Claim · model-written summary
Glycinebetaine treatment ameliorated the water status of salt-stressed wheat seedlings.
- Taxon
- wheat
Triticum aestivume1 - Treatment
- exogenous glycinebetaine (GB)e1
- Outcome
- water statuse2
- Direction
- amelioratee2
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e1“Effects of root-applied exogenous glycinebetaine (GB) (15 mmol·L~(-1)) on the salt-tolerance of wheat (Triticum aestivum L.cv.SN215953) seedlings was examined”
e2“GB treatment could ameliorate the water status of wheat seedlings under salt stress”
Title
Effects of exogenous glycinebetaine on the salt-tolerance of wheat
Guo Qi-fang Xibei zhiwu xuebao 2004
Other claims from this paper (6)
- Mechanism Glycinebetaine improves water status of salt-stressed wheat mainly by increasing solute sugars and free proline.
- Intervention effect Glycinebetaine increased osmotic adjustment ability of salt-stressed wheat seedlings.
- Intervention effect Glycinebetaine alleviated oxidative stress caused by salt stress in wheat seedlings.
- Intervention effect GB-treated wheat seedlings maintained higher antioxidant enzyme (SOD, APX and POD) activities than non-GB treated seedlings under salt stress.
- Intervention effect Exogenous glycinebetaine inhibited degradation of chlorophyll and soluble proteins caused by salt stress.
- Intervention effect Exogenous glycinebetaine protected the integrity and stability of membranes of salt-stressed wheat seedlings.