

Taxon
naked barleyt0
Outcome
plant height and node lengthe0
Direction
shortenede0

Verbatim

e0

“plant height and node length had been shortened significantly in yellow stripe leaf mutant,light green leaf mutant and yellow leaf mutant”

✓ located verbatim in the source · abstract, characters 479–616
e1

“plant height and node length had been shortened significantly in yellow stripe leaf mutant,light green leaf mutant and yellow leaf mutant”

✓ located verbatim in the source · abstract, characters 479–616
t0

“Naked Barley”

✓ located verbatim in the source · title, characters 43–55

Title

Development of Three Leaf Color Mutants of Naked Barley and the Comparative Analysis of Their Mutant Traits

Chen Shengwe Yunnan Nongye Daxue xuebao 2014

Other claims from this paper (11)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Root zone restriction in small containers reduced total height, node number and leaf area after 2 weeks compared with large containers.

Treatment
small- (450-cm 3 )e0
Outcome
total height, node number, leaf areae1
Direction
reductionse1
Qualifier
After only 2 weekse1
Comparator
large-(13,500-cm 3 ) volume plastic containerse0

Verbatim

e0

“‘Better Bush’ tomato ( Lycopersicon esculentum Mill.) plants were grown in small- (450-cm 3 ) or large-(13,500-cm 3 ) volume plastic containers”

✓ located verbatim in the source · abstract, characters 9–152
e1

“After only 2 weeks, there were significant reductions in total height, node number, leaf area, and dry weight of leaves”

✓ located verbatim in the source · abstract, characters 348–467

Title

Restricted Root Zone Volume: Influence on Growth and Development of Tomato

Miriam S. Ruff; Donald T. Krizek; Roman M. Mirecki; et al. Journal of the American Society for Horticultural Science 1987. doi:10.21273/jashs.112.5.763

Other claims from this paper (9)
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Calcium chloride media at 120, 180 and 240 mg L⁻¹ significantly increased shoot length, node number and leaf area versus MS and BAP media.

Taxon
Vitis vinifera L.Vitis viniferae1
Treatment
Culture media containing 120, 180 and 240.0 mg L⁻¹ CaCl₂·2H₂Oe0
Outcome
shoot length, number of nodes and leaf areae0
Direction
increasese0
Comparator
MS and BAP mediae0

Verbatim

e0

“Culture media containing 120, 180 and 240.0 mg L⁻¹ CaCl₂·2H₂O provided significant increases in parameters such as shoot length, number of nodes and leaf area compared to MS and BAP media.”

✓ located verbatim in the source · abstract, characters 359–547
e1

“Gök Üzüm (Vitis vinifera L.) cultivar”

✓ located verbatim in the source · abstract, characters 161–198

Title

Effects of different calcium concentrations on in vitro shoot and root development in Gök Üzüm (Vitis vinifera L.) cultivar

Kevser Yazar Harran Tarım ve Gıda Bilimleri Dergisi 2025. doi:10.29050/harranziraat.1735223

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Root zone restriction in small containers reduced leaf dry weight after 2 weeks compared with large containers.

Treatment
small- (450-cm 3 )e0
Outcome
dry weight of leavese1
Direction
reductionse1
Qualifier
After only 2 weekse1
Comparator
large-(13,500-cm 3 ) volume plastic containerse0

Verbatim

e0

“‘Better Bush’ tomato ( Lycopersicon esculentum Mill.) plants were grown in small- (450-cm 3 ) or large-(13,500-cm 3 ) volume plastic containers”

✓ located verbatim in the source · abstract, characters 9–152
e1

“After only 2 weeks, there were significant reductions in total height, node number, leaf area, and dry weight of leaves”

✓ located verbatim in the source · abstract, characters 348–467

Title

Restricted Root Zone Volume: Influence on Growth and Development of Tomato

Miriam S. Ruff; Donald T. Krizek; Roman M. Mirecki; et al. Journal of the American Society for Horticultural Science 1987. doi:10.21273/jashs.112.5.763

Other claims from this paper (9)
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 23 days, the same medium produced more nodes than comparators.

