Claim · model-written summary
Adding fungicide dipping to chemical inducer treatments did not significantly increase onion leaf phenolics.
- Taxon
- onion
Allium cepae0 - Treatment
- applying fungicide as a dipping treatment with different concentrations of chemical inducerse0
- Outcome
- phenolic contentse0
- Direction
- no significant effecte0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“applying fungicide as a dipping treatment with different concentrations of chemical inducers had no significant effect on increasing the phenolic contents or the activity of oxidative enzymes in leaves of onion plants”
Title
Emad El-Din Mahmoud; Zeinab Hussien; Mohamed Ibrahim; et al. Egyptian Journal of Phytopathology 2016. doi:10.21608/ejp.2016.91536
Other claims from this paper (11)
- Intervention effect Amistar Top had the highest efficacy against onion downy mildew.
- Intervention effect Amistar Top had the highest efficacy against onion purple blotch.
- Intervention effect Chemical inducers significantly reduced onion downy mildew and purple blotch severity.
- Intervention effect Chemical inducers increased onion bulb yield.
- Intervention effect IBA at 200 ppm produced the greatest reduction in disease severity.
- Intervention effect IBA at 200 ppm produced the greatest increase in onion bulb yield.
- Intervention effect Fungicide dipping of onion transplants further reduced downy mildew and purple blotch severity.
- Association Higher chemical inducer concentration reduced both onion disease severities more.
- Intervention effect Chemical inducers affected onion leaf phenolic contents.
- Intervention effect Chemical inducers affected onion oxidative enzyme activity.
- Intervention effect Adding fungicide dipping to chemical inducer treatments did not significantly increase onion leaf oxidative enzyme activity.