Intervention effectmodel-written summary

Salt stress increased Na+ and Cl− levels in faba bean compared with control.

A claim from Growth Enhancers to Mitigate Salinity Stress inVicia faba · 2015

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress increased Na+ and Cl− levels in faba bean compared with control.

Taxon
faba beanVicia fabae2
Treatment
135 mM from NaCle1
Outcome
Na+ and Cl− levelse4
Direction
increasede4
Comparator
controle4

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“faba bean (Vicia faba L.)”

✓ located verbatim in the source · abstract, characters 368–393
e1

“135 mM from NaCl (S)”

✓ located verbatim in the source · abstract, characters 457–477
e4

“Salt-stressed faba bean plants had increased proline content, Na+ and Cl− levels, and transpiration rate compared to control”

✓ located verbatim in the source · abstract, characters 887–1011

Title

Growth Enhancers to Mitigate Salinity Stress inVicia faba

Helal Ragab Moussa; Mohamed Abd El-Fattah Hassan International Journal of Vegetable Science 2015. doi:10.1080/19315260.2015.1020585

Other claims from this paper (16)

Record rev-2cc48b4edcdfdb0ef7f385d1923edbdecaa2aea0228ab7a50c3cdfde76ab0cb2 · schema claims-v0.9 · position 5 in the model’s answer

sodium chloride · physiology: ion balance · Vicia faba (faba bean)Results agree

4 papers: 0 positive, 4 negative or no effect

3 papers in the same direction as this claim

  1. negative
  2. negative
  3. negative
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.