Claim · model-written summary
Nicosulfuron increased carotenoid concentration in fresh green corn.
- Taxon
- corn
Zea mays subsp. mayse0 - Treatment
- nicosulfuron (20 g ha-1)e0
- Outcome
- concentration of carotenoidse0
- Direction
- highere0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The application of foramsulfuron + iodosulfuron-methyl-sodium (40 + 2.6 g ha-1), nicosulfuron (20 g ha-1), mesotrione (120 g ha-1) and tembotrione (80 g ha-1 and 100 g ha-1) promoted higher concentration of carotenoids in fresh green corn.”
Title
Effect of Post-Emergent Herbicides Application on Carotenoid Concentration in Green Corn
S.A. Rios; D. Karam; A. Borém; et al. Revista Brasileira de Milho e Sorgo 2016. doi:10.18512/1980-6477/rbms.v15n2p262-271
Other claims from this paper (6)
- Intervention effect Foramsulfuron plus iodosulfuron-methyl-sodium increased carotenoid concentration in fresh green corn.
- Intervention effect Mesotrione increased carotenoid concentration in fresh green corn.
- Intervention effect Tembotrione at 80 g ha-1 increased carotenoid concentration in fresh green corn.
- Intervention effect Tembotrione at 100 g ha-1 increased carotenoid concentration in fresh green corn.
- Observation Specific carotenoids and their totals increased under the listed herbicide applications in at least one hybrid.
- Association Kernel carotenoid content differed between BRS 1030 and P30F53.