Claim · model-written summary
Salinity decreased wheat yield and yield traits except spike length.
- Taxon
- Wheat
Triticum aestivumt0 - Treatment
- salinity treatmentse0
- Outcome
- yield, and yield traitse0
- Direction
- decreasede0
- Qualifier
- except spike lengthe0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Wheat”
e0“the yield, and yield traits except spike length were decreased by salinity treatments”
Title
A.M. El-Saady; M.A. Hassoub; M.A. Darwish; et al. Egyptian Journal of Chemistry 2023. doi:10.21608/ejchem.2023.209715.7952
Other claims from this paper (9)
- Intervention effect Grain content of N, P and K decreased as salinity increased.
- Intervention effect Grain content of Mn decreased as salinity increased.
- Intervention effect Grain content of Ca, Mg and Na increased as salinity stress increased up to the highest level used.
- Intervention effect Grain content of Cl, Fe and Zn increased as salinity stress increased up to the highest level used.
- Intervention effect Spraying salicylic acid improved wheat yield and yield traits relative to control plants sprayed with distilled water.
- Intervention effect Spraying calcium improved wheat yield and yield traits relative to control plants sprayed with distilled water.
- Intervention effect Adding calcium plus salicylic acid had a synergistic effect on the yield and yield traits.
- Intervention effect Except for Na and Cl, percentages of the nutrients measured increased with both added compounds.
- Intervention effect The nutrient increment from the combination of both compounds exceeded that from each added solitary.