Claim · model-written summary
Caryophyllene oxide comprised 15.9% of Acacia cyclops essential oil.
- Taxon
- A . cyclops
Acacia cyclopse0 - Outcome
- caryophyllene oxidee0
- Value
- 15.9%e0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“nonadecane (29.6%) and caryophyllene oxide (15.9%) were the main constituents of the essential oil of A . cyclops”
Title
Amira Jelassi; Manel Hassine; Malek Besbes Hlila; et al. Chemistry & Biodiversity 2017. doi:10.1002/cbdv.201700252
Other claims from this paper (8)
- Observation Eighteen compounds comprised 94.7% of Acacia mollissima flower oil.
- Observation Twenty three compounds comprised 97.4% of Acacia cyclops flower oil.
- Observation E,E α Farnesene comprised 51.5% of Acacia mollissima flower oil.
- Observation Cinnamyl alcohol comprised 10.7% of Acacia mollissima flower oil.
- Observation Nonadecane comprised 29.6% of Acacia cyclops essential oil.
- Observation Isolated Acacia oils had antioxidant IC50 values of 4–39 μg/ml.
- Observation Acacia oils strongly inhibited α glucosidase with IC50 values of 81–89 μg/ml.
- Observation Acacia mollissima oil was more antimicrobial than Acacia cyclops oil, particularly against Pseudomonas aeruginosa.