Claim · model-written summary
Root inoculation increased strawberry yield per plant by 1.00 - 26.89% versus control.
- Taxon
- strawberry
_single2.jpg?width=60)
Fragaria ×ananassat0 - Treatment
- Root inoculations with selected bacteriae0
- Outcome
- yield per plante0
- Direction
- increasede0
- Value
- 1.00 - 26.89%e0
- Comparator
- controle0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“Root inoculations with selected bacteria significantly increased yield per plant (1.00 - 26.89%) and average fruit weight (0.64 - 11.89%) compared to control.”
t0“strawberry (Fragaria × Ananassa Duch.)”
Title
Response of strawberry (Fragaria × Ananassa Duch.) to PGPR inoculation
- Anuradha; RK Goyal; SS Sindhu Bangladesh Journal of Botany 2020. doi:10.3329/bjb.v49i4.52541
Other claims from this paper (5)
- Intervention effect Root inoculation increased strawberry average fruit weight by 0.64 - 11.89% versus control.
- Intervention effect Pseudomonas strain CP109 inoculation enhanced strawberry TSS.
- Intervention effect Pseudomonas strain CP109 inoculation enhanced strawberry acidity.
- Intervention effect Pseudomonas strain CP109 inoculation enhanced strawberry ascorbic acid.
- Intervention effect Pseudomonas strain CP109 inoculation enhanced strawberry anthocyanin content of fruits.