Claim · model-written summary
Salicylic acid at 100 mg kg-1 increased grain yield by 28.8%.
- Treatment
- salicylic acid at rates of 100 and 200 mg kg-1e0
- Outcome
- grain yielde0
- Direction
- increasede0
- Value
- 28.8%e0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“salicylic acid at rates of 100 and 200 mg kg-1 increased the grain yield by 28.8% and more than 50% of the maximum yield, respectively.”
t0“Maize (Zea mays L.)”
Title
A., Rateb K. Alexandria Science Exchange Journal 2013. doi:10.21608/asejaiqjsae.2013.3096
Other claims from this paper (10)
- Intervention effect Increasing irrigation water salinity increased sandy soil ECe across the three listed levels.
- Intervention effect Irrigation water salinity significantly decreased maize grain yield, 100-kernel weight, ear weight and plant height.
- Intervention effect Irrigation water salinity did not significantly affect fresh or dry weight or chlorophyll content.
- Intervention effect Foliar salicylic acid increased maize grain yield.
- Intervention effect Salicylic acid at 200 mg kg-1 increased grain yield by more than 50% of maximum yield.
- Intervention effect Salicylic acid had a gradually positive effect on grain yield, chlorophyll content and ear weight.
- Intervention effect Salicylic acid did not significantly affect 100-kernel weight, height, or fresh and dry weight.
- Intervention effect The highest grain yield occurred with salicylic acid under control irrigation salinity, at 866.49 g/plot.
- Observation Irrigation salinity and foliar salicylic acid interacted statistically.
- Mechanism Authors inferred that foliar salicylic acid contributed to maize salinity tolerance.