Material
‘Cardinal’e1
Treatment
0.5 mg/L IBA and 200 mg/L activated charcoale0
Outcome
node numbere0
Direction
highere0
Value
0.63 ± 0.16e0
Comparator
1.0 mg/L IBA and control treatmentse0

Verbatim

e0

“MS medium supplemented with 0.5 mg/L IBA and 200 mg/L activated charcoal produced significantly higher mean leaf number 22.73 ± 0.22 (mean difference vs. control: 16.06; 95% CI: 15.58–16.54), root number 1.48 ± 0.18 (mean difference: 0.69; 95% CI: 0.29–1.09), and node number 0.63 ± 0.16 at 23 days after subculture compared to 1.0 mg/L IBA and control treatments (p < 0.01).”

✓ located verbatim in the source · abstract, characters 854–1229
e1

“the ‘Cardinal’ variety of potato”

✓ located verbatim in the source · abstract, characters 813–845

Title

Effect of indole-3-butyric acid on in vitro rooting and shoot development of potato ( Solanum tuberosum L.) under activated charcoal-supplemented conditions

Sandesh Shrestha; Binod Panthi; Deepika Manandhar; et al. Cogent Food & Agriculture 2026. doi:10.1080/23311932.2026.2656508

Other claims from this paper (4)
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 23 days, 0.5 mg/L IBA with charcoal produced more leaves than 1.0 mg/L IBA and control.

Material
‘Cardinal’e1
Treatment
0.5 mg/L IBA and 200 mg/L activated charcoale0
Outcome
mean leaf numbere0
Direction
highere0
Value
22.73 ± 0.22e0
Qualifier
23 days after subculturee0
Comparator
1.0 mg/L IBA and control treatmentse0

Verbatim

e0

“MS medium supplemented with 0.5 mg/L IBA and 200 mg/L activated charcoal produced significantly higher mean leaf number 22.73 ± 0.22 (mean difference vs. control: 16.06; 95% CI: 15.58–16.54), root number 1.48 ± 0.18 (mean difference: 0.69; 95% CI: 0.29–1.09), and node number 0.63 ± 0.16 at 23 days after subculture compared to 1.0 mg/L IBA and control treatments (p < 0.01).”

✓ located verbatim in the source · abstract, characters 854–1229
e1

“the ‘Cardinal’ variety of potato”

✓ located verbatim in the source · abstract, characters 813–845

Title

Effect of indole-3-butyric acid on in vitro rooting and shoot development of potato ( Solanum tuberosum L.) under activated charcoal-supplemented conditions

Sandesh Shrestha; Binod Panthi; Deepika Manandhar; et al. Cogent Food & Agriculture 2026. doi:10.1080/23311932.2026.2656508

Other claims from this paper (4)
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 23 days, the same medium produced more roots than comparators.

Material
‘Cardinal’e1
Treatment
0.5 mg/L IBA and 200 mg/L activated charcoale0
Outcome
root numbere0
Direction
highere0
Value
1.48 ± 0.18e0
Comparator
1.0 mg/L IBA and control treatmentse0

Verbatim

e0

“MS medium supplemented with 0.5 mg/L IBA and 200 mg/L activated charcoal produced significantly higher mean leaf number 22.73 ± 0.22 (mean difference vs. control: 16.06; 95% CI: 15.58–16.54), root number 1.48 ± 0.18 (mean difference: 0.69; 95% CI: 0.29–1.09), and node number 0.63 ± 0.16 at 23 days after subculture compared to 1.0 mg/L IBA and control treatments (p < 0.01).”

✓ located verbatim in the source · abstract, characters 854–1229
e1

“the ‘Cardinal’ variety of potato”

✓ located verbatim in the source · abstract, characters 813–845

Title

Effect of indole-3-butyric acid on in vitro rooting and shoot development of potato ( Solanum tuberosum L.) under activated charcoal-supplemented conditions

Sandesh Shrestha; Binod Panthi; Deepika Manandhar; et al. Cogent Food & Agriculture 2026. doi:10.1080/23311932.2026.2656508

Other claims from this paper (4)

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