Claim · model-written summary
Germination of the barley line Yarmouk after 48 h of salt stress was 72.3% of the control.
- Taxon
- barley
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Hordeum vulgaret0 - Material
- Yarmouke0
- Treatment
- salt stresse1
- Outcome
- germination percentagee0
- Direction
- lowerinferrede0
- Value
- 72.3% of the controle0
- Comparator
- controle0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
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Verbatim
t0“barley roots”
e0“The germination percentage of Yarmouk was 72.3% of the control after 48 hours of salt stress, and that of Rum was 27.4%”
e1“48 hours of salt stress”
Title
Amal Harb; Heba Asaad Journal of Plant Interactions 2024. doi:10.1080/17429145.2024.2360938
Other claims from this paper (7)
- Intervention effect Germination of the barley line Rum after 48 h of salt stress was 27.4% of the control.
- Intervention effect Reserve mobilization in Yarmouk under salt stress was 61.6% of the control.
- Intervention effect Reserve mobilization in Rum under salt stress was 43.6% of the control.
- Observation Total soluble sugars decreased by 0.3 mg/ml/g FW in Yarmouk under salinity.
- Observation Total soluble sugars decreased by 0.54 mg/ml/g FW in Rum under salinity.
- Intervention effect Yarmouk had a higher number of induced expansin genes than Rum under salt stress.
- Mechanism The authors infer that expansins play a significant role in improving salinity tolerance of barley.