Claim · model-written summary
Arginine plus humic acid produced the highest fruit protein and total chlorophyll.
- Taxon
- olive
Olea europaeat0 - Treatment
- arginine + humic acide0
- Outcome
- fruit protein content and total chlorophylle0
- Direction
- higheste0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the trees treated with arginine + humic acid had the highest fruit protein content and total chlorophyll”
t0“olive”
Title
Mohsen Miri Nargesi; Shahram Sedaghathoor; Davood Hashemabadi Saudi Journal of Biological Sciences 2022. doi:10.1016/j.sjbs.2022.02.034
Other claims from this paper (9)
- Observation 'Zard' had the highest Brix value, fruit protein, carotenoids, anthocyanins and phenols.
- Observation 'Arbequina' had the highest oil fraction.
- Intervention effect Humic acid produced the highest anthocyanin and phenol contents.
- Intervention effect 'Arbequina' with glutamine had the highest oil content.
- Intervention effect 'Manzanilla' with fulvic acid had the highest fruit protein content.
- Intervention effect 'Manzanilla' with glutamine plus fulvic acid had the highest fruit protein content.
- Intervention effect 'Zard' with humic acid had the highest phenol content.
- Intervention effect 'Arbequina' with arginine had the highest superoxide dismutase activity.
- Intervention effect 'Arbequina' with glutamine plus fulvic acid had the highest peroxidase activity.