Claim · model-written summary
Nanoparticle seed priming increased root development, leaf length, and total plant weight in oat at 30 and 90 days.
- Taxon
- oat
Avena sativae0 - Treatment
- plants treated with nanoparticlese0
- Outcome
- root development, leaf length, and total plant weighte0
- Direction
- highere0
- Qualifier
- at 30 and 90 dayse0
- Setting
- field experimente0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The biostimulant properties of the nano-priming agent were evaluated in a field experiment with wheat, barley, and oat seeds at 30 and 90 days, showing that plants treated with nanoparticles showed significant differences with higher values in root development, leaf length, and total plant weight.”
Title
María Mondéjar-López; Alberto José López-Jiménez; Lourdes Gómez-Gómez; et al. Polymers 2024. doi:10.3390/polym16233385
Other claims from this paper (5)
- Observation The garlic extract–chitosan nanoparticles were spherical and had a maximum size near 200 nm.
- Observation The nanoparticles were stable at 4 °C, with reduced aggregation probability.
- Intervention effect Nanoparticle seed priming increased root development, leaf length, and total plant weight in wheat at 30 and 90 days.
- Intervention effect Nanoparticle seed priming increased root development, leaf length, and total plant weight in barley at 30 and 90 days.
- Intervention effect Nanoparticle treatment increased expression of development, metabolism, and plant response genes in wheat seeds relative to untreated seeds.