Claim · model-written summary
Soluble carbohydrates rose significantly at 15 and 30 mol.m-3 NaCl.
- Taxon
- Jatropha curcas L.
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Jatropha curcast0 - Treatment
- 15 and 30 mol.m-3e0
- Outcome
- soluble carbohydratese0
- Direction
- increasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
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Verbatim
e0“The concentration of soluble carbohydrates and total soluble proteins increased significantly only in plants exposed to 15 and 30 mol.m-3 and 30 mol.m-3 NaCl, respectively.”
t0“Jatropha curcas L.”
Title
PATRÍCIA CARNEIRO DA CUNHA; BRUNA SANTANA DA SILVA MENDES; RONALDO ALVES DE OLIVEIRA FILHO; et al. DOAJ (DOAJ: Directory of Open Access Journals) 2013
Other claims from this paper (11)
- Intervention effect Leaf number decreased from 30 mol m-3 NaCl.
- Intervention effect Leaf area decreased from 45 mol m-3 NaCl.
- Intervention effect Fresh matter production decreased from 60 mol.m-3 NaCl by up to 36%.
- Intervention effect Dry matter production decreased from 60 mol.m-3 NaCl by up to 36%.
- Intervention effect Soluble proteins rose significantly at 30 mol.m-3 NaCl.
- Intervention effect Total phenol content rose from 30 mol.m-3 NaCl.
- Intervention effect Seedlings at 30 mol.m-3 NaCl showed no reduction in growth.
- Mechanism Authors interpret solute and phenol increases as acclimatization at 30 mol.m-3 NaCl.
- Association Na+ levels increased in all plant parts as solution salt concentration increased.
- Association Cl- levels increased in all plant parts as solution salt concentration increased.
- Mechanism Authors infer absence of ion extrusion mechanisms from high Na+ and Cl- levels.