Claim · model-written summary
Salinity stress significantly reduced soybean number of leaves and number of branches per plant compared with control.
- Taxon
- Glycine max
Glycine maxe0 - Treatment
- salinity stresse1
- Outcome
- number of leaves, and number of branches per plante1
- Direction
- reductione1
- Comparator
- controle1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Soybean (Glycine max) is a strategic crop plant grown to obtain edible oil and forage”
e1“The results showed that salinity stress led to a significant reduction in percentage of germination, plant height, number of leaves, and number of branches per plant over control”
Title
Andrew Ashieta Aboh; Eyong, Oduba Ikwa Asian Journal of Research in Crop Science 2023. doi:10.9734/ajrcs/2023/v8i4227
Other claims from this paper (9)
- Intervention effect Salinity stress significantly reduced soybean germination percentage and plant height compared with control.
- Intervention effect At 30 mM NaCl, TGX 1987-10F had a better germination percentage than the other varieties.
- Mechanism The better germination of TGX 1987-10F may be due to salt tolerant genes.
- Intervention effect TGX 1835-10F at 30 mM, the highest saline treatment, showed a better salt tolerance level than the other varieties.
- Association TGX 1987-10F had the highest number of leaves among the varieties under salinity.
- Association Variety 1448-2E had the least number of leaves among the varieties under salinity.
- Observation The soybean varieties differed highly significantly (p=0.05).
- Observation TGX 1987-10F was the best variety appropriate for saline regions.
- Recommendation Soybean variety TGX 1987-10F should be cultivated in saline regions because it tolerates salinity better than other varieties.