Claim · model-written summary
Bounty, Kennebec, Norchip and Red Lasoda tubers were most sensitive to greening and solanine development under the stated light exposure.
- Taxon
- POTATO
Solanum tuberosumt0 - Material
- Bounty, Kennebec, Norchip and Red Lasodae0
- Treatment
- 100 ft‐c of while fluorescent light for 5 dayse0
- Outcome
- greening and solanine developmente0
- Direction
- most sensitivee0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“POTATO TUBERS”
e0“When exposed to 100 ft‐c of while fluorescent light for 5 days, tubers of Bounty, Kennebec, Norchip and Red Lasoda were most sensitive to greening and solanine development”
Title
METABOLISM OF SOLANINE AND CHLOROPHYLL IN POTATO TUBERS AS AFFECTED BY LIGHT AND SPECIFIC CHEMICALS
B. C. PATIL; O. K. SALUNKHE; B SINGH Journal of Food Science 1971. doi:10.1111/j.1365-2621.1971.tb06391.x
Other claims from this paper (11)
- Observation LaChipper and Platte tubers resisted light effects.
- Association Chlorophyll synthesis was inversely associated with tuber specific gravity.
- Association Tuber specific gravity did not affect solanine synthesis.
- Intervention effect Tuber chlorophyll content at 50 and 200 ft-c was lower than at 100 and 150 ft-c.
- Intervention effect The studied light intensities did not influence solanine synthesis.
- Intervention effect Ethrel inhibited chlorophyll formation and was more effective at it.
- Intervention effect Ethrel inhibited solanine formation.
- Intervention effect Alar inhibited chlorophyll formation.
- Intervention effect Alar was most effective at preventing solanine formation.
- Intervention effect Maleic hydrazide MH-30 was ineffective against chlorophyll and solanine formation.
- Intervention effect Cyocel was ineffective against chlorophyll and solanine formation.