Intervention effectmodel-written summary

At Loc2, greater water salinity decreased wheat grain yield by 6.1% relative to Loc1.

A claim from Effect of Irrigation with Shallow Ground Water Salinity and Nitrogen Fertilization on Four Wheat Genotypes · 2017

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

At Loc2, greater water salinity decreased wheat grain yield by 6.1% relative to Loc1.

Treatment
increasing water salinity from 2 to 5.2 and 10.7 dS.m-1e0
Outcome
graine0
Direction
decreasede0
Value
6.1e0
Comparator
loc1e0
Setting
loc2e0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“increasing water salinity from 2 to 5.2 and 10.7 dS.m-1 decreased significantly (P<0.05) the grain and straw yields of wheat by 6.1 and 4.9% for loc2 and by 47.4 and 22.4% for Loc3compared with loc1 respectively”

✓ located verbatim in the source · abstract, characters 532–743

Title

Effect of Irrigation with Shallow Ground Water Salinity and Nitrogen Fertilization on Four Wheat Genotypes

Hassanien, H. G.; Abd El-Razek, M.; El-Sayed, M. H.; et al. Assiut Journal of Agricultural Sciences/Assuit Journal of Agricultural Sciences 2017. doi:10.21608/ajas.2017.5555

Other claims from this paper (6)

Record rev-7463dcd27ee689a6e7fc29136ac8c2368f7c8ffd8a3a27be37824dd12fc8adf8 · schema claims-v0.9 · position 1 in the model’s answer

salinity · yield · Triticum aestivum (wheat)Positive and negative results

227 papers: 30 positive, 197 negative or no effect

196 papers in the same direction as this claim · 30 in the opposite direction

  1. positive
    Saline irrigation benefited winter wheat yield versus no irrigation in all three years.

    Effects of saline irrigation on soil salt accumulation and grain yield in the winter wheat-summer maize double cropping system in the low plain of North China · 2016 · compared with no irrigation (T1)

    Opposite direction

  2. positive
    Grain yields of the main stem and tillers Tl and T2 under moderate salt stress were as great or greater than in nonstressed plants.

    Contribution of Individual Culms to Yield of Salt‐Stressed Wheat · 1996 · compared with nonstressed plants

    Opposite direction

  3. positive
    Salt-primed wheat had higher productivity than shock-only wheat.

    Agronomical, physiological and molecular evaluation reveals superior salt-tolerance in bread wheat through salt-induced priming approach · 2021 · compared with non-pretreated (shock only)

    Opposite direction

  4. positive
    Salinity decreased wheat yield and yield attributes.

    Mitigation of salinity adverse effects of on wheat by grain priming with melatonin · 2016

    Opposite direction

  5. positive
    Saline irrigation produced significantly higher wheat yield than non-saline irrigation.

    Effect of amendments and saline irrigation water on soil properties and yields of rice and wheat in a highly sodic soil · 1994 · compared with non-saline water

    Opposite direction

  6. positive
    BUMI8, Salt18 and BUMI1 showed no reduction in wheat grain yield under saline compared with normal conditions.

    Evaluation of salt stress of Iranian wheat germplasm under field conditions · 2015 · compared with normal conditions

    Opposite direction

  7. positive
    Spring wheat cultivar S-24 has superior grain yield potential in production fields with high levels of salinity.

    Registration of ‘S‐24’ Spring Wheat with Improved Salt Tolerance · 2010

    Opposite direction

  8. positive
    Increasing salinity decreased wheat grain yield.

    Application of silicon ameliorated salinity stress and improved wheat yield · 2016

    Opposite direction

218 papers more in this group

See all 227 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.