Claim · model-written summary
Oxygen deficiency and lack of browning substrate inside electrode damaged apple flesh produced a chemical balance.
- Taxon
- apple
Malus domesticae0 - Organ / stage
- apple fleshe0
- Outcome
- chemical balancee0
- Qualifier
- oxygen deficiency and lack of substrate of enzymatic browninge0
Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Under conditions of oxygen deficiency and lack of substrate of enzymatic browning that can develop inside apple flesh damaged by a redox electrode, a chemical balance appears.”
Title
A. Kuczynski Acta Horticulturae 1999. doi:10.17660/actahortic.1999.485.32
Other claims from this paper (5)
- Method / resource Redox measurements resolved biochemical reaction kinetics lasting up to ten minutes in apple tissue.
- Method / resource Redox measurements determined cultivar specific redox potential distributions in apple tissue.
- Method / resource Redox potential could assess susceptibility of apple flesh to enzymatic browning quantified by diffuse reflectance.
- Mechanism Chlorogenic acid, epicatechin and phloretin glucoside were asserted to establish apple redox potential values.
- Method / resource Redox measurements have potential to evaluate freshness and quality of minimally processed apple product.