Claim · model-written summary
The treatments increased apple fruit-flesh K, P and Mg contents in 1996.
- Taxon
- apple
Malus domesticae1 - Treatment
- treatmentse0
- Outcome
- fruit-flesh K, P and Mg contentse0
- Direction
- increasede0
- Comparator
- unsprayed controlse2
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The treatments increased the fruit-flesh K, P and Mg contents in 1996.”
e1“three apple (Malus pumila Mill.) cultivars”
e2“unsprayed controls”
Title
Effects of Accel and Carbaryl on Apple Tree Nutrition and Fruit Yield
George Ouma; Frank Matta Journal of Agriculture Science and Technology 2005. doi:10.4314/jagst.v2i1.31701
Other claims from this paper (11)
- Intervention effect Accel consistently thinned apple cultivars.
- Intervention effect Carbaryl consistently thinned apple cultivars.
- Intervention effect Accel significantly increased apple yield.
- Intervention effect Carbaryl significantly increased apple yield.
- Observation The treatments had mixed effects on leaf mineral concentrations.
- Observation In 1995 the treatments significantly affected apple leaf N, Ca and Mg contents.
- Observation In 1996 the treatments affected apple leaf N, P, K, Ca, Mg, Fe, Mn and Zn contents.
- Observation In 1996 the treatments did not affect apple leaf Cu content.
- Intervention effect Depending on apple cultivar, treatments reduced leaf N content.
- Intervention effect Treatments generally increased apple leaf Ca and Mg contents.
- Recommendation Accel and carbaryl were concluded to thin apples, increase yield and affect fruit quality